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India Pale Ale (IPA) - Imperial IPA


Top 10 Imperial IPA Recipes

Title Size ABV IBU OG FG Color Method Views
Sumpin' Like Little Sumpin' Sumpin' Wheat IPA
20 L 7.47% 61.78 1.074 1.017
All Grain 6521
2014 - 7/28 - Heady Topper Clone
5.5 gal 6.87% 132.56 1.065 1.013
All Grain 4630
American DIPA
6 gal 8.89% 112.72 1.089 1.021
All Grain 4447
Snifter Grade IIPA (experimental)
5.25 gal 8.08% 130.47 1.077 1.019
All Grain 3886
Surly Abrasive Clone
4.5 gal 9.15% 139.95 1.081 1.016
All Grain 3809
Three Floyds Dreadnaught Imperial IPA
2 gal 7.81% 137.97 1.083 1.023
All Grain 3564
Honey Ginger Peppercorn IPA
5.5 gal 6.37% 105.42 1.063 1.014
All Grain 2805
Avery Maharajah Imperial IPA Clone
11 gal 9.46% 90.23 1.09 1.018
All Grain 2786
HBC 342 IPA
5.75 gal 8.21% 92.18 1.078 1.016
All Grain 2671
Denny's Wry Smile IPA
5.5 gal 7.85% 75.12 1.073 1.013
All Grain 2558

Newest Imperial IPA Recipes

Title Size ABV IBU OG FG Color Method Views
Pirate Life IIPA clone
21 L 10.59% 7.29 1.099 1.018
extract 6
Off Your Rocker IIPA
1 gal 3.04% 43.1 1.028 1.005
All Grain 7
Brewers Best Double IPA
5 gal 8.1% 79.09 1.076 1.014
extract 8
Awesome Recipe
5 gal 10.36% 0 1.104 1.025
All Grain 0
SULTANIPA
15 L 8.62% 0 1.088 1.022
All Grain 2
Tiny the Plunder
20 L 12.71% 234.76 1.104 1.007
All Grain 16
Gandalf The Grey
13 L 7.91% 294.34 1.075 1.015
All Grain 13
IIPA
6 gal 9.09% 235.3 1.092 1.023
All Grain 11
I²PA
17 L 8.27% 148.98 1.077 1.013
All Grain 3
Awesome Recipe
31 gal 5.17% 0 1.053 1.013
All Grain 2

Fermentables Used In Imperial IPA Recipes (View More)

Name
Uses
Country
Category
Type
Color
PPG
Avg. Usage
Usage Range
Pale 2-Row
848
American
Grain
Base malt
1.8 °L 
37
73%
6% - 100%
Corn SugarDextrose
503
Sugar
Sugar
0.5 °L 
46
7%
0% - 40%
Carapils (Dextrine Malt)
413
American
Grain
Crystal malt
1.8 °L 
33
5%
1% - 87%
Maris Otter Pale
278
United Kingdom
Grain
Base malt
3.75 °L 
38
59%
2% - 100%
Caramel / Crystal 40L
276
American
Grain
Crystal malt
40 °L 
34
5%
1% - 25%
Caramel / Crystal 60L
197
American
Grain
Crystal malt
60 °L 
34
5%
0% - 20%
Dry Malt ExtractLight
171
Dry Extract
Extract
4 °L 
42
39%
2% - 100%
Cane Sugar
166
Sugar
Sugar
0 °L 
46
9%
1% - 100%
Flaked Oats
158
Adjunct
Raw
2.2 °L 
33
9%
1% - 33%
Liquid Malt ExtractLight
127
Liquid Extract
Extract
4 °L 
35
56%
9% - 100%

Hops Used In Imperial IPA Recipes (View More)

Name Uses Average AA Avg. Usage Usage Range
Simcoe75013.611%0% - 57%
Centennial68610.411%1% - 100%
Citra62513.814%1% - 100%
Columbus58613.412%1% - 78%
Cascade567614%0% - 67%
Amarillo5468.611%1% - 68%
Chinook41112.713%0% - 60%
Mosaic27211.814%1% - 100%
Warrior23616.310%0% - 50%
Magnum22012.415%1% - 100%

Steeping Grains Used In Imperial IPA Recipes (View More)

Name Uses Country Category Type Color PPG Avg. Usage Usage Range
Caramel / Crystal 40L46American
Grain
Crystal malt40 °L 
34
61%
9% - 100%
Carapils (Dextrine Malt)40American
Grain
Crystal malt1.8 °L 
33
30%
6% - 68%
Caramel / Crystal 20L30American
Grain
Crystal malt20 °L 
35
60%
13% - 100%
Caramel / Crystal 60L29American
Grain
Crystal malt60 °L 
34
42%
13% - 100%
Victory21American
Grain
Roasted malt28 °L 
34
30%
6% - 80%
Pale 2-Row21American
Grain
Base malt1.8 °L 
37
51%
18% - 100%
Caramel / Crystal 10L19American
Grain
Crystal malt10 °L 
35
49%
6% - 100%
Carapils16German
Grain
Crystal malt1.3 °L 
35
45%
14% - 100%
Aromatic Malt12American
Grain
Base malt20 °L 
35
26%
4% - 100%
Caramel / Crystal 80L11American
Grain
Crystal malt80 °L 
33
52%
13% - 100%

Yeasts Used In Imperial IPA Recipes (View More)

Name Uses Laboratory Type Alcohol Tolerance Flocculation Attenuation Min. Temp Max. Temp
Safale - American Ale Yeast US-05530Fermentis / SafaleAle.095Medium8154°F77°F
California Ale Yeast WLP001280White LabsAleHighMedium76.568°F73°F
American Ale 1056165WyeastAle0.1Med-Low7560°F72°F
San Diego Super Yeast WLP09081White LabsAleHighMed-High79.565°F68°F
Dry English Ale Yeast WLP00758White LabsAleMed-HighMed-High7565°F70°F
Nottingham Ale Yeast57DanstarAleMed-HighHigh7757°F70°F
Safale - English Ale Yeast S-0457Fermentis / SafaleAle.0975High7554°F77°F
London Ale III 131836WyeastAle0.1High7364°F74°F
American Ale II 127236WyeastAle0.1High7460°F72°F
American West Coast Yeast BRY-9732DanstarAleMediumHigh7262°F75°F
Northwest Ale 133230WyeastAle0.1High6965°F75°F

Other Ingredients Used In Imperial IPA Recipes (View More)

Name Uses Type Use Avg. Usage Usage Range
irish moss195FiningBoil70%1% - 100%
Whirlfloc144FiningBoil69%3% - 100%
Gypsum118Water AgtMash43%0% - 100%
Yeast Nutrient112OtherPrimary42%0% - 100%
Calcium Chloride43Water AgtMash18%0% - 100%
Whirfloc38OtherBoil67%14% - 100%
Epsom Salt19Water AgtMash8%0% - 50%
Whirlfloc Tablet16OtherBoil57%3% - 100%
Lactic acid13Water AgtMash81%0% - 100%
Servomyces12OtherBoil50%0% - 100%
Rice Hulls11OtherMash44%9% - 100%

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