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Azacca


Description: "Named for the Haitian god of agriculture, Azacca™ boasts an intense tropical fruit profile."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA279236%1% - 100%
American Pale Ale104646%1% - 100%
Specialty IPA: New England IPA96732%1% - 100%
American IPA71736%1% - 100%
Double IPA35931%2% - 100%
American Pale Ale34455%1% - 100%
American Light Lager24047%2% - 100%
Imperial IPA19734%2% - 100%
Blonde Ale15158%11% - 100%
Specialty IPA: Red IPA11941%4% - 100%
Specialty IPA: White IPA11636%1% - 100%
Saison11553%1% - 100%
American Wheat Beer9752%6% - 100%
Saison9056%11% - 100%
No Profile Selected9040%4% - 100%
Specialty IPA: Rye IPA8842%3% - 100%
Specialty IPA: Black IPA8234%5% - 100%
American Amber Ale7139%8% - 100%
Experimental Beer4945%10% - 100%
Specialty IPA: Belgian IPA4945%9% - 100%
Fruit Beer4852%10% - 100%
English IPA4433%1% - 80%
Mixed-Fermentation Sour Beer4161%9% - 100%
Blonde Ale2458%18% - 100%
American Stout2453%13% - 100%
Witbier2362%20% - 100%
Berliner Weisse2356%21% - 100%
British Golden Ale2350%17% - 100%
American Strong Ale2248%16% - 100%
American Amber Ale2243%9% - 100%
Berliner Weisse2262%15% - 100%
Belgian Specialty Ale2143%14% - 100%
Weissbier2148%18% - 100%
American Barleywine2028%15% - 42%
American Lager1952%9% - 100%
American Wheat or Rye Beer1861%13% - 100%
Cream Ale1868%25% - 100%
Cream Ale1655%13% - 100%
Mixed-Style Beer1651%12% - 100%
Imperial Stout1537%6% - 83%
American Porter1540%7% - 100%
Spice, Herb, or Vegetable Beer1451%13% - 100%
Specialty IPA: Brown IPA1451%12% - 100%
California Common Beer1450%17% - 100%
Russian Imperial Stout1353%25% - 100%
Tropical Stout1349%17% - 100%
Brett Beer1254%18% - 100%
Weizen/Weissbier1258%33% - 100%
English IPA1266%6% - 100%
Australian Sparkling Ale1132%13% - 50%
International Pale Lager1155%18% - 100%
Belgian Tripel1135%3% - 100%
Specialty Fruit Beer1147%20% - 80%
Spice, Herb, or Vegetable Beer1163%20% - 100%
American Brown Ale1144%15% - 100%
Belgian Pale Ale1047%11% - 100%
German Pilsner (Pils)1047%19% - 100%
Strong Bitter946%11% - 100%
Foreign Extra Stout952%26% - 64%
Irish Red Ale845%16% - 100%
Kölsch854%14% - 100%
Gose873%25% - 100%
Clone Beer863%15% - 100%
Sweet Stout790%67% - 100%
Specialty Beer737%10% - 100%
Light American Lager760%22% - 100%
American Brown Ale767%23% - 100%
Vienna Lager741%25% - 61%
Classic American Pilsner756%33% - 100%
American Barleywine624%10% - 40%
Belgian Blond Ale647%10% - 100%
British Strong Ale635%25% - 44%
Kölsch666%20% - 100%
Oatmeal Stout558%16% - 100%
Wheatwine556%31% - 100%
English Barleywine564%20% - 100%
Trappist Single545%18% - 100%
British Brown Ale542%20% - 53%
Belgian Pale Ale530%24% - 37%
Alternative Grain Beer538%14% - 100%
Belgian Blond Ale547%25% - 80%
International Amber Lager526%11% - 40%
Fruit Lambic453%20% - 100%
Oktoberfest/Märzen414%7% - 17%
Irish Red Ale454%25% - 100%
Ordinary Bitter438%22% - 57%
Best Bitter429%4% - 57%
Extra Special/Strong Bitter (ESB)456%24% - 100%
Czech Pale Lager439%17% - 75%
Sweet Stout463%17% - 100%
Witbier464%31% - 100%
Standard/Ordinary Bitter370%9% - 100%
Holiday/Winter Special Spiced Beer3100%100% - 100%
California Common343%31% - 67%
Belgian Golden Strong Ale354%29% - 100%
Wild Specialty Beer340%12% - 75%
Robust Porter348%21% - 100%
German Pils360%35% - 100%
Bohemian Pilsener347%33% - 75%
Czech Premium Pale Lager352%15% - 100%
Braggot321%18% - 29%
Belgian Dark Strong Ale344%44% - 44%
American Stout350%28% - 72%
Belgian Tripel328%9% - 67%
Gueuze3100%100% - 100%
Belgian Dubbel237%33% - 40%
Bière de Garde2100%100% - 100%
Baltic Porter265%30% - 100%
Fruit and Spice Beer229%14% - 43%
Schwarzbier222%12% - 31%
Other Smoked Beer237%35% - 38%
Winter Seasonal Beer210%10% - 10%
Dark American Lager235%20% - 50%
Munich Helles229%21% - 37%
Special/Best/Premium Bitter221%12% - 30%
Bière de Garde263%37% - 88%
Mild271%43% - 100%
Belgian Dark Strong Ale129%29% - 29%
Common Cider1100%100% - 100%
Dunkles Weissbier1100%100% - 100%
Scottish Export1100%100% - 100%
London Brown Ale1100%100% - 100%
Metheglin133%33% - 33%
Brown Porter120%20% - 20%
Flanders Red Ale1100%100% - 100%
Old Ale180%80% - 80%
Sahti1100%100% - 100%
Fruit Beer117%17% - 17%
German Helles Exportbier150%50% - 50%
Oatmeal Stout150%50% - 50%
Dry Mead1100%100% - 100%
Dry Stout120%20% - 20%
Weizenbock145%45% - 45%
Dark Mild130%30% - 30%
Fruit Lambic1100%100% - 100%
Sweet Mead1100%100% - 100%
Flanders Red Ale156%56% - 56%
Weizenbock1100%100% - 100%
North German Altbier1100%100% - 100%
Specialty Smoked Beer110%10% - 10%
Northern English Brown13%3% - 3%
Fruit Cider1100%100% - 100%
International Dark Lager171%71% - 71%
German Leichtbier133%33% - 33%
Apple Wine1100%100% - 100%
Open Category Mead167%67% - 67%
Belgian Dubbel129%29% - 29%
Belgian Golden Strong Ale150%50% - 50%
Old Ale146%46% - 46%
Scottish Heavy116%16% - 16%
Baltic Porter148%48% - 48%
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