| Specialty IPA: New England IPA | 265 | 47% | 5% - 96% |
| American IPA | 187 | 60% | 4% - 100% |
| American Pale Ale | 103 | 65% | 2% - 100% |
| American IPA | 58 | 54% | 10% - 100% |
| British Golden Ale | 31 | 68% | 24% - 100% |
| Blonde Ale | 27 | 67% | 10% - 100% |
| Best Bitter | 24 | 81% | 15% - 100% |
| English IPA | 19 | 65% | 7% - 100% |
| Imperial Stout | 18 | 52% | 20% - 78% |
| Strong Bitter | 17 | 71% | 32% - 100% |
| Ordinary Bitter | 17 | 81% | 41% - 98% |
| American Pale Ale | 16 | 80% | 43% - 100% |
| Irish Red Ale | 15 | 71% | 18% - 93% |
| Scottish Export | 13 | 71% | 6% - 88% |
| American Amber Ale | 13 | 62% | 9% - 88% |
| Double IPA | 13 | 47% | 5% - 86% |
| Wee Heavy | 11 | 78% | 25% - 97% |
| American Brown Ale | 11 | 62% | 41% - 77% |
| Irish Stout | 10 | 67% | 58% - 72% |
| Standard/Ordinary Bitter | 10 | 73% | 15% - 100% |
| Specialty IPA: Red IPA | 10 | 48% | 6% - 84% |
| Imperial IPA | 9 | 63% | 7% - 97% |
| Specialty IPA: Black IPA | 9 | 72% | 15% - 91% |
| Experimental Beer | 9 | 69% | 17% - 100% |
| Scottish Heavy | 8 | 74% | 37% - 98% |
| Scottish Light | 8 | 84% | 73% - 97% |
| Specialty IPA: White IPA | 8 | 50% | 12% - 80% |
| Dark Mild | 7 | 75% | 60% - 88% |
| Dry Stout | 7 | 73% | 61% - 83% |
| International Pale Lager | 7 | 66% | 14% - 91% |
| Oatmeal Stout | 7 | 55% | 33% - 74% |
| Old Ale | 6 | 56% | 14% - 87% |
| Robust Porter | 6 | 61% | 48% - 73% |
| Fruit Beer | 6 | 57% | 37% - 73% |
| English IPA | 6 | 84% | 47% - 95% |
| British Strong Ale | 6 | 57% | 30% - 84% |
| American Porter | 6 | 51% | 15% - 77% |
| Specialty IPA: Rye IPA | 6 | 51% | 12% - 79% |
| British Brown Ale | 6 | 77% | 66% - 83% |
| English Porter | 6 | 59% | 8% - 83% |
| Extra Special/Strong Bitter (ESB) | 6 | 78% | 58% - 91% |
| Mild | 5 | 73% | 55% - 83% |
| Cream Ale | 5 | 67% | 30% - 88% |
| American Stout | 5 | 67% | 43% - 91% |
| Spice, Herb, or Vegetable Beer | 5 | 69% | 56% - 90% |
| Strong Scotch Ale | 5 | 54% | 7% - 81% |
| Oatmeal Stout | 5 | 48% | 13% - 64% |
| Russian Imperial Stout | 5 | 45% | 12% - 62% |
