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Apollo


Description: "Strong bittering hop, with citrus, resiny and spicy components. Super Alpha category for use in the most bitter of beers."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA142020%1% - 100%
American IPA118121%1% - 100%
Imperial IPA66217%1% - 100%
American Pale Ale43021%1% - 100%
Double IPA37417%1% - 100%
American Pale Ale31827%1% - 100%
Specialty IPA: New England IPA25321%1% - 100%
American Light Lager15934%1% - 100%
California Common Beer10339%3% - 100%
Specialty IPA: Black IPA10219%2% - 76%
Imperial Stout8857%8% - 100%
Blonde Ale8726%1% - 100%
American Amber Ale8327%2% - 100%
American Stout8151%5% - 100%
No Profile Selected7835%1% - 100%
Russian Imperial Stout6553%5% - 100%
Saison6532%5% - 100%
Specialty IPA: Red IPA6520%2% - 62%
Fruit Beer6416%4% - 100%
American Amber Ale5631%2% - 100%
Robust Porter5240%6% - 100%
American Barleywine4932%6% - 100%
English IPA4632%6% - 100%
American Wheat Beer4134%2% - 100%
American Brown Ale4033%4% - 100%
Saison3960%5% - 100%
American Porter3755%9% - 100%
Specialty IPA: Rye IPA3725%5% - 100%
American Stout3664%5% - 100%
Irish Red Ale3473%7% - 100%
Specialty IPA: White IPA3037%5% - 100%
Specialty Beer2933%5% - 100%
Specialty IPA: Belgian IPA2920%3% - 50%
American Barleywine2926%6% - 100%
American Wheat or Rye Beer2835%4% - 100%
Belgian Dark Strong Ale2640%9% - 100%
Belgian Dark Strong Ale2555%13% - 100%
Extra Special/Strong Bitter (ESB)2439%6% - 100%
Experimental Beer2334%1% - 100%
Blonde Ale2344%4% - 100%
Scottish Export2375%14% - 100%
Belgian Specialty Ale2331%4% - 50%
Irish Red Ale2149%3% - 100%
American Brown Ale2134%3% - 100%
American Strong Ale2142%4% - 100%
Oatmeal Stout2165%14% - 100%
Sweet Stout2072%17% - 100%
Weizen/Weissbier1834%3% - 100%
Dry Stout1862%21% - 100%
Spice, Herb, or Vegetable Beer1770%22% - 100%
English IPA1726%4% - 48%
Belgian Tripel1741%9% - 100%
Sweet Stout1646%9% - 100%
Witbier1675%6% - 100%
Kölsch1633%5% - 100%
Belgian Tripel1550%8% - 100%
Mixed-Fermentation Sour Beer1546%1% - 100%
Best Bitter1520%8% - 61%
Baltic Porter1544%17% - 100%
Irish Stout1481%12% - 100%
Standard/Ordinary Bitter1430%9% - 50%
German Pils1414%7% - 34%
Special/Best/Premium Bitter1437%13% - 100%
Belgian Blond Ale1481%15% - 100%
Specialty IPA: Brown IPA1443%5% - 100%
Weissbier1267%2% - 100%
Witbier1272%20% - 100%
Strong Bitter1233%4% - 100%
British Golden Ale1219%1% - 56%
Kölsch1236%4% - 100%
Cream Ale1171%29% - 100%
Belgian Pale Ale1153%8% - 100%
Spice, Herb, or Vegetable Beer1052%23% - 100%
Clone Beer1030%6% - 100%
International Pale Lager1037%3% - 100%
Old Ale961%8% - 100%
Ordinary Bitter917%1% - 39%
Other Smoked Beer950%20% - 100%
Mixed-Style Beer933%3% - 100%
Brown Porter878%10% - 100%
Vienna Lager837%4% - 100%
Belgian Dubbel859%17% - 100%
Cream Ale753%20% - 100%
