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Yakima Valley Hops - Warrior

Description: " This hop has become the go-to bittering hop (Alpha Acid 15-18%) for many craft and commercial breweries across America. It was developed by Select Botanicals Groupand Yakima Chief Ranches in the Yakima Valley. It has a very mild aroma and contributes balanced flavor, but the bitter bite is sought after for bigger IPAs and many Imperial styles. Its high myrcene oil content contributes to its piney and zesty character. Aroma/Flavor: Grapefruity , lemony, Pineapple, and some piney notes. Alpha Acid: 15.0-18.0%"

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA1517%3% - 50%
Specialty IPA: New England IPA99%1% - 20%
American Pale Ale715%2% - 46%
No Profile Selected728%1% - 100%
Blonde Ale316%8% - 20%
Specialty IPA: Red IPA258%17% - 100%
American Stout232%18% - 45%
Specialty IPA: Black IPA216%11% - 20%
Specialty IPA: Rye IPA28%5% - 11%
Altbier235%33% - 38%
American IPA23%2% - 4%
Autumn Seasonal Beer248%45% - 50%