American IPA | 99 | 6% | 1% - 23% |
American Pale Ale | 78 | 6% | 1% - 32% |
Märzen | 64 | 7% | 2% - 18% |
Altbier | 28 | 5% | 2% - 16% |
Vienna Lager | 27 | 6% | 1% - 20% |
American Amber Ale | 25 | 9% | 2% - 35% |
Czech Dark Lager | 25 | 10% | 2% - 42% |
Saison | 24 | 4% | 1% - 7% |
Specialty IPA: New England IPA | 23 | 3% | 1% - 13% |
Saison | 22 | 5% | 1% - 14% |
Munich Dunkel | 22 | 6% | 1% - 18% |
Russian Imperial Stout | 20 | 6% | 1% - 15% |
Doppelbock | 18 | 5% | 1% - 13% |
International Pale Lager | 16 | 8% | 1% - 50% |
Blonde Ale | 16 | 6% | 2% - 13% |
American IPA | 16 | 6% | 2% - 12% |
Belgian Dubbel | 16 | 6% | 2% - 14% |
Irish Red Ale | 15 | 5% | 1% - 10% |
International Amber Lager | 15 | 8% | 3% - 21% |
Weissbier | 15 | 6% | 2% - 20% |
Belgian Pale Ale | 14 | 8% | 2% - 14% |
Schwarzbier | 14 | 5% | 2% - 10% |
Weizenbock | 14 | 5% | 2% - 17% |
Oktoberfest/Märzen | 13 | 9% | 2% - 22% |
Dunkles Weissbier | 13 | 6% | 3% - 18% |
Double IPA | 12 | 5% | 2% - 17% |
Specialty IPA: Black IPA | 11 | 6% | 2% - 9% |
Strong Bitter | 11 | 8% | 2% - 23% |
Imperial Stout | 10 | 8% | 2% - 32% |
Sweet Stout | 10 | 6% | 2% - 12% |
American Brown Ale | 10 | 6% | 1% - 13% |
American Pale Ale | 10 | 5% | 2% - 10% |
Dunkles Bock | 9 | 12% | 3% - 57% |
Specialty IPA: Red IPA | 9 | 4% | 1% - 6% |
American Stout | 8 | 6% | 3% - 16% |
English IPA | 8 | 7% | 2% - 18% |
Czech Premium Pale Lager | 8 | 6% | 1% - 10% |
Festbier | 8 | 6% | 4% - 9% |
Belgian Tripel | 7 | 3% | 2% - 5% |
Imperial IPA | 7 | 7% | 3% - 15% |
Vienna Lager | 7 | 7% | 2% - 14% |
Traditional Bock | 7 | 14% | 3% - 65% |
German Pilsner (Pils) | 7 | 4% | 1% - 12% |
Best Bitter | 7 | 9% | 5% - 21% |
Belgian Dark Strong Ale | 7 | 4% | 3% - 6% |
Maibock/Helles Bock | 7 | 6% | 2% - 10% |
Roggenbier | 7 | 4% | 2% - 8% |
Munich Dunkel | 6 | 8% | 4% - 10% |
German Pils | 6 | 2% | 1% - 4% |
Robust Porter | 6 | 7% | 4% - 9% |
Bière de Garde | 6 | 4% | 1% - 9% |
Belgian Dubbel | 6 | 9% | 4% - 17% |
Helles Bock | 6 | 4% | 2% - 11% |
California Common | 6 | 8% | 4% - 13% |
Standard/Ordinary Bitter | 6 | 9% | 2% - 13% |
Munich Helles | 6 | 4% | 1% - 9% |
American Barleywine | 6 | 12% | 2% - 41% |
Ordinary Bitter | 6 | 8% | 5% - 12% |
Fruit Beer | 6 | 7% | 3% - 20% |
American Porter | 6 | 9% | 3% - 14% |
Baltic Porter | 6 | 4% | 2% - 6% |
Doppelbock | 5 | 14% | 4% - 31% |
Oatmeal Stout | 5 | 7% | 3% - 11% |
British Golden Ale | 5 | 5% | 2% - 8% |
Extra Special/Strong Bitter (ESB) | 5 | 26% | 5% - 78% |
Winter Seasonal Beer | 5 | 8% | 5% - 18% |
Belgian Blond Ale | 5 | 5% | 1% - 10% |
Oatmeal Stout | 5 | 5% | 3% - 8% |
Czech Amber Lager | 5 | 7% | 5% - 11% |