Omega Yeast Labs Saisonsteins Monster OYL-500

Type: hybrid

Form: Liquid

Flocculation: Low

Laboratory: Omega Yeast Labs

Attenuation: 80%

Alcohol Tolerance: High

Minimum Temperature: 65°F

Maximum Temperature: 78°F

Most Used In:

Style	Uses
Saison	120
Saison	115
Bière de Garde	11
American Light Lager	6
Experimental Beer	6
Blonde Ale	5
American Pale Ale	4
Mixed-Fermentation Sour Beer	4
Berliner Weisse	3
Belgian Specialty Ale	3
American Pale Ale	3
Bière de Garde	2
No Profile Selected	2
Belgian Pale Ale	2
Spice, Herb, or Vegetable Beer	2
Mixed-Style Beer	2
Gose	1
American IPA	1
Special/Best/Premium Bitter	1
Common Cider	1
American IPA	1
Imperial IPA	1
Trappist Single	1
Specialty IPA: Belgian IPA	1
Winter Seasonal Beer	1
American Wheat Beer	1
Spice, Herb, or Vegetable Beer	1
Belgian Tripel	1
Fruit Lambic	1
Belgian Blond Ale	1
Autumn Seasonal Beer	1
Gueuze	1
Witbier	1
Belgian Golden Strong Ale	1
English IPA	1
Belgian Pale Ale	1