SchuBrew/Eye for an Eye IPA Beer Recipe | BIAB Imperial IPA by SchuBrew | Brewer's Friend
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SchuBrew/Eye for an Eye IPA

284 calories 29.6 g 12 oz
Beer Stats
Method: BIAB
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 284 calories (Per 12oz)
Carbs: 29.6 g (Per 12oz)
Created: Thursday February 26th 2015
1.085
1.022
8.3%
72.3
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb American - Pale 2-Row18 lb Pale 2-Row 37 1.8 100%
18 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 First Wort 0 min 23.82 9.4%
0.30 oz Bravo0.3 oz Bravo Hops Pellet 15.5 Boil 60 min 14.4 2.8%
0.30 oz Topaz0.3 oz Topaz Hops Pellet 15 Boil 60 min 13.94 2.8%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 2 min 3.67 18.9%
2 oz Mosaic2 oz Mosaic Hops Pellet 12 Boil 2 min 6.29 18.9%
1 oz Galaxy1 oz Galaxy Hops Leaf/Whole 15 Dry Hop 5 days 9.4%
1 oz Amarillo1 oz Amarillo Hops Leaf/Whole 8 Dry Hop 5 days 9.4%
1 oz Galaxy1 oz Galaxy Hops Leaf/Whole 15 Dry Hop 5 days 9.4%
1 oz Amarillo1 oz Amarillo Hops Leaf/Whole 8 Dry Hop 5 days 9.4%
1 oz Equinox1 oz Equinox Hops Leaf/Whole 15 Whirlpool at 200 °F 5 min 10.21 9.4%
10.60 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 60 min
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
Yes
Fermentation Temp:
60 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 149 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

boulevard the calling clone
recipe is straight from boulevard

has won several times...enter fresh!!!



Award Winning Recipe
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-11-16 17:05 UTC
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