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White Labs - Belgian Lager Yeast WLP815

White Labs - Belgian Lager Yeast WLP815

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: White Labs

Attenuation: 75%

Alcohol Tolerance: Medium

Minimum Temperature: 50°F

Maximum Temperature: 55°F

Most Used In:

Style	Recipes
Vienna Lager	29
German Pilsner (Pils)	17
Bohemian Pilsener	15
Baltic Porter	9
Czech Pale Lager	5
International Pale Lager	5
American Light Lager	5
Light American Lager	4
Doppelbock	4
Vienna Lager	4
American Lager	4
Munich Helles	3
Munich Dunkel	3
Belgian Specialty Ale	3
Traditional Bock	3
American Pale Ale	3
Märzen	3
Bière de Garde	3
Specialty Beer	3
Munich Dunkel	2
Czech Premium Pale Lager	2
Weissbier	2
International Amber Lager	2
California Common Beer	2
Blonde Ale	2
Pre-Prohibition Lager	2
Witbier	2
Maibock/Helles Bock	2
Premium American Lager	2
Fruit Beer	2
American IPA	2
Munich Helles	2
Specialty IPA: Black IPA	1
Schwarzbier	1
Dortmunder Export	1
Saison	1
Other Smoked Beer	1
Belgian Pale Ale	1
Lambic	1
Other Fruit Melomel	1
Doppelbock	1
Baltic Porter	1
Standard American Lager	1
Classic Style Smoked Beer	1
Belgian Blond Ale	1
Irish Stout	1
Schwarzbier	1
Mild	1
Scottish Export	1
Witbier	1
British Brown Ale	1
Saison	1
Irish Red Ale	1
Gose	1
Oktoberfest/Märzen	1
Spice, Herb, or Vegetable Beer	1
Belgian Pale Ale	1
Classic American Pilsner	1
Experimental Beer	1

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