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GigaYeast - Vermont IPA Yeast

Most Used In:

Style Recipes
American IPA973
American IPA319
American Pale Ale197
Imperial IPA179
Specialty IPA: New England IPA151
Double IPA138
American Pale Ale75
American Light Lager34
Specialty IPA: White IPA32
Blonde Ale31
Specialty IPA: Red IPA18
No Profile Selected16
Specialty IPA: Rye IPA13
Blonde Ale12
Mixed-Style Beer11
Experimental Beer10
Imperial Stout10
Northern English Brown9
Fruit Lambic9
Specialty IPA: Black IPA8
English IPA8
Russian Imperial Stout7
American Amber Ale6
American Amber Ale5
American Stout4
American Wheat Beer4
American Strong Ale4
Specialty IPA: Belgian IPA4
Mixed-Fermentation Sour Beer4
Sweet Stout3
American Porter3
Specialty IPA: Brown IPA3
California Common Beer3
Spice, Herb, or Vegetable Beer3
Strong Bitter3
American Wheat or Rye Beer3
Winter Seasonal Beer3
Weissbier2
Clone Beer2
American Brown Ale2
British Strong Ale2
Irish Red Ale2
American Lager1
American Barleywine1
Fruit Beer1
American Stout1
Irish Red Ale1
German Pilsner (Pils)1
Standard/Ordinary Bitter1
Dry Stout1
Spice, Herb, or Vegetable Beer1
Brown Porter1
Robust Porter1
Specialty Smoked Beer1
American Brown Ale1
Oatmeal Stout1
English Porter1
Braggot1
Specialty Beer1
Holiday/Winter Special Spiced Beer1
Wild Specialty Beer1
Foreign Extra Stout1
Flanders Red Ale1
Saison1
Baltic Porter1
Extra Special/Strong Bitter (ESB)1
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