White Labs - Munich Helles Yeast WLP860 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 70%

Alcohol Tolerance: Medium

Minimum Temperature: 48°F

Maximum Temperature: 52°F

Most Used In:

Style	Recipes
Munich Helles	199
Munich Helles	91
Festbier	24
International Pale Lager	22
Märzen	21
Helles Bock	21
German Pils	20
Vienna Lager	19
German Pilsner (Pils)	17
American IPA	16
Doppelbock	15
Munich Dunkel	14
American Lager	13
Munich Dunkel	13
Oktoberfest/Märzen	10
Pre-Prohibition Lager	10
Czech Premium Pale Lager	9
Doppelbock	8
Vienna Lager	8
Maibock/Helles Bock	8
Light American Lager	7
American Light Lager	7
Schwarzbier	7
Baltic Porter	6
Kellerbier: Pale Kellerbier	6
Schwarzbier	5
German Helles Exportbier	5
German Leichtbier	5
Kellerbier: Amber Kellerbier	5
Classic American Pilsner	5
Bohemian Pilsener	5
Dortmunder Export	4
Traditional Bock	3
Dark Mild	3
Czech Pale Lager	3
Kölsch	2
Double IPA	2
Cream Ale	2
Brown Porter	2
Dark American Lager	2
Baltic Porter	2
Specialty Smoked Beer	2
Witbier	2
International Amber Lager	2
Classic Rauchbier	1
American IPA	1
Dunkles Bock	1
Foreign Extra Stout	1
Weissbier	1
Scottish Heavy	1
Specialty IPA: New England IPA	1
Blonde Ale	1
Czech Dark Lager	1
Rauchbier	1
International Dark Lager	1
American Wheat or Rye Beer	1
Dunkles Weissbier	1
Weizenbock	1
Irish Red Ale	1
Specialty Beer	1
Experimental Beer	1