English Porter748%17% - 100%
English Barleywine751%25% - 100%
Bohemian Pilsener729%10% - 100%
Belgian Golden Strong Ale717%8% - 35%
Belgian Golden Strong Ale752%15% - 100%
Belgian Pale Ale740%8% - 100%
Foreign Extra Stout755%11% - 100%
Brett Beer725%5% - 100%
German Pilsner (Pils)622%7% - 73%
British Brown Ale689%67% - 100%
Old Ale657%33% - 100%
Czech Premium Pale Lager662%5% - 100%
American Lager629%5% - 100%
Dark Mild654%22% - 100%
Belgian Dubbel529%18% - 47%
Classic American Pilsner537%1% - 100%
Wild Specialty Beer57%4% - 8%
Mild538%19% - 100%
California Common529%12% - 83%
Foreign Extra Stout519%17% - 28%
Irish Extra Stout433%33% - 33%
Märzen480%20% - 100%
Traditional Bock482%27% - 100%
Oatmeal Stout4100%100% - 100%
Doppelbock4100%100% - 100%
Specialty Smoked Beer433%23% - 50%
Trappist Single419%14% - 26%
Holiday/Winter Special Spiced Beer4100%100% - 100%
Winter Seasonal Beer449%27% - 100%
British Strong Ale440%8% - 100%
Roggenbier (German Rye Beer)423%10% - 50%
Gose452%4% - 100%
Oktoberfest/Märzen332%32% - 33%
Dark American Lager359%33% - 100%
Munich Helles324%5% - 33%
International Amber Lager339%9% - 100%
Dunkelweizen362%29% - 100%
Czech Pale Lager39%4% - 11%
Wee Heavy371%14% - 100%
Weizenbock378%35% - 100%
Light American Lager36%5% - 8%
Specialty Fruit Beer326%8% - 50%
Northern English Brown334%20% - 50%
Baltic Porter371%51% - 100%
Berliner Weisse340%3% - 100%
Munich Helles376%29% - 100%
Autumn Seasonal Beer354%25% - 100%
Bière de Garde322%14% - 33%
Premium American Lager314%6% - 25%
Schwarzbier348%23% - 100%
Strong Scotch Ale354%4% - 100%
Wheatwine218%7% - 29%
Weizenbock260%20% - 100%
Munich Dunkel257%13% - 100%
Wood-Aged Beer235%33% - 36%
Belgian Blond Ale216%8% - 23%
German Helles Exportbier214%14% - 14%
Specialty Wood-Aged Beer275%50% - 100%
Scottish Heavy2100%100% - 100%
Flanders Red Ale2100%100% - 100%
English Barleywine2100%100% - 100%
Straight (Unblended) Lambic2100%100% - 100%
Schwarzbier222%20% - 23%
Altbier212%8% - 17%
Southern English Brown235%23% - 47%
Alternative Grain Beer2100%100% - 100%
Düsseldorf Altbier240%38% - 43%
Festbier114%14% - 14%
Czech Amber Lager167%67% - 67%
Gueuze1100%100% - 100%
Berliner Weisse1100%100% - 100%
Classic Rauchbier128%28% - 28%
Oud Bruin1100%100% - 100%
Classic Style Smoked Beer1100%100% - 100%
Munich Dunkel19%9% - 9%
Pre-Prohibition Lager141%41% - 41%
Scottish Export 80/-1100%100% - 100%
Eisbock1100%100% - 100%
Flanders Brown Ale/Oud Bruin13%3% - 3%
Fruit Lambic1100%100% - 100%
Scottish Light 60/-1100%100% - 100%
Tropical Stout140%40% - 40%
Standard American Lager117%17% - 17%
Wood-Aged Beer1100%100% - 100%
Braggot1100%100% - 100%
Scottish Light1100%100% - 100%
Dunkles Bock1100%100% - 100%
Doppelbock120%20% - 20%
Helles Bock111%11% - 11%
Dunkles Weissbier1100%100% - 100%
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