Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

German - Caramel Pils


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA818%1% - 67%
American Pale Ale558%1% - 95%
American IPA486%1% - 17%
German Pilsner (Pils)4214%1% - 100%
American Pale Ale406%2% - 17%
Blonde Ale387%1% - 23%
American Light Lager258%1% - 18%
Bohemian Pilsener1910%1% - 87%
Czech Premium Pale Lager1612%1% - 100%
Specialty IPA: New England IPA156%2% - 13%
Imperial IPA156%1% - 20%
Double IPA156%2% - 13%
Czech Pale Lager147%2% - 20%
International Pale Lager1215%2% - 91%
German Pils1212%2% - 86%
Weizen/Weissbier105%2% - 14%
Irish Red Ale106%2% - 10%
Märzen911%2% - 38%
Weissbier99%2% - 50%
Robust Porter98%3% - 23%
Blonde Ale96%3% - 10%
English IPA97%3% - 15%
Oktoberfest/Märzen716%3% - 53%
No Profile Selected721%5% - 100%
American Amber Ale78%2% - 17%
Cream Ale78%2% - 13%
Munich Helles610%3% - 19%
American Lager67%2% - 11%
American Amber Ale67%4% - 10%
Kölsch619%3% - 83%
Classic American Pilsner58%5% - 11%
Standard/Ordinary Bitter54%2% - 7%
Saison56%3% - 13%
Belgian Blond Ale57%3% - 11%
Munich Helles59%4% - 22%
Russian Imperial Stout53%2% - 5%
Belgian Pale Ale521%2% - 81%
Saison55%2% - 11%
American Brown Ale45%4% - 6%
Kölsch434%5% - 86%
Specialty IPA: White IPA410%4% - 17%
Berliner Weisse47%3% - 12%
Best Bitter410%4% - 22%
Munich Dunkel49%5% - 18%
Other Smoked Beer44%3% - 6%
American Stout48%5% - 11%
Extra Special/Strong Bitter (ESB)48%5% - 12%
British Brown Ale416%4% - 50%
Witbier45%4% - 6%
American Wheat Beer45%3% - 6%
Vienna Lager46%2% - 14%
Foreign Extra Stout48%4% - 13%
Special/Best/Premium Bitter33%2% - 4%
Premium American Lager37%3% - 12%
English IPA38%3% - 12%
English Barleywine36%2% - 9%
Holiday/Winter Special Spiced Beer34%3% - 7%
Light American Lager332%4% - 72%
Mild310%4% - 18%
Dry Stout313%3% - 32%
Oatmeal Stout310%4% - 18%
British Golden Ale312%6% - 22%
Belgian Specialty Ale34%4% - 4%
Mixed-Style Beer38%4% - 13%
Specialty IPA: Rye IPA36%3% - 8%
American Stout38%2% - 17%
Fruit Beer34%3% - 6%
Dunkelweizen38%2% - 15%
Cream Ale36%5% - 7%
Witbier35%4% - 5%
Specialty IPA: Black IPA311%9% - 14%
Imperial Stout36%2% - 8%
California Common Beer35%3% - 6%
Experimental Beer332%4% - 86%
Czech Amber Lager230%4% - 56%
Specialty Beer210%8% - 13%
Wood-Aged Beer226%26% - 27%
American Porter26%5% - 7%
Specialty IPA: Belgian IPA26%3% - 9%
Festbier27%2% - 13%
Belgian Tripel26%4% - 8%
Scottish Export24%4% - 5%
Brown Porter220%3% - 37%
Specialty IPA: Red IPA25%5% - 5%
Belgian Golden Strong Ale24%2% - 5%
Spice, Herb, or Vegetable Beer26%3% - 10%
Irish Red Ale24%4% - 5%
Belgian Blond Ale29%6% - 12%
Strong Bitter26%4% - 8%
Winter Seasonal Beer27%5% - 8%
Helles Bock27%5% - 9%
Eisbock267%55% - 80%
American Brown Ale215%8% - 22%
Belgian Pale Ale25%3% - 7%
Doppelbock26%5% - 6%
Belgian Tripel27%6% - 8%
Old Ale24%2% - 7%
Weizenbock226%15% - 36%
Belgian Dubbel25%5% - 6%
https://www.brewersfriend.com/