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Summit


Description: "Strong citrus grape fruit aroma profile and flavor. Dwarf variety, started in 2003."

Substitutes: Simcoe

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA223923%1% - 100%
American IPA150424%1% - 100%
American Pale Ale83832%1% - 100%
Imperial IPA82524%1% - 100%
American Pale Ale68328%1% - 100%
Specialty IPA: Black IPA30222%3% - 100%
Double IPA28922%1% - 100%
Russian Imperial Stout26048%7% - 100%
American Light Lager21344%1% - 100%
California Common Beer20338%1% - 100%
American Amber Ale18333%1% - 100%
Imperial Stout15456%7% - 100%
Specialty Beer14129%9% - 100%
Blonde Ale13928%1% - 100%
English IPA13927%3% - 100%
Specialty IPA: New England IPA13824%1% - 100%
American Stout12939%4% - 100%
No Profile Selected12237%1% - 100%
Specialty IPA: White IPA11822%1% - 100%
American Amber Ale10135%3% - 100%
Saison9936%3% - 100%
Specialty IPA: Red IPA9324%2% - 100%
Blonde Ale9031%7% - 100%
American Wheat or Rye Beer7629%1% - 100%
American Porter6737%6% - 100%
American Barleywine6635%2% - 100%
Specialty IPA: Rye IPA6628%3% - 100%
Robust Porter6352%11% - 100%
Extra Special/Strong Bitter (ESB)5829%2% - 100%
Specialty IPA: Belgian IPA5727%6% - 100%
Oatmeal Stout5640%12% - 100%
Belgian Specialty Ale5438%8% - 100%
American Wheat Beer4941%1% - 100%
Saison4935%1% - 100%
American Stout4846%5% - 100%
American Brown Ale4832%5% - 100%
American Strong Ale4332%1% - 100%
Sweet Stout4072%12% - 100%
Irish Red Ale3837%5% - 100%
American Barleywine3743%5% - 100%
Experimental Beer3540%3% - 100%
Weizen/Weissbier3544%11% - 100%
American Brown Ale3440%8% - 100%
Special/Best/Premium Bitter3131%5% - 100%
Weissbier3154%8% - 100%
British Golden Ale3030%1% - 100%
Standard/Ordinary Bitter2942%2% - 100%
Irish Red Ale2942%9% - 100%
Dry Stout2760%13% - 100%
Fruit Beer2739%6% - 100%
Witbier2639%8% - 100%
Cream Ale2635%6% - 100%
German Pilsner (Pils)2542%7% - 100%
Foreign Extra Stout2555%18% - 100%
Brown Porter2442%14% - 100%
Witbier2340%1% - 100%
Cream Ale2343%4% - 100%
Strong Scotch Ale2364%14% - 100%
Clone Beer2315%1% - 33%
Specialty IPA: Brown IPA2220%2% - 45%
International Pale Lager2239%6% - 100%
Holiday/Winter Special Spiced Beer2140%3% - 100%
Strong Bitter2125%4% - 76%
Belgian Pale Ale2134%10% - 75%
Kölsch2015%8% - 36%
Spice, Herb, or Vegetable Beer2043%7% - 100%
Belgian Pale Ale2030%3% - 67%
Baltic Porter1938%14% - 100%
Belgian Blond Ale1819%1% - 43%
Old Ale1840%10% - 100%
English IPA1824%3% - 60%
English Barleywine1840%14% - 100%
Belgian Tripel1744%12% - 100%
Mild1746%8% - 100%
Belgian Blond Ale1749%5% - 100%
Kölsch1735%13% - 100%
British Brown Ale1753%14% - 100%
Bohemian Pilsener1728%2% - 100%
Belgian Dark Strong Ale1546%17% - 100%
Other Smoked Beer1555%11% - 100%
Ordinary Bitter1528%5% - 100%
Winter Seasonal Beer1441%14% - 100%
Belgian Golden Strong Ale1334%5% - 100%
Best Bitter1228%3% - 69%
English Barleywine1252%22% - 100%
Dunkelweizen1283%18% - 100%
Roggenbier (German Rye Beer)1150%10% - 100%
