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Hops Used In Vienna Lager Recipes

Name Recipes Avg. Usage Usage Range
Hallertau Mittelfruh 85 36% 6% - 100%
Saaz 75 36% 8% - 100%
Tettnanger 61 40% 6% - 100%
Magnum 45 31% 7% - 76%
Hallertau Hersbrucker 37 43% 9% - 100%
Cascade 36 22% 4% - 83%
Perle 30 39% 8% - 100%
Domestic Hallertau 28 41% 6% - 100%
Willamette 18 28% 11% - 100%
Northern Brewer 18 39% 10% - 67%
Mount Hood 16 50% 14% - 100%
Saphir 12 15% 9% - 30%
Vanguard 9 9% 8% - 15%
Chinook 9 41% 7% - 100%
Hersbrucker 8 25% 14% - 50%
Cluster 8 68% 33% - 100%
Fuggles 8 39% 8% - 100%
Spalt 8 37% 13% - 80%
Amarillo 7 33% 6% - 87%
Sterling 6 44% 30% - 67%
Centennial 6 27% 6% - 50%
Nugget 6 31% 25% - 40%
Columbus 5 33% 15% - 55%
Styrian Goldings 5 36% 14% - 65%
Lublin 5 40% 25% - 75%
East Kent Goldings 5 30% 9% - 100%
Simcoe 5 17% 6% - 33%
Hallertau Blanc 5 28% 9% - 50%
Hallertau Tradition (Germany) 4 46% 25% - 71%
Liberty 4 42% 20% - 80%
Motueka 4 39% 14% - 62%
Yakima Chief Hops - German Hallertau 3 50% 25% - 75%
Mandarina Bavaria 3 37% 28% - 44%
Citra 3 29% 17% - 50%
Northern Brewer - Hallertau 3 72% 50% - 100%
Crystal 3 83% 50% - 100%
Millenium 2 38% 25% - 50%
Loral 2 36% 9% - 82%
El Dorado 2 13% 10% - 16%
Brewmaster - Czech Saaz 2 40% 17% - 63%
Wakatu 2 40% 24% - 63%
Bravo 2 57% 14% - 100%
Goldings 2 22% 20% - 24%
Bramling Cross 2 25% 17% - 48%