| American Stout | 106 | 6% | 1% - 24% |
| Imperial Stout | 85 | 5% | 1% - 24% |
| Russian Imperial Stout | 80 | 4% | 1% - 11% |
| American Porter | 76 | 6% | 1% - 19% |
| No Profile Selected | 67 | 5% | 1% - 15% |
| Oatmeal Stout | 58 | 7% | 2% - 22% |
| American Brown Ale | 57 | 4% | 1% - 10% |
| Sweet Stout | 55 | 6% | 1% - 40% |
| Robust Porter | 36 | 8% | 1% - 36% |
| American Stout | 31 | 8% | 1% - 25% |
| British Brown Ale | 30 | 3% | 1% - 11% |
| Brown Porter | 29 | 6% | 1% - 15% |
| American Amber Ale | 27 | 2% | 1% - 7% |
| Dry Stout | 19 | 7% | 2% - 11% |
| Sweet Stout | 19 | 6% | 2% - 9% |
| Dark Mild | 18 | 4% | 2% - 10% |
| Specialty IPA: Black IPA | 17 | 4% | 1% - 9% |
| English Porter | 16 | 6% | 2% - 11% |
| Foreign Extra Stout | 14 | 6% | 1% - 12% |
| Irish Stout | 13 | 6% | 2% - 10% |
| Oatmeal Stout | 13 | 6% | 2% - 11% |
| Schwarzbier | 12 | 4% | 2% - 8% |
| Munich Dunkel | 12 | 3% | 1% - 8% |
| Mild | 9 | 3% | 2% - 4% |
| Altbier | 8 | 2% | 2% - 3% |
| Northern English Brown | 7 | 5% | 2% - 10% |
| Baltic Porter | 7 | 3% | 1% - 7% |
| Experimental Beer | 7 | 8% | 1% - 26% |
| Scottish Export | 7 | 2% | 1% - 5% |
| Doppelbock | 6 | 3% | 2% - 3% |
| Tropical Stout | 6 | 4% | 3% - 6% |
| Doppelbock | 6 | 1% | 1% - 2% |
| Czech Dark Lager | 6 | 7% | 6% - 10% |
| Winter Seasonal Beer | 6 | 4% | 1% - 5% |
| Vienna Lager | 6 | 2% | 1% - 8% |
| Dunkles Weissbier | 5 | 3% | 2% - 4% |
| Irish Red Ale | 5 | 2% | 1% - 3% |
| Belgian Dubbel | 5 | 3% | 1% - 5% |
| International Pale Lager | 5 | 1% | 1% - 1% |
| American Strong Ale | 5 | 2% | 1% - 3% |
| Märzen | 5 | 3% | 1% - 10% |
| American Amber Ale | 4 | 1% | 1% - 1% |
| Specialty IPA: Red IPA | 4 | 1% | 1% - 2% |
| Traditional Bock | 4 | 4% | 3% - 4% |
| American Light Lager | 4 | 4% | 2% - 7% |
| Irish Red Ale | 4 | 2% | 2% - 4% |
| Scottish Heavy | 4 | 2% | 1% - 3% |
| Strong Scotch Ale | 4 | 1% | 1% - 2% |
| American IPA | 4 | 2% | 1% - 4% |
| Specialty IPA: Rye IPA | 3 | 1% | 1% - 1% |
| Belgian Dark Strong Ale | 3 | 2% | 2% - 3% |
| Old Ale | 3 | 3% | 2% - 6% |
| California Common Beer | 3 | 1% | 1% - 2% |
| American Pale Ale | 3 | 1% | 1% - 2% |
| American Brown Ale | 3 | 5% | 3% - 9% |
| Baltic Porter | 3 | 2% | 1% - 3% |
| Extra Special/Strong Bitter (ESB) | 3 | 1% | 1% - 1% |
| Braggot | 3 | 3% | 3% - 3% |
| Standard/Ordinary Bitter | 3 | 3% | 3% - 3% |
| Dunkelweizen | 3 | 5% | 2% - 9% |
| American IPA | 3 | 2% | 1% - 4% |
| Vienna Lager | 3 | 1% | 1% - 2% |
| Specialty IPA: Brown IPA | 3 | 5% | 4% - 5% |
| Holiday/Winter Special Spiced Beer | 3 | 2% | 2% - 3% |
| Old Ale | 2 | 2% | 1% - 3% |
| Premium American Lager | 2 | 1% | 1% - 0% |
| Saison | 2 | 3% | 3% - 3% |
| Clone Beer | 2 | 6% | 5% - 8% |
| International Dark Lager | 2 | 5% | 4% - 5% |
| Belgian Dark Strong Ale | 2 | 2% | 1% - 3% |
| Flanders Brown Ale/Oud Bruin | 2 | 3% | 2% - 3% |
| American Wheat Beer | 2 | 2% | 2% - 2% |
| Wood-Aged Beer | 2 | 58% | 15% - 100% |
| Rauchbier | 2 | 1% | 1% - 2% |
| Cream Ale | 2 | 2% | 1% - 4% |
| Foreign Extra Stout | 2 | 7% | 6% - 8% |
| Munich Dunkel | 2 | 2% | 2% - 2% |
| Kentucky Common | 2 | 3% | 3% - 3% |
| Belgian Specialty Ale | 2 | 2% | 1% - 3% |
| Saison | 2 | 2% | 1% - 2% |
| Strong Bitter | 2 | 2% | 1% - 3% |
| Specialty Wood-Aged Beer | 2 | 2% | 2% - 2% |
| British Strong Ale | 1 | 3% | 3% - 3% |
| Scottish Light 60/- | 1 | 10% | 10% - 10% |
| Czech Amber Lager | 1 | 6% | 6% - 6% |
| Bière de Garde | 1 | 10% | 10% - 10% |
| Irish Extra Stout | 1 | 4% | 4% - 4% |
| Roggenbier | 1 | 1% | 1% - 1% |
| Schwarzbier | 1 | 5% | 5% - 5% |
| American Pale Ale | 1 | 2% | 2% - 2% |
| Spice, Herb, or Vegetable Beer | 1 | 2% | 2% - 2% |
| Dark American Lager | 1 | 9% | 9% - 9% |
| North German Altbier | 1 | 1% | 1% - 0% |
| Mixed-Style Beer | 1 | 6% | 6% - 6% |
| Specialty Smoked Beer | 1 | 5% | 5% - 5% |
| Specialty IPA: New England IPA | 1 | 3% | 3% - 3% |
| Alternative Grain Beer | 1 | 7% | 7% - 7% |
| Belgian Pale Ale | 1 | 1% | 1% - 0% |
| International Amber Lager | 1 | 4% | 4% - 4% |
| Southern English Brown | 1 | 1% | 1% - 1% |
| Sahti | 1 | 4% | 4% - 4% |
| Belgian Blond Ale | 1 | 2% | 2% - 2% |
| Scottish Light | 1 | 8% | 8% - 8% |
| German Pilsner (Pils) | 1 | 2% | 2% - 2% |
| Belgian Pale Ale | 1 | 1% | 1% - 0% |
| Fruit Beer | 1 | 1% | 1% - 1% |
| Dunkles Bock | 1 | 2% | 2% - 2% |
| American Barleywine | 1 | 1% | 1% - 1% |
