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GigaYeast - Vermont IPA Yeast

Most Used In:

Style Recipes
American IPA1,087
Specialty IPA: New England IPA402
American IPA385
American Pale Ale224
Imperial IPA208
Double IPA155
No Profile Selected104
American Pale Ale85
Specialty IPA: White IPA36
American Light Lager35
Blonde Ale31
Specialty IPA: Red IPA22
Specialty IPA: Rye IPA16
Experimental Beer13
Northern English Brown13
Specialty IPA: Black IPA12
Blonde Ale12
Imperial Stout12
Fruit Lambic11
English IPA11
Mixed-Style Beer9
Russian Imperial Stout8
American Amber Ale7
American Porter6
Specialty IPA: Brown IPA5
American Stout4
American Wheat Beer4
American Amber Ale4
American Strong Ale4
Specialty IPA: Belgian IPA4
Mixed-Fermentation Sour Beer4
American Wheat or Rye Beer3
Winter Seasonal Beer3
Sweet Stout3
American Brown Ale3
California Common Beer3
Spice, Herb, or Vegetable Beer3
Extra Special/Strong Bitter (ESB)2
Fruit Beer2
Weissbier2
Standard/Ordinary Bitter2
Clone Beer2
Brown Porter2
British Strong Ale2
Holiday/Winter Special Spiced Beer2
Irish Red Ale2
German Pilsner (Pils)2
Belgian Golden Strong Ale1
Irish Red Ale1
Berliner Weisse1
American Barleywine1
American Stout1
Dry Stout1
Spice, Herb, or Vegetable Beer1
Robust Porter1
Specialty Smoked Beer1
American Brown Ale1
Foreign Extra Stout1
Saison1
Specialty Beer1
Wild Specialty Beer1
Flanders Red Ale1
Baltic Porter1
Wood-Aged Beer1
Strong Bitter1