Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

United Kingdom - Brown


Most Used In:

Style Recipes Avg. Usage Usage Range
Robust Porter1,23412%1% - 100%
Brown Porter99112%1% - 84%
Russian Imperial Stout8687%1% - 38%
American Brown Ale7368%1% - 76%
English Porter71211%1% - 86%
American Porter6718%1% - 47%
British Brown Ale6159%1% - 100%
Imperial Stout5436%1% - 37%
Northern English Brown5127%1% - 100%
American Brown Ale5068%1% - 41%
Baltic Porter3359%1% - 35%
Mild3178%1% - 100%
Dark Mild2927%1% - 100%
Oatmeal Stout2456%1% - 60%
American Light Lager21210%1% - 100%
Sweet Stout1927%1% - 38%
American Stout1778%1% - 73%
Foreign Extra Stout1639%1% - 57%
California Common Beer1568%1% - 41%
American Stout1557%1% - 24%
Southern English Brown1309%1% - 36%
Foreign Extra Stout12210%1% - 42%
American Amber Ale1146%1% - 25%
Oatmeal Stout1127%1% - 19%
Strong Bitter1085%1% - 19%
American Amber Ale1066%1% - 25%
Dry Stout10210%1% - 74%
Extra Special/Strong Bitter (ESB)986%1% - 40%
Sweet Stout958%2% - 25%
Baltic Porter787%1% - 76%
Best Bitter765%1% - 28%
Holiday/Winter Special Spiced Beer745%1% - 19%
American IPA716%1% - 17%
Specialty Beer718%1% - 78%
British Strong Ale676%1% - 37%
Old Ale646%1% - 19%
No Profile Selected649%1% - 50%
Irish Red Ale634%2% - 17%
Irish Stout608%2% - 36%
Ordinary Bitter568%1% - 100%
Strong Scotch Ale555%1% - 19%
Irish Red Ale558%2% - 29%
Specialty IPA: Black IPA537%1% - 46%
Special/Best/Premium Bitter525%1% - 44%
Old Ale526%1% - 20%
Spice, Herb, or Vegetable Beer516%1% - 28%
English IPA486%1% - 13%
Specialty IPA: Brown IPA486%1% - 27%
American Pale Ale415%1% - 14%
Other Smoked Beer398%2% - 27%
Irish Extra Stout397%3% - 31%
Standard/Ordinary Bitter395%1% - 17%
American IPA384%1% - 9%
Experimental Beer389%2% - 33%
Winter Seasonal Beer355%1% - 14%
Belgian Dubbel304%1% - 29%
Spice, Herb, or Vegetable Beer306%1% - 26%
Belgian Specialty Ale306%2% - 19%
Belgian Dark Strong Ale285%1% - 16%
Tropical Stout289%2% - 26%
Scottish Export285%1% - 20%
English Barleywine273%1% - 13%
American Pale Ale265%2% - 20%
Wee Heavy264%1% - 10%
Specialty Smoked Beer247%2% - 19%
Saison224%1% - 14%
Belgian Dark Strong Ale215%1% - 13%
Pre-Prohibition Porter2115%5% - 50%
English Barleywine206%1% - 20%
American Strong Ale197%1% - 15%
Autumn Seasonal Beer194%1% - 10%
Mixed-Style Beer195%2% - 11%
Belgian Dubbel194%2% - 13%
Saison194%1% - 10%
American Barleywine184%1% - 14%
Specialty IPA: Red IPA173%1% - 12%
Scottish Heavy174%2% - 17%
Imperial IPA164%1% - 9%
Wood-Aged Beer169%2% - 15%
American Barleywine155%1% - 18%
Classic Style Smoked Beer1414%4% - 41%
Flanders Brown Ale/Oud Bruin1310%2% - 30%
Scottish Export 80/-136%1% - 20%
Clone Beer126%1% - 23%
English IPA115%1% - 9%
London Brown Ale1013%5% - 33%
California Common95%4% - 6%
Fruit Beer87%1% - 14%
Oud Bruin85%2% - 11%
Weizenbock85%3% - 11%
Braggot85%4% - 11%
Dunkles Weissbier85%2% - 17%
International Dark Lager75%3% - 5%
Flanders Red Ale72%1% - 5%
Scottish Light77%4% - 13%
Schwarzbier69%5% - 14%
Double IPA63%1% - 5%
International Amber Lager65%3% - 10%
Schwarzbier65%1% - 9%
Belgian Pale Ale68%4% - 19%
Munich Dunkel68%2% - 14%
Wood-Aged Beer57%4% - 14%
Bière de Garde53%1% - 6%
Oktoberfest/Märzen56%2% - 19%
Specialty Fruit Beer57%4% - 17%
Scottish Heavy 70/-56%2% - 17%
Doppelbock54%1% - 7%
Specialty Wood-Aged Beer56%5% - 8%
American Wheat or Rye Beer47%2% - 14%
Dunkelweizen410%3% - 20%
Classic Rauchbier44%4% - 5%
Düsseldorf Altbier411%8% - 14%
Munich Dunkel43%2% - 5%
Scottish Light 60/-45%1% - 12%
North German Altbier420%4% - 34%
Brett Beer49%1% - 17%
Belgian Pale Ale44%1% - 7%
Doppelbock43%1% - 4%
Bière de Garde48%2% - 15%
Traditional Bock46%2% - 9%
Fruit and Spice Beer315%9% - 19%
Weissbier37%1% - 11%
Alternative Grain Beer34%2% - 6%
Classic American Pilsner33%3% - 4%
Altbier34%1% - 6%
Blonde Ale33%1% - 5%
Dark American Lager311%2% - 20%
German Pilsner (Pils)33%2% - 4%
Mixed-Fermentation Sour Beer34%2% - 8%
Maibock/Helles Bock22%2% - 2%
Fruit Lambic28%8% - 8%
Czech Dark Lager26%5% - 8%
Wild Specialty Beer25%4% - 7%
Helles Bock22%2% - 2%
Vienna Lager26%4% - 8%
Sahti24%4% - 4%
Flanders Red Ale26%6% - 7%
Vienna Lager29%2% - 17%
Dunkles Bock29%4% - 14%
Cream Ale26%3% - 8%
Czech Pale Lager24%1% - 7%
Blonde Ale11%1% - 1%
Specialty IPA: Belgian IPA15%5% - 5%
Specialty IPA: Rye IPA110%10% - 10%
Sweet Mead14%4% - 4%
Munich Helles11%1% - 1%
German Leichtbier13%3% - 3%
Premium American Lager13%3% - 3%
Witbier14%4% - 4%
American Lager14%4% - 4%
Märzen11%1% - 1%
Trappist Single15%5% - 5%
Witbier14%4% - 4%
Roggenbier14%4% - 4%
Belgian Tripel12%2% - 2%
Rauchbier12%2% - 2%
Belgian Blond Ale18%8% - 8%
Weizen/Weissbier117%17% - 17%
Roggenbier (German Rye Beer)13%3% - 3%
Australian Sparkling Ale15%5% - 5%
Burton Ale13%3% - 3%
Alternative Sugar Beer15%5% - 5%
Belgian Golden Strong Ale15%5% - 5%
Gose110%10% - 10%
American Wheat Beer13%3% - 3%
Weizenbock12%2% - 2%
British Golden Ale11%1% - 1%
Eisbock15%5% - 5%
Munich Helles14%4% - 4%
https://www.brewersfriend.com/