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Hops Used In Clone Beer Recipes

Name Recipes Avg. Usage Usage Range
Cascade 54 24% 1% - 100%
Magnum 35 40% 3% - 100%
Citra 34 22% 3% - 100%
Centennial 33 19% 1% - 100%
Amarillo 30 19% 1% - 60%
Chinook 28 27% 5% - 100%
Simcoe 21 12% 1% - 53%
Willamette 20 40% 12% - 100%
Northern Brewer 19 40% 4% - 100%
Mosaic 18 20% 1% - 72%
Columbus 18 19% 4% - 100%
Hallertau Mittelfruh 17 45% 11% - 100%
Tettnanger 17 43% 4% - 100%
East Kent Goldings 16 36% 10% - 77%
Saaz 15 39% 14% - 100%
Galaxy 12 20% 2% - 57%
Nugget 10 35% 7% - 100%
Styrian Goldings 10 39% 20% - 100%
Fuggles 10 40% 15% - 67%
Domestic Hallertau 9 52% 17% - 100%
Nelson Sauvin 9 19% 4% - 71%
Perle 8 43% 14% - 100%
Hallertau Hersbrucker 7 36% 16% - 50%
Hallertau Blanc 6 38% 8% - 100%
Mount Hood 6 38% 13% - 100%
Ahtanum 5 8% 4% - 18%
Challenger 5 46% 19% - 81%
Sterling 5 37% 18% - 100%
Azacca 5 26% 6% - 56%
El Dorado 4 13% 5% - 40%
Vanguard 4 57% 33% - 100%
Liberty 4 32% 17% - 56%
Kent Goldings 4 35% 27% - 50%
Motueka 4 23% 10% - 46%
Cluster 4 38% 10% - 50%
Mandarina Bavaria 3 36% 19% - 76%
Ekuanot 3 14% 6% - 24%
Goldings 3 30% 25% - 50%
Summit 3 6% 0% - 15%
Glacier 3 54% 30% - 100%
Galena 3 15% 11% - 20%
Warrior 3 31% 18% - 50%
Yakima Valley Hops - Southern Passion 2 12% 9% - 17%
Sorachi Ace 2 18% 16% - 20%
Yakima Chief Hops - Simcoe LupuLN2 (Cryo) 2 15% 11% - 19%
Northdown 2 73% 46% - 100%
Bravo 2 21% 19% - 23%
Crystal 2 27% 17% - 38%
Huell Melon 2 22% 12% - 32%