White Labs - Munich Helles Yeast WLP860 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 70%

Alcohol Tolerance: Medium

Minimum Temperature: 48°F

Maximum Temperature: 52°F

Most Used In:

Style	Recipes
Munich Helles	204
Munich Helles	93
Festbier	27
Märzen	23
International Pale Lager	22
German Pils	21
Helles Bock	21
Vienna Lager	19
German Pilsner (Pils)	18
American IPA	16
Doppelbock	15
Munich Dunkel	14
American Lager	13
Munich Dunkel	13
Pre-Prohibition Lager	10
Oktoberfest/Märzen	10
Maibock/Helles Bock	8
Schwarzbier	8
Czech Premium Pale Lager	8
Doppelbock	8
Vienna Lager	8
American Light Lager	7
Light American Lager	7
Classic American Pilsner	6
Baltic Porter	6
Kellerbier: Pale Kellerbier	6
German Helles Exportbier	5
Kellerbier: Amber Kellerbier	5
German Leichtbier	5
Schwarzbier	5
Bohemian Pilsener	5
Dortmunder Export	4
Czech Pale Lager	4
Traditional Bock	3
Dark Mild	3
Dark American Lager	2
Brown Porter	2
Baltic Porter	2
Kölsch	2
Czech Dark Lager	2
International Amber Lager	2
Witbier	2
Cream Ale	2
Double IPA	2
Specialty Smoked Beer	2
Blonde Ale	1
Specialty IPA: New England IPA	1
Dunkles Bock	1
Rauchbier	1
American IPA	1
International Dark Lager	1
American Wheat or Rye Beer	1
Dunkles Weissbier	1
Specialty Beer	1
Experimental Beer	1
Irish Red Ale	1
Weizenbock	1
Classic Rauchbier	1
Scottish Heavy	1
Weissbier	1
Foreign Extra Stout	1