White Labs - HP Lager Yeast WLP925 - Yeast

Type: Lager

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 77.5%

Alcohol Tolerance: Medium

Minimum Temperature: 62°F

Maximum Temperature: 68°F

Most Used In:

Style	Recipes
American Light Lager	21
German Pils	16
International Pale Lager	15
International Amber Lager	10
Märzen	9
Czech Pale Lager	8
Schwarzbier	6
Bohemian Pilsener	6
German Pilsner (Pils)	6
Munich Helles	6
American Lager	6
American IPA	5
German Helles Exportbier	5
Czech Premium Pale Lager	4
Vienna Lager	4
Doppelbock	4
Vienna Lager	3
Doppelbock	3
Experimental Beer	3
Oktoberfest/Märzen	3
Premium American Lager	3
No Profile Selected	3
Cream Ale	2
Specialty Smoked Beer	2
Dunkles Bock	2
Helles Bock	2
Cream Ale	2
Munich Helles	2
Czech Amber Lager	2
Munich Dunkel	2
Classic American Pilsner	2
Imperial IPA	1
Light American Lager	1
American IPA	1
Munich Dunkel	1
American Amber Ale	1
Festbier	1
Spice, Herb, or Vegetable Beer	1
Blonde Ale	1
Standard American Lager	1
British Golden Ale	1
Irish Red Ale	1
Kellerbier: Amber Kellerbier	1
Weissbier	1
Kölsch	1
American Pale Ale	1
American Brown Ale	1
American Wheat Beer	1