|
German - Rye
|
14 |
17% |
4% - 42% |
|
Rye
|
13 |
20% |
5% - 40% |
|
Munich - Light 10L
|
13 |
24% |
3% - 88% |
|
US - Pale 2-Row
|
13 |
50% |
23% - 100% |
|
German - Pilsner
|
11 |
66% |
37% - 89% |
|
Flaked Oats
|
10 |
6% |
4% - 9% |
|
Viking - Sahtimallas
|
9 |
77% |
25% - 98% |
|
Smoked Malt
|
9 |
12% |
1% - 38% |
|
American - Pilsner
|
8 |
77% |
46% - 100% |
|
German - Pale Ale
|
7 |
52% |
33% - 75% |
|
German - CaraRye
|
7 |
7% |
1% - 17% |
|
German - Acidulated Malt
|
7 |
2% |
2% - 3% |
|
Flaked Rye
|
6 |
7% |
5% - 12% |
|
Rice Hulls
|
5 |
6% |
4% - 9% |
|
Briess - Rye Malt
|
5 |
14% |
6% - 40% |
|
Munich Dark 20L
|
5 |
14% |
7% - 22% |
|
Finland - Pilsner Malt
|
5 |
65% |
34% - 93% |
|
United Kingdom - Maris Otter Pale
|
5 |
64% |
38% - 92% |
|
Finland - Pale Ale Malt
|
4 |
77% |
24% - 100% |
|
Belgian - Pilsner
|
4 |
52% |
20% - 67% |
|
Canadian - Pale 2-Row
|
4 |
60% |
40% - 79% |
|
United Kingdom - Golden Promise
|
4 |
48% |
36% - 69% |
|
American - Pale 6-Row
|
3 |
27% |
5% - 57% |
|
Viking - Pilsner Malt
|
3 |
58% |
29% - 100% |
|
Flaked Wheat
|
3 |
10% |
2% - 23% |
|
United Kingdom - Crystal Rye
|
3 |
7% |
5% - 8% |
|
German - Vienna
|
3 |
17% |
7% - 34% |
|
American - Caramel / Crystal 120L
|
3 |
2% |
1% - 5% |
|
Smoked Malt
|
3 |
2% |
1% - 4% |
|
American - White Wheat
|
3 |
28% |
11% - 42% |
|
German - Floor-Malted Bohemian Pilsner
|
3 |
43% |
3% - 77% |
|
Honey
|
2 |
12% |
2% - 21% |
|
Weyermann - Rye Malt
|
2 |
9% |
8% - 11% |
|
American - Pale Ale
|
2 |
27% |
14% - 40% |
|
Viking - Rye Malt
|
2 |
9% |
6% - 12% |
|
Weyermann - Beech Smoked Barley
|
2 |
15% |
8% - 21% |
|
Viking - Pale Ale Malt
|
2 |
46% |
38% - 53% |
|
Weyermann - Munich Type I
|
2 |
22% |
21% - 22% |
|
Mecca Grade - Vanora (Vienna-style)
|
2 |
86% |
71% - 100% |
|
Aromatic
|
2 |
5% |
2% - 8% |
|
Munich Malt
|
2 |
55% |
25% - 85% |
|
Finland - Crystal Malt 50
|
2 |
4% |
2% - 6% |
|
Belgian - Biscuit
|
2 |
4% |
2% - 5% |
|
Caramel / Crystal 60L
|
2 |
10% |
4% - 15% |
|
Liquid Malt Extract - Light
|
2 |
21% |
17% - 26% |
|
Peated Malt
|
2 |
1% |
1% - 1% |
|
United Kingdom - Pale Chocolate
|
2 |
6% |
2% - 10% |
|
Munich
|
2 |
22% |
22% - 22% |
|
German - CaraMunich II
|
2 |
5% |
5% - 5% |
|
German - Carapils
|
2 |
5% |
4% - 5% |
|
German - CaraRed
|
2 |
5% |
5% - 5% |
|
German - Wheat Malt
|
2 |
14% |
12% - 16% |
|
German - Chocolate Rye
|
2 |
5% |
2% - 8% |
|
Rolled Oats
|
2 |
15% |
10% - 20% |
|
Torrified Wheat
|
2 |
7% |
5% - 10% |
|
American - Black Malt
|
2 |
3% |
1% - 5% |
|
Flaked Barley
|
2 |
6% |
6% - 6% |
|
German - Melanoidin
|
2 |
3% |
1% - 5% |
