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Other Ingredients Used In Imperial Stout Recipes

Name Recipes Avg. Usage Usage Range
Gypsum 115 15% 0% - 100%
Whirlfloc 74 52% 0% - 100%
Irish Moss 64 52% 0% - 100%
Calcium Chloride (dihydrate) 57 17% 0% - 100%
Baking Soda 50 15% 0% - 63%
Chalk 45 22% 0% - 71%
Calcium Chloride (dihydrate) 43 24% 0% - 100%
Epsom Salt 36 7% 0% - 27%
Lactic acid 36 74% 0% - 100%
Table Salt 29 10% 0% - 100%
Wyeast - Beer Nutrient 13 37% 0% - 100%
Calcium Chloride (anhydrous) 12 12% 0% - 67%
Slaked Lime 7 4% 0% - 27%
Magnesium Chloride 6 18% 0% - 100%
Phosphoric acid 6 42% 1% - 100%
Coffee 3 42% 0% - 100%
Vanilla extract 2 51% 3% - 99%
Orange Zest 2 48% 3% - 92%
Cocao Nibs 2 37% 8% - 67%
Citric acid 2 47% 46% - 48%
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