Wyeast - Danish Lager 2042 - Yeast

Type: Lager

Form: Liquid

Flocculation: Low

Laboratory: Wyeast

Attenuation: 75%

Alcohol Tolerance: 9%

Minimum Temperature: 46°F

Maximum Temperature: 56°F

Most Used In:

Style	Recipes
German Pilsner (Pils)	70
Classic American Pilsner	46
Bohemian Pilsener	34
Dortmunder Export	32
International Pale Lager	32
Premium American Lager	28
American Light Lager	16
Vienna Lager	14
German Pils	13
German Helles Exportbier	13
No Profile Selected	10
Vienna Lager	8
Munich Helles	8
Doppelbock	6
Oktoberfest/Märzen	6
Standard American Lager	6
Dark American Lager	5
California Common Beer	5
American IPA	5
International Amber Lager	4
Czech Premium Pale Lager	4
Cream Ale	4
Czech Pale Lager	4
Imperial IPA	4
Munich Dunkel	4
American Lager	3
Munich Helles	3
American Stout	3
Light American Lager	3
Festbier	3
Baltic Porter	2
Belgian Golden Strong Ale	2
Specialty Beer	2
Märzen	2
Schwarzbier	2
Helles Bock	1
American IPA	1
Clone Beer	1
Saison	1
Kellerbier: Amber Kellerbier	1
Robust Porter	1
Traditional Bock	1
Maibock/Helles Bock	1
Schwarzbier	1
Doppelbock	1
Weizenbock	1
Pre-Prohibition Lager	1
Brown Porter	1
American Pale Ale	1
Baltic Porter	1
Kellerbier: Pale Kellerbier	1