White Labs - Munich Helles Yeast WLP860 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 70%

Alcohol Tolerance: Medium

Minimum Temperature: 48°F

Maximum Temperature: 52°F

Most Used In:

Style	Recipes
Munich Helles	209
Munich Helles	94
Festbier	27
Märzen	24
International Pale Lager	22
German Pils	22
Helles Bock	22
Vienna Lager	19
German Pilsner (Pils)	18
American IPA	17
Doppelbock	17
Munich Dunkel	14
American Lager	13
Munich Dunkel	13
Oktoberfest/Märzen	10
Pre-Prohibition Lager	10
Schwarzbier	9
Doppelbock	8
Vienna Lager	8
Czech Premium Pale Lager	8
Maibock/Helles Bock	8
Light American Lager	7
American Light Lager	7
Baltic Porter	6
Kellerbier: Pale Kellerbier	6
Schwarzbier	5
German Helles Exportbier	5
German Leichtbier	5
Kellerbier: Amber Kellerbier	5
Classic American Pilsner	5
Bohemian Pilsener	5
Dunkles Bock	4
Dortmunder Export	4
Czech Pale Lager	4
Traditional Bock	3
Dark Mild	3
Kölsch	2
Double IPA	2
Cream Ale	2
Czech Dark Lager	2
Rauchbier	2
Brown Porter	2
Dark American Lager	2
Baltic Porter	2
Specialty Smoked Beer	2
International Amber Lager	2
Experimental Beer	2
Witbier	2
Specialty Beer	1
Dunkles Weissbier	1
American Wheat or Rye Beer	1
International Dark Lager	1
Irish Red Ale	1
Weizenbock	1
Blonde Ale	1
Specialty IPA: New England IPA	1
Classic Rauchbier	1
Scottish Heavy	1
Weissbier	1
Foreign Extra Stout	1
American IPA	1