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Hops Used In Altbier Recipes

Name Recipes Avg. Usage Usage Range
Magnum 86 43% 5% - 100%
Spalt 64 38% 6% - 100%
Tettnanger 61 36% 6% - 100%
Saaz 47 33% 10% - 100%
Perle 45 40% 7% - 100%
Hallertau Mittelfruh 32 30% 8% - 76%
Domestic Hallertau 21 36% 6% - 100%
Hallertau Hersbrucker 18 41% 15% - 75%
Northern Brewer 17 44% 20% - 100%
Cascade 11 34% 17% - 64%
Hallertau Blanc 6 30% 6% - 67%
Sterling 5 56% 33% - 100%
Cluster 5 41% 20% - 50%
Hersbrucker 5 32% 12% - 63%
Warrior 5 34% 24% - 60%
Columbus 4 28% 11% - 50%
Chinook 4 26% 18% - 44%
Liberty 4 43% 18% - 67%
Nugget 4 33% 25% - 40%
Mount Hood 3 37% 33% - 40%
Mandarina Bavaria 3 32% 13% - 50%
Citra 3 31% 19% - 50%
Galena 3 34% 18% - 50%
Fuggles 3 39% 20% - 50%
Willamette 3 42% 33% - 59%
East Kent Goldings 3 21% 12% - 35%
Target 3 24% 19% - 33%
Crystal 2 19% 19% - 19%
Zythos 2 26% 7% - 50%
Motueka 2 35% 15% - 50%
Challenger 2 26% 20% - 32%
Centennial 2 42% 25% - 50%
Bravo 2 41% 41% - 41%
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