Wyeast - Danish Lager 2042 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Low

Laboratory: Wyeast

Attenuation: 75%

Alcohol Tolerance: 9%

Minimum Temperature: 46°F

Maximum Temperature: 56°F

Most Used In:

Style	Recipes
German Pilsner (Pils)	74
Classic American Pilsner	47
International Pale Lager	35
Bohemian Pilsener	35
Dortmunder Export	33
Premium American Lager	28
American Light Lager	16
Vienna Lager	15
German Pils	13
German Helles Exportbier	13
No Profile Selected	12
Vienna Lager	8
Munich Helles	8
Doppelbock	6
Oktoberfest/Märzen	6
Standard American Lager	5
American IPA	5
Dark American Lager	5
California Common Beer	5
International Amber Lager	4
Czech Premium Pale Lager	4
Cream Ale	4
Czech Pale Lager	4
Imperial IPA	4
Munich Dunkel	4
American Lager	3
Munich Helles	3
American Stout	3
Light American Lager	3
Festbier	3
Baltic Porter	2
Belgian Golden Strong Ale	2
Specialty Beer	2
Märzen	2
Schwarzbier	2
Baltic Porter	1
Kellerbier: Pale Kellerbier	1
Helles Bock	1
American IPA	1
Clone Beer	1
Saison	1
Kellerbier: Amber Kellerbier	1
Robust Porter	1
Traditional Bock	1
Maibock/Helles Bock	1
Schwarzbier	1
Doppelbock	1
Weizenbock	1
Pre-Prohibition Lager	1
Brown Porter	1
American Pale Ale	1