|
Red X
|
13 |
56% |
0% - 86% |
|
Caramel / Crystal 60L
|
13 |
43% |
18% - 100% |
|
American - Caramel / Crystal 40L
|
13 |
40% |
3% - 100% |
|
German - CaraRed
|
12 |
41% |
0% - 76% |
|
American - Caramel / Crystal 120L
|
12 |
43% |
14% - 100% |
|
American - Chocolate
|
9 |
10% |
4% - 18% |
|
Munich - Light 10L
|
8 |
34% |
9% - 75% |
|
American - Roasted Barley
|
8 |
10% |
4% - 20% |
|
American - Carapils (Dextrine Malt)
|
6 |
29% |
18% - 62% |
|
American - Caramel / Crystal 80L
|
5 |
52% |
36% - 66% |
|
Special B
|
5 |
39% |
10% - 100% |
|
American - Midnight Wheat Malt
|
5 |
11% |
6% - 20% |
|
American - Victory
|
5 |
23% |
15% - 29% |
|
American - Caramel / Crystal 10L
|
4 |
22% |
13% - 44% |
|
German - CaraMunich I
|
4 |
22% |
14% - 42% |
|
Belgian - Biscuit
|
4 |
33% |
17% - 44% |
|
American - Vienna
|
4 |
35% |
17% - 62% |
|
German - CaraAroma
|
3 |
25% |
0% - 50% |
|
United Kingdom - Roasted Barley
|
3 |
31% |
25% - 38% |
|
American - Black Barley
|
3 |
40% |
8% - 100% |
|
Raisins (dried)
|
3 |
21% |
1% - 43% |
|
American - Red Wheat
|
3 |
36% |
20% - 67% |
|
US - Pale 2-Row
|
3 |
34% |
14% - 53% |
|
American - Caramel / Crystal 90L
|
3 |
42% |
29% - 50% |
|
Briess - Carapils Malt
|
3 |
43% |
27% - 57% |
|
Flaked Barley
|
3 |
9% |
8% - 11% |
|
Crisp Malting - Crystal Dark - 77L
|
2 |
37% |
25% - 50% |
|
Crisp Malting - Pale Chocolate
|
2 |
6% |
5% - 8% |
|
New Zealand - Red Back Malt
|
2 |
63% |
25% - 100% |
|
Briess - Caramel Malt - 40L
|
2 |
90% |
80% - 100% |
|
Briess - Caramel Malt - 80L
|
2 |
69% |
50% - 89% |
|
United Kingdom - Pale Chocolate
|
2 |
10% |
8% - 13% |
|
Briess - Roasted Barley
|
2 |
16% |
11% - 20% |
|
United Kingdom - Extra Dark Crystal 120L
|
2 |
34% |
29% - 40% |
|
United Kingdom - Crystal Rye
|
2 |
22% |
3% - 40% |
|
United Kingdom - Crystal 45L
|
2 |
37% |
18% - 56% |
|
United Kingdom - Carastan (30/37)
|
2 |
29% |
14% - 44% |
|
United Kingdom - Amber
|
2 |
39% |
14% - 64% |
|
German - Carafa III
|
2 |
13% |
11% - 14% |
|
German - Carafa II
|
2 |
4% |
4% - 5% |
|
German - CaraAmber
|
2 |
54% |
33% - 75% |
|
Belgian - CaraVienne
|
2 |
28% |
15% - 40% |
|
Cara 20L
|
2 |
42% |
33% - 50% |
|
American - Special Roast
|
2 |
24% |
8% - 40% |
|
Rye
|
2 |
59% |
30% - 89% |
|
American - Caramel / Crystal 150L
|
2 |
25% |
17% - 33% |
|
American - Caramel / Crystal 20L
|
2 |
26% |
25% - 27% |
|
American - CaraCrystal Wheat Malt
|
2 |
22% |
19% - 25% |
|
American - Black Malt
|
2 |
6% |
5% - 6% |
