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United Kingdom - Extra Dark Crystal 120L


Most Used In:

Style Recipes Avg. Usage Usage Range
Russian Imperial Stout444%1% - 11%
Imperial Stout434%2% - 18%
Irish Red Ale355%1% - 15%
Dark Mild296%2% - 12%
American Porter246%1% - 13%
Strong Bitter214%1% - 10%
Best Bitter214%2% - 10%
Mild206%2% - 17%
Sweet Stout204%2% - 11%
American Amber Ale204%1% - 8%
Wee Heavy183%1% - 8%
American Light Lager185%1% - 16%
American Stout184%2% - 8%
Robust Porter176%2% - 14%
Extra Special/Strong Bitter (ESB)172%2% - 5%
American Stout165%2% - 11%
Brown Porter156%1% - 20%
Oatmeal Stout144%1% - 9%
British Brown Ale145%2% - 10%
Special/Best/Premium Bitter144%1% - 9%
American IPA134%1% - 7%
Ordinary Bitter135%3% - 8%
Standard/Ordinary Bitter135%1% - 10%
American Brown Ale125%2% - 15%
American Amber Ale124%2% - 8%
Old Ale125%2% - 20%
Specialty IPA: Red IPA124%1% - 8%
American IPA113%1% - 5%
Baltic Porter116%3% - 10%
Sweet Stout114%2% - 9%
Scottish Export104%2% - 9%
American Brown Ale104%2% - 9%
Irish Red Ale104%1% - 9%
English Barleywine103%2% - 5%
British Strong Ale104%1% - 11%
English IPA93%1% - 8%
English Porter97%4% - 15%
Dry Stout96%2% - 10%
American Pale Ale83%1% - 7%
Oatmeal Stout84%1% - 12%
California Common Beer76%1% - 20%
Specialty IPA: Black IPA77%2% - 19%
Northern English Brown65%1% - 12%
Foreign Extra Stout67%4% - 12%
Imperial IPA63%1% - 3%
American Barleywine64%1% - 7%
Strong Scotch Ale62%1% - 4%
No Profile Selected53%2% - 5%
Scottish Heavy53%2% - 4%
English Barleywine53%2% - 4%
Southern English Brown56%3% - 7%
Belgian Dark Strong Ale56%2% - 14%
American Pale Ale53%1% - 5%
Flanders Red Ale53%2% - 6%
Belgian Dark Strong Ale44%2% - 8%
Scottish Export 80/-45%3% - 8%
Flanders Red Ale45%3% - 7%
Tropical Stout43%2% - 5%
Irish Stout44%3% - 8%
Foreign Extra Stout43%1% - 5%
American Strong Ale35%1% - 9%
Altbier35%3% - 9%
Winter Seasonal Beer37%2% - 13%
Traditional Bock34%3% - 4%
Vienna Lager34%4% - 4%
Spice, Herb, or Vegetable Beer33%2% - 5%
Weizenbock36%3% - 9%
English IPA33%2% - 5%
Doppelbock32%1% - 3%
Old Ale34%2% - 6%
Experimental Beer34%3% - 4%
Holiday/Winter Special Spiced Beer35%3% - 7%
Double IPA33%2% - 4%
Scottish Light36%3% - 11%
Fruit Beer24%3% - 5%
Specialty Beer25%5% - 5%
Roggenbier23%1% - 6%
Belgian Dubbel23%2% - 4%
Autumn Seasonal Beer24%4% - 4%
Dunkles Bock24%2% - 5%
Dunkles Weissbier24%4% - 4%
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