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GigaYeast - Vermont IPA Yeast

Most Used In:

Style Recipes
American IPA1,041
American IPA355
Specialty IPA: New England IPA281
American Pale Ale213
Imperial IPA191
Double IPA145
American Pale Ale82
No Profile Selected59
Specialty IPA: White IPA36
American Light Lager35
Blonde Ale31
Specialty IPA: Red IPA21
Specialty IPA: Rye IPA15
Northern English Brown14
Experimental Beer13
Blonde Ale12
Imperial Stout12
English IPA12
Specialty IPA: Black IPA10
Fruit Lambic10
Mixed-Style Beer9
American Amber Ale7
Russian Imperial Stout7
American Porter6
American Amber Ale5
American Wheat Beer4
American Strong Ale4
Specialty IPA: Belgian IPA4
Mixed-Fermentation Sour Beer4
American Wheat or Rye Beer3
Winter Seasonal Beer3
Sweet Stout3
American Stout3
Specialty IPA: Brown IPA3
California Common Beer3
Spice, Herb, or Vegetable Beer3
Extra Special/Strong Bitter (ESB)2
Weissbier2
Clone Beer2
American Brown Ale2
British Strong Ale2
Irish Red Ale2
Strong Bitter2
Sweet Stout1
Irish Red Ale1
Wood-Aged Beer1
American Barleywine1
Fruit Beer1
American Stout1
Belgian Golden Strong Ale1
Standard/Ordinary Bitter1
Berliner Weisse1
Dry Stout1
Spice, Herb, or Vegetable Beer1
Brown Porter1
Robust Porter1
Specialty Smoked Beer1
American Brown Ale1
Oatmeal Stout1
Foreign Extra Stout1
Saison1
Specialty Beer1
Holiday/Winter Special Spiced Beer1
Wild Specialty Beer1
Flanders Red Ale1
Baltic Porter1
German Pilsner (Pils)1
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