| Specialty IPA: New England IPA | 174 | 4% | 1% - 25% |
| American IPA | 117 | 7% | 1% - 100% |
| American Pale Ale | 86 | 5% | 2% - 19% |
| Blonde Ale | 82 | 5% | 2% - 11% |
| Cream Ale | 43 | 8% | 1% - 33% |
| American IPA | 30 | 7% | 2% - 17% |
| American Brown Ale | 26 | 5% | 1% - 16% |
| American Amber Ale | 25 | 7% | 2% - 17% |
| American Wheat Beer | 24 | 6% | 3% - 17% |
| Double IPA | 19 | 4% | 1% - 8% |
| Fruit Beer | 16 | 5% | 2% - 10% |
| American Pale Ale | 15 | 8% | 3% - 18% |
| Imperial Stout | 15 | 4% | 1% - 7% |
| Experimental Beer | 12 | 8% | 2% - 20% |
| Kölsch | 12 | 3% | 2% - 8% |
| Wee Heavy | 12 | 4% | 2% - 9% |
| Märzen | 11 | 7% | 4% - 17% |
| Scottish Export | 11 | 5% | 2% - 13% |
| British Brown Ale | 11 | 18% | 4% - 40% |
| Weissbier | 10 | 7% | 2% - 18% |
| American Porter | 9 | 5% | 1% - 9% |
| Saison | 9 | 9% | 1% - 23% |
| Strong Bitter | 9 | 8% | 3% - 14% |
| Belgian Tripel | 9 | 6% | 3% - 13% |
| British Golden Ale | 8 | 5% | 2% - 13% |
| Spice, Herb, or Vegetable Beer | 8 | 6% | 2% - 15% |
| Oatmeal Stout | 8 | 7% | 2% - 21% |
| Cream Ale | 8 | 4% | 2% - 10% |
| Imperial IPA | 8 | 8% | 1% - 17% |
| American Light Lager | 8 | 6% | 2% - 12% |
| Spice, Herb, or Vegetable Beer | 7 | 7% | 2% - 14% |
| Blonde Ale | 7 | 7% | 3% - 13% |
| American Stout | 7 | 6% | 3% - 10% |
| Belgian Pale Ale | 7 | 2% | 1% - 4% |
| Autumn Seasonal Beer | 7 | 5% | 3% - 8% |
| Specialty IPA: Rye IPA | 7 | 4% | 3% - 7% |
| Sweet Stout | 6 | 9% | 4% - 20% |
| Witbier | 6 | 5% | 2% - 11% |
| English IPA | 6 | 9% | 1% - 35% |
| Saison | 6 | 8% | 5% - 17% |
| Mild | 6 | 12% | 2% - 37% |
| American Barleywine | 6 | 7% | 2% - 19% |
| Winter Seasonal Beer | 5 | 6% | 2% - 7% |
| American Lager | 5 | 9% | 5% - 17% |
| Oatmeal Stout | 5 | 8% | 4% - 17% |
| Bière de Garde | 5 | 6% | 2% - 8% |
| Russian Imperial Stout | 5 | 8% | 1% - 25% |
| Specialty IPA: White IPA | 5 | 4% | 1% - 8% |
| American Strong Ale | 5 | 7% | 2% - 18% |
| Mixed-Style Beer | 5 | 6% | 1% - 11% |
| Berliner Weisse | 5 | 8% | 3% - 20% |
| Irish Red Ale | 5 | 8% | 1% - 12% |
| Belgian Dark Strong Ale | 5 | 6% | 1% - 16% |
