Lemondrop

Description: "The bright citrus and subtle herbaceous notes are perfect for sessionable beers. While ales tend to bring out her sweeter side, Lemondrop is delicate and refined enough for quality lagers."

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	550	38%	3% - 100%
American Pale Ale	344	48%	1% - 100%
Saison	233	72%	5% - 100%
Specialty IPA: New England IPA	232	35%	3% - 100%
American Wheat Beer	143	58%	10% - 100%
Blonde Ale	128	63%	6% - 100%
American IPA	120	36%	4% - 100%
American Light Lager	112	60%	6% - 100%
Saison	107	59%	3% - 100%
Weissbier	86	53%	10% - 100%
American Pale Ale	82	56%	13% - 100%
No Profile Selected	73	56%	10% - 100%
Double IPA	57	36%	1% - 100%
Witbier	44	59%	10% - 100%
Specialty IPA: White IPA	43	39%	8% - 100%
Weizen/Weissbier	37	61%	26% - 100%
Experimental Beer	34	47%	2% - 100%
Imperial IPA	33	25%	4% - 77%
Cream Ale	33	64%	25% - 100%
Blonde Ale	26	63%	25% - 100%
International Pale Lager	25	56%	9% - 100%
American Lager	25	61%	14% - 100%
Gose	24	81%	33% - 100%
Kölsch	24	73%	32% - 100%
English IPA	23	42%	10% - 100%
Berliner Weisse	22	78%	11% - 100%
Fruit Beer	21	50%	14% - 100%
Berliner Weisse	20	74%	9% - 100%
Specialty Fruit Beer	19	43%	20% - 100%
American Amber Ale	18	39%	15% - 100%
Specialty IPA: Red IPA	18	38%	13% - 100%
Specialty IPA: Rye IPA	15	26%	6% - 44%
Mixed-Fermentation Sour Beer	15	54%	15% - 100%
Specialty IPA: Black IPA	14	38%	7% - 100%
American Wheat or Rye Beer	13	44%	8% - 87%
Spice, Herb, or Vegetable Beer	13	83%	33% - 100%
British Golden Ale	13	54%	25% - 100%
German Pilsner (Pils)	13	59%	17% - 100%
Belgian Tripel	13	42%	14% - 78%
Kölsch	12	50%	20% - 90%
Classic American Pilsner	12	55%	20% - 100%
Belgian Golden Strong Ale	12	44%	21% - 100%
Specialty IPA: Belgian IPA	11	43%	20% - 100%
Witbier	11	65%	17% - 100%
Belgian Blond Ale	11	77%	46% - 100%
Cream Ale	10	57%	25% - 100%
Belgian Pale Ale	9	38%	10% - 100%
Mixed-Style Beer	9	51%	14% - 100%
American Brown Ale	7	46%	21% - 68%
Russian Imperial Stout	7	22%	1% - 68%
Brett Beer	7	57%	20% - 100%
Spice, Herb, or Vegetable Beer	7	64%	20% - 100%
American Amber Ale	7	57%	6% - 100%
Wheatwine	6	54%	27% - 80%
American Strong Ale	6	36%	10% - 80%
American Barleywine	6	40%	29% - 50%
Light American Lager	6	86%	55% - 100%
German Pils	6	61%	20% - 100%
Specialty IPA: Brown IPA	5	27%	18% - 40%
Czech Pale Lager	5	46%	33% - 55%
Bière de Garde	5	78%	50% - 100%
Ordinary Bitter	4	45%	20% - 100%
Gueuze	4	92%	67% - 100%
Strong Bitter	3	32%	20% - 50%
Irish Red Ale	3	24%	9% - 40%
Wild Specialty Beer	3	64%	25% - 100%
German Leichtbier	3	17%	10% - 20%
Weizenbock	3	40%	20% - 75%
Dunkles Weissbier	3	51%	38% - 76%
Belgian Pale Ale	3	37%	33% - 43%
Munich Helles	3	40%	29% - 58%
Oktoberfest/Märzen	3	40%	20% - 50%
California Common Beer	3	57%	10% - 100%
Trappist Single	3	79%	78% - 80%
Sweet Stout	2	60%	20% - 100%
Fruit Lambic	2	82%	80% - 83%
Belgian Specialty Ale	2	67%	33% - 100%
Czech Premium Pale Lager	2	37%	33% - 40%
Lambic	2	61%	22% - 100%
Bohemian Pilsener	2	50%	33% - 67%
Belgian Tripel	2	48%	33% - 63%
Braggot	2	91%	82% - 100%
Other Specialty Cider or Perry	2	42%	33% - 50%
International Amber Lager	2	83%	67% - 100%
American Stout	2	43%	33% - 53%
Märzen	2	100%	100% - 100%
Specialty Wood-Aged Beer	2	75%	50% - 100%
German Helles Exportbier	2	69%	37% - 100%
Belgian Blond Ale	2	73%	45% - 100%
Autumn Seasonal Beer	2	64%	48% - 80%
Flanders Red Ale	2	100%	100% - 100%
Roggenbier (German Rye Beer)	2	100%	100% - 100%
Standard/Ordinary Bitter	1	67%	67% - 67%
Australian Sparkling Ale	1	33%	33% - 33%
American Brown Ale	1	100%	100% - 100%
Doppelbock	1	48%	48% - 48%
Festbier	1	33%	33% - 33%
Mild	1	33%	33% - 33%
English IPA	1	33%	33% - 33%
British Strong Ale	1	100%	100% - 100%
Vienna Lager	1	16%	16% - 16%
Sweet Mead	1	100%	100% - 100%
Imperial Stout	1	23%	23% - 23%
Dunkelweizen	1	27%	27% - 27%
Extra Special/Strong Bitter (ESB)	1	28%	28% - 28%
French Cider	1	39%	39% - 39%
Straight (Unblended) Lambic	1	100%	100% - 100%
Holiday/Winter Special Spiced Beer	1	80%	80% - 80%
Flanders Brown Ale/Oud Bruin	1	23%	23% - 23%
Kentucky Common	1	29%	29% - 29%
English Barleywine	1	33%	33% - 33%
Belgian Dubbel	1	22%	22% - 22%
Specialty Beer	1	63%	63% - 63%
Vienna Lager	1	33%	33% - 33%
Fruit Lambic	1	33%	33% - 33%
Fruit Beer	1	100%	100% - 100%
Metheglin	1	100%	100% - 100%
Fruit and Spice Beer	1	86%	86% - 86%
Standard American Lager	1	51%	51% - 51%
Alternative Grain Beer	1	100%	100% - 100%
Weizenbock	1	25%	25% - 25%
Wood-Aged Beer	1	55%	55% - 55%
Fruit Cider	1	100%	100% - 100%