Belgian Dubbel1160%11% - 100%
Belgian Tripel1033%6% - 100%
Classic Rauchbier1048%29% - 100%
Sweet Stout1051%16% - 100%
Northern English Brown1028%9% - 50%
American Lager1045%6% - 100%
Premium American Lager931%14% - 44%
German Pils930%7% - 100%
Oatmeal Stout949%11% - 100%
Classic American Pilsner939%20% - 57%
Mixed-Style Beer927%6% - 100%
Czech Premium Pale Lager920%2% - 43%
Schwarzbier844%9% - 100%
Wheatwine742%27% - 50%
Classic Style Smoked Beer731%15% - 100%
Irish Stout789%26% - 100%
Belgian Dark Strong Ale751%4% - 100%
Czech Pale Lager758%10% - 100%
Dunkles Bock7100%100% - 100%
English Porter729%11% - 50%
Spice, Herb, or Vegetable Beer647%17% - 100%
Standard American Lager639%8% - 100%
California Common637%14% - 100%
Gose6100%100% - 100%
Berliner Weisse570%3% - 100%
International Amber Lager553%7% - 100%
Braggot538%7% - 100%
Oktoberfest/Märzen558%15% - 100%
Tropical Stout580%50% - 100%
Brett Beer557%17% - 100%
Belgian Golden Strong Ale438%20% - 50%
Doppelbock449%27% - 75%
Baltic Porter446%14% - 77%
Wild Specialty Beer441%14% - 100%
Wee Heavy471%29% - 100%
Foreign Extra Stout456%11% - 100%
Wood-Aged Beer434%20% - 56%
Scottish Export478%57% - 100%
Specialty Smoked Beer452%6% - 100%
Scottish Export 80/-460%5% - 100%
Scottish Heavy442%3% - 100%
Dunkles Weissbier368%4% - 100%
Munich Dunkel339%17% - 50%
Vienna Lager362%37% - 100%
Altbier341%7% - 100%
Light American Lager315%9% - 27%
Fruit Lambic368%50% - 100%
Dark American Lager352%27% - 100%
Märzen315%6% - 29%
Wood-Aged Beer350%35% - 67%
German Leichtbier328%25% - 34%
Helles Bock341%24% - 54%
Trappist Single37%6% - 9%
Kentucky Common352%50% - 56%
Festbier231%11% - 50%
Vienna Lager224%3% - 44%
Weizenbock275%50% - 100%
Lichtenhainer221%21% - 21%
Scottish Heavy 70/-246%43% - 50%
Traditional Bock29%4% - 13%
Open Category Mead258%17% - 100%
Düsseldorf Altbier250%50% - 50%
German Helles Exportbier221%21% - 21%
Dortmunder Export231%29% - 33%
Munich Helles221%18% - 25%
Doppelbock2100%100% - 100%
Dry Mead260%20% - 100%
Munich Dunkel253%53% - 53%
British Strong Ale233%33% - 33%
Maibock/Helles Bock245%34% - 55%
Weizenbock2100%100% - 100%
Mixed-Fermentation Sour Beer270%39% - 100%
Alternative Grain Beer117%17% - 17%
Bière de Garde1100%100% - 100%
Flanders Red Ale111%11% - 11%
Berliner Weisse113%13% - 13%
North German Altbier161%61% - 61%
Gueuze1100%100% - 100%
Belgian Dubbel131%31% - 31%
Australian Sparkling Ale146%46% - 46%
Burton Ale1100%100% - 100%
Kellerbier: Amber Kellerbier133%33% - 33%
Alternative Sugar Beer133%33% - 33%
Old Ale1100%100% - 100%
English Cider150%50% - 50%
Flanders Brown Ale/Oud Bruin125%25% - 25%
Roggenbier11%1% - 1%
Dark Mild129%29% - 29%
Autumn Seasonal Beer1100%100% - 100%
French Cider1100%100% - 100%
Czech Dark Lager114%14% - 14%
Fruit Lambic1100%100% - 100%
Rauchbier1100%100% - 100%
Southern English Brown120%20% - 20%
Gueuze1100%100% - 100%
Fruit and Spice Beer130%30% - 30%
Sahti1100%100% - 100%
Flanders Red Ale1100%100% - 100%
Munich Helles18%8% - 8%
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