Omega Yeast Labs - Mexican Lager OYL-113 - Yeast

Type: Lagers

Form: Liquid

Flocculation: Medium

Laboratory: Omega Yeast Labs

Attenuation: 74%

Alcohol Tolerance: 9%

Minimum Temperature: 50°F

Maximum Temperature: 55°F

Most Used In:

Style	Recipes
International Pale Lager	153
American Lager	42
American Light Lager	31
Vienna Lager	28
International Amber Lager	27
Light American Lager	16
International Dark Lager	14
Vienna Lager	10
Premium American Lager	10
Classic American Pilsner	9
German Leichtbier	7
American IPA	6
Standard American Lager	6
Märzen	5
Czech Pale Lager	4
Munich Helles	4
Munich Dunkel	4
Bohemian Pilsener	4
California Common Beer	3
German Pils	3
Blonde Ale	2
Pre-Prohibition Lager	2
American IPA	2
Spice, Herb, or Vegetable Beer	2
Dortmunder Export	2
Czech Premium Pale Lager	2
Festbier	2
Czech Amber Lager	2
German Pilsner (Pils)	2
Munich Dunkel	2
Kölsch	2
German Helles Exportbier	2
Dark American Lager	2
Cream Ale	1
British Golden Ale	1
Mixed-Style Beer	1
Schwarzbier	1
Specialty IPA: New England IPA	1
American Amber Ale	1
Specialty IPA: White IPA	1
Munich Helles	1
American Wheat Beer	1
Experimental Beer	1
Schwarzbier	1
Czech Dark Lager	1
Dark Mild	1
Doppelbock	1
Alternative Grain Beer	1
Clone Beer	1
Specialty IPA: Brown IPA	1
Rauchbier	1
Oktoberfest/Märzen	1
Specialty IPA: Belgian IPA	1
Specialty Wood-Aged Beer	1
Kellerbier: Amber Kellerbier	1
Helles Bock	1