Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Hops Used In Altbier Recipes

Name Recipes Avg. Usage Usage Range
Magnum 108 44% 5% - 100%
Tettnanger 84 38% 6% - 100%
Spalt 78 39% 6% - 100%
Perle 58 39% 7% - 100%
Saaz 52 32% 10% - 79%
Hallertau Mittelfruh 49 33% 8% - 100%
Domestic Hallertau 24 38% 6% - 100%
Hallertau Hersbrucker 23 39% 15% - 75%
Northern Brewer 19 44% 20% - 100%
Cascade 14 37% 17% - 83%
Mount Hood 8 39% 20% - 71%
Hersbrucker 7 32% 12% - 63%
Hallertau Blanc 7 29% 6% - 67%
Chinook 6 33% 16% - 61%
Warrior 6 35% 24% - 60%
Cluster 5 41% 20% - 50%
Nugget 5 33% 25% - 40%
Sterling 5 56% 33% - 100%
East Kent Goldings 5 31% 12% - 67%
Northern Brewer - German Tettnang 5 48% 33% - 78%
Bravo 5 42% 29% - 55%
Columbus 4 28% 11% - 50%
Fuggles 4 46% 20% - 77%
Mandarina Bavaria 4 31% 13% - 50%
Liberty 4 43% 18% - 67%
Galena 3 36% 25% - 50%
Citra 3 31% 19% - 50%
Target 3 24% 19% - 33%
Challenger 3 38% 20% - 63%
Motueka 3 29% 15% - 50%
Willamette 3 42% 33% - 59%
Hallertau Tradition (Germany) 2 46% 42% - 50%
Styrian Goldings 2 24% 17% - 33%
Spalter Select (Germany) 2 29% 20% - 32%
Northern Brewer - Hallertau 2 53% 40% - 67%
Zythos 2 26% 7% - 50%
Loral 2 36% 17% - 56%
Crystal 2 19% 19% - 19%
Simcoe 2 21% 17% - 33%