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Home
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Yeasts
 » 
Wyeast - Bavarian Wheat 3638

Wyeast - Bavarian Wheat 3638

Wheat
Liquid
Low
Wyeast
73%
10%
64°F
75°F

Most Used In:

Style Recipes
Weizen/Weissbier277
Weissbier236
Dunkelweizen78
Dunkles Weissbier57
Weizenbock45
Weizenbock38
Roggenbier (German Rye Beer)29
American Wheat Beer24
American Wheat or Rye Beer23
Fruit Beer14
Roggenbier14
American IPA11
Witbier10
American IPA9
California Common Beer9
Sahti8
Witbier7
American Light Lager5
Experimental Beer5
Berliner Weisse5
Specialty Beer5
Specialty IPA: New England IPA4
American Amber Ale4
Mixed-Style Beer3
Clone Beer3
Wood-Aged Beer3
Doppelbock3
Belgian Specialty Ale2
Wheatwine2
American Porter2
Specialty Fruit Beer2
Blonde Ale2
Metheglin2
Specialty IPA: Belgian IPA1
Imperial Stout1
Specialty IPA: Black IPA1
Sweet Stout1
Doppelbock1
Brown Porter1
Kölsch1
Imperial IPA1
Classic Style Smoked Beer1
Other Fruit Melomel1
Classic American Pilsner1
Belgian Golden Strong Ale1
Dark Mild1
Common Cider1
Other Smoked Beer1
American Strong Ale1
Light American Lager1
Cream Ale1
American Brown Ale1
American Stout1
Gose1
Spice, Herb, or Vegetable Beer1
Other Specialty Cider or Perry1
Fruit Lambic1
Old Ale1
American Brown Ale1
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