White Labs - German Lager X Yeast WLP835 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 73%

Alcohol Tolerance: Med-High

Minimum Temperature: 50°F

Maximum Temperature: 54°F

Most Used In:

Style	Recipes
Munich Helles	22
German Pilsner (Pils)	17
No Profile Selected	15
German Pils	14
Märzen	14
Schwarzbier	11
Oktoberfest/Märzen	11
Helles Bock	10
Munich Dunkel	10
International Pale Lager	10
American Light Lager	9
Munich Dunkel	8
Schwarzbier	8
Vienna Lager	8
Munich Helles	8
Dunkles Bock	8
Festbier	7
Bohemian Pilsener	7
Winter Seasonal Beer	7
Vienna Lager	6
American Lager	6
Classic Style Smoked Beer	5
American Pale Ale	5
American IPA	5
Doppelbock	5
German Helles Exportbier	4
Doppelbock	4
English Barleywine	4
Rauchbier	4
Classic American Pilsner	3
Maibock/Helles Bock	3
Baltic Porter	3
International Amber Lager	2
Czech Premium Pale Lager	2
Dark Mild	2
German Leichtbier	2
Mixed-Style Beer	2
Light American Lager	2
Dark American Lager	2
Premium American Lager	2
Dortmunder Export	2
Kellerbier: Amber Kellerbier	2
Traditional Bock	1
American Amber Ale	1
Weissbier	1
Eisbock	1
Weizen/Weissbier	1
American Wheat or Rye Beer	1
North German Altbier	1
Irish Red Ale	1
American IPA	1
Baltic Porter	1
Altbier	1
Experimental Beer	1
Czech Pale Lager	1
California Common Beer	1
Czech Dark Lager	1
Roggenbier (German Rye Beer)	1
Classic Rauchbier	1
Russian Imperial Stout	1
International Dark Lager	1
Spice, Herb, or Vegetable Beer	1
Specialty IPA: New England IPA	1
California Common	1