Yakima Valley Hops - Southern Passion

Description: "Until now, these South African hops have been highly controlled and priced exorbitantly high due to "exclusivity". But we at Yakima Valley Hops believe that just because something is exclusive it does not mean that it should be expensive. So now we are offering these rare (and previously "exclusive") South African hops at reasonable prices and even in full pounds. Because we think that everyone should have the chance to brew with these exciting hops!"

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American Pale Ale	62	64%	6% - 100%
American Pale Ale	60	55%	10% - 100%
American IPA	60	49%	4% - 100%
American Amber Ale	38	55%	8% - 100%
American IPA	37	41%	7% - 100%
Blonde Ale	29	65%	16% - 100%
Specialty IPA: New England IPA	24	36%	4% - 100%
English IPA	19	54%	8% - 100%
International Pale Lager	16	49%	7% - 100%
Blonde Ale	14	62%	15% - 100%
Specialty IPA: White IPA	14	61%	22% - 100%
Saison	10	70%	33% - 100%
American Light Lager	10	54%	15% - 100%
Imperial IPA	9	33%	21% - 57%
Saison	9	57%	8% - 100%
Specialty IPA: Rye IPA	8	72%	50% - 100%
British Golden Ale	7	41%	22% - 100%
Double IPA	6	37%	17% - 71%
American Amber Ale	6	44%	11% - 100%
Experimental Beer	5	35%	11% - 56%
Light American Lager	5	51%	29% - 66%
No Profile Selected	5	83%	19% - 100%
Extra Special/Strong Bitter (ESB)	4	36%	8% - 50%
Fruit Beer	4	72%	44% - 100%
Specialty IPA: Belgian IPA	4	31%	24% - 33%
Oktoberfest/Märzen	4	19%	8% - 43%
Weizen/Weissbier	4	42%	14% - 100%
Specialty IPA: Black IPA	4	23%	12% - 50%
Irish Red Ale	3	44%	44% - 44%
Clone Beer	3	27%	12% - 34%
German Pilsner (Pils)	3	37%	23% - 50%
Specialty IPA: Red IPA	3	36%	33% - 40%
California Common Beer	3	65%	38% - 100%
International Dark Lager	3	46%	44% - 50%
Belgian Specialty Ale	3	47%	22% - 60%
Belgian Blond Ale	3	59%	50% - 67%
Berliner Weisse	3	50%	38% - 67%
Special/Best/Premium Bitter	3	79%	38% - 100%
American Porter	2	59%	44% - 75%
Belgian Pale Ale	2	100%	100% - 100%
Robust Porter	2	29%	29% - 29%
Munich Helles	2	34%	14% - 55%
Cream Ale	2	100%	100% - 100%
Ordinary Bitter	2	37%	23% - 50%
Belgian Pale Ale	2	75%	50% - 100%
Oatmeal Stout	2	43%	30% - 56%
German Leichtbier	2	45%	40% - 50%
Standard/Ordinary Bitter	2	55%	44% - 65%
Irish Red Ale	2	42%	42% - 42%
Weissbier	2	65%	31% - 100%
Dark Mild	2	54%	40% - 68%
Witbier	2	73%	46% - 100%
Brett Beer	2	29%	25% - 33%
Best Bitter	2	34%	32% - 35%
Kölsch	2	19%	18% - 20%
Witbier	2	61%	22% - 100%
Bohemian Pilsener	2	49%	37% - 62%
Belgian Dubbel	1	100%	100% - 100%
Belgian Golden Strong Ale	1	26%	26% - 26%
Traditional Bock	1	100%	100% - 100%
American Lager	1	60%	60% - 60%
Mixed-Fermentation Sour Beer	1	100%	100% - 100%
Eisbock	1	50%	50% - 50%
Cream Ale	1	38%	38% - 38%
Sweet Stout	1	100%	100% - 100%
North German Altbier	1	56%	56% - 56%
Bière de Garde	1	50%	50% - 50%
American Stout	1	40%	40% - 40%
American Wheat Beer	1	27%	27% - 27%
Belgian Blond Ale	1	67%	67% - 67%
German Pils	1	100%	100% - 100%
Scottish Export	1	100%	100% - 100%
Specialty IPA: Brown IPA	1	29%	29% - 29%
Brown Porter	1	56%	56% - 56%
Imperial Stout	1	33%	33% - 33%
American Barleywine	1	26%	26% - 26%
English Porter	1	21%	21% - 21%
Wild Specialty Beer	1	63%	63% - 63%
American Wheat or Rye Beer	1	45%	45% - 45%
Specialty Fruit Beer	1	100%	100% - 100%
Classic Style Smoked Beer	1	100%	100% - 100%
California Common	1	44%	44% - 44%