White Labs - HP Lager Yeast WLP925 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 77.5%

Alcohol Tolerance: Medium

Minimum Temperature: 62°F

Maximum Temperature: 68°F

Most Used In:

Style	Recipes
American Light Lager	22
International Pale Lager	17
German Pils	17
International Amber Lager	10
Czech Pale Lager	9
Märzen	9
American Lager	7
Schwarzbier	6
Bohemian Pilsener	6
American IPA	6
German Pilsner (Pils)	6
Munich Helles	6
German Helles Exportbier	5
Doppelbock	4
Czech Premium Pale Lager	4
Vienna Lager	4
Classic American Pilsner	4
Vienna Lager	3
Oktoberfest/Märzen	3
Premium American Lager	3
Experimental Beer	3
No Profile Selected	3
Czech Amber Lager	2
Munich Dunkel	2
Doppelbock	2
Specialty Smoked Beer	2
Standard American Lager	2
Dunkles Bock	2
Helles Bock	2
Cream Ale	2
Munich Helles	2
Irish Red Ale	1
Fruit Beer	1
Kellerbier: Amber Kellerbier	1
Imperial IPA	1
Weissbier	1
Kölsch	1
American Pale Ale	1
Light American Lager	1
American Wheat Beer	1
American IPA	1
Holiday/Winter Special Spiced Beer	1
Spice, Herb, or Vegetable Beer	1
Cream Ale	1
Munich Dunkel	1
American Amber Ale	1
Festbier	1
Blonde Ale	1
Baltic Porter	1
Specialty IPA: Rye IPA	1
British Golden Ale	1
Classic Rauchbier	1
Dark American Lager	1