Escarpment Labs - Foggy London Ale - Yeast

Type: Ale

Form: Liquid

Flocculation: Medium

Laboratory: Escarpment Labs

Attenuation: 74.5%

Alcohol Tolerance: Med-High

Minimum Temperature: 64.4°F

Maximum Temperature: 73.4°F

Most Used In:

Style	Recipes
Specialty IPA: New England IPA	355
American IPA	151
American Pale Ale	127
American IPA	24
Blonde Ale	18
Double IPA	17
English IPA	17
American Pale Ale	16
Strong Bitter	14
Best Bitter	11
Sweet Stout	9
American Light Lager	8
British Brown Ale	8
Specialty IPA: Black IPA	8
American Amber Ale	7
Fruit Beer	7
Dark Mild	6
British Golden Ale	6
American Porter	5
Irish Red Ale	5
English Porter	5
Imperial IPA	4
Extra Special/Strong Bitter (ESB)	4
Gose	4
Irish Red Ale	3
Imperial Stout	3
Experimental Beer	3
Specialty IPA: White IPA	3
Oatmeal Stout	3
Northern English Brown	3
Ordinary Bitter	3
Oatmeal Stout	3
Winter Seasonal Beer	2
American Wheat Beer	2
Specialty Fruit Beer	2
Berliner Weisse	2
American Brown Ale	2
Standard/Ordinary Bitter	2
American Stout	2
Robust Porter	2
Specialty IPA: Red IPA	2
Old Ale	2
Gueuze	2
International Pale Lager	1
Kölsch	1
American Stout	1
Weizen/Weissbier	1
Russian Imperial Stout	1
Irish Stout	1
Cream Ale	1
English IPA	1
Foreign Extra Stout	1
Autumn Seasonal Beer	1
Fruit Lambic	1
English Barleywine	1
Alternative Sugar Beer	1
Blonde Ale	1
Kentucky Common	1
Alternative Grain Beer	1
Czech Premium Pale Lager	1
Mixed-Fermentation Sour Beer	1
Flanders Red Ale	1
Fruit Beer	1