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Home
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Yeasts
»
Omega Yeast Labs - Saisonstein’s Monster OYL-500
Omega Yeast Labs - Saisonstein’s Monster OYL-500
Type:
Ales
Form:
Liquid
Flocculation:
Low
Laboratory:
Omega Yeast Labs
Attenuation:
80%
Alcohol Tolerance:
High
Minimum Temperature:
65°F
Maximum Temperature:
78°F
Most Used In:
Style
Recipes
Saison
451
Saison
381
Belgian Specialty Ale
22
Specialty IPA: Belgian IPA
18
Belgian Golden Strong Ale
18
Bière de Garde
16
Mixed-Fermentation Sour Beer
14
American Light Lager
11
American IPA
9
American Pale Ale
8
Witbier
7
Bière de Garde
7
Witbier
7
Belgian Pale Ale
7
Belgian Blond Ale
6
Experimental Beer
6
Belgian Dark Strong Ale
6
Fruit Beer
6
Double IPA
5
Blonde Ale
5
American Pale Ale
5
Mixed-Style Beer
5
Specialty IPA: New England IPA
4
Berliner Weisse
4
Common Cider
3
American IPA
3
Berliner Weisse
3
Brett Beer
3
Specialty IPA: Rye IPA
2
Weizenbock
2
Clone Beer
2
Straight (Unblended) Lambic
2
Metheglin
2
Imperial Stout
2
Belgian Tripel
2
Fruit Lambic
2
Spice, Herb, or Vegetable Beer
2
Spice, Herb, or Vegetable Beer
2
Gose
2
Special/Best/Premium Bitter
1
International Pale Lager
1
Trappist Single
1
Imperial IPA
1
English IPA
1
Autumn Seasonal Beer
1
North German Altbier
1
American Amber Ale
1
English IPA
1
American Barleywine
1
British Golden Ale
1
Belgian Blond Ale
1
Belgian Pale Ale
1
Specialty Fruit Beer
1
Foreign Extra Stout
1
Wild Specialty Beer
1
Gueuze
1
Blonde Ale
1
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