Horizon

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Average AA: 12.5

Description: "Bittering hop with good flavor, released in 1998."

Substitutes: Magnum

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	838	21%	1% - 100%
American IPA	571	18%	1% - 100%
American Pale Ale	564	27%	1% - 100%
American Pale Ale	442	21%	1% - 100%
American Amber Ale	344	30%	1% - 100%
American Amber Ale	230	28%	3% - 100%
Russian Imperial Stout	168	42%	6% - 100%
English IPA	160	16%	6% - 49%
Saison	143	22%	2% - 100%
Imperial Stout	137	41%	8% - 100%
American Brown Ale	132	24%	3% - 100%
American Stout	119	55%	9% - 100%
American Light Lager	119	41%	1% - 100%
American Brown Ale	116	26%	4% - 100%
Saison	108	27%	2% - 100%
Imperial IPA	107	21%	3% - 100%
California Common Beer	105	38%	1% - 100%
Blonde Ale	99	35%	1% - 100%
American Stout	95	46%	16% - 100%
Double IPA	90	13%	1% - 69%
Sweet Stout	81	54%	6% - 100%
Specialty IPA: Red IPA	79	19%	1% - 60%
Cream Ale	68	26%	3% - 100%
English Barleywine	68	48%	5% - 67%
Robust Porter	66	38%	10% - 100%
American Porter	57	48%	4% - 100%
Oatmeal Stout	52	71%	17% - 100%
American Wheat Beer	52	31%	1% - 100%
Old Ale	50	80%	6% - 100%
No Profile Selected	49	47%	1% - 100%
Specialty IPA: Black IPA	48	18%	1% - 79%
Holiday/Winter Special Spiced Beer	47	61%	6% - 100%
American Wheat or Rye Beer	44	23%	1% - 100%
English Barleywine	42	48%	13% - 64%
Specialty Beer	41	32%	2% - 100%
Foreign Extra Stout	38	42%	3% - 100%
Blonde Ale	38	37%	2% - 100%
Belgian Tripel	38	58%	9% - 70%
Extra Special/Strong Bitter (ESB)	36	31%	6% - 100%
Belgian Tripel	33	52%	15% - 75%
Cream Ale	31	28%	2% - 100%
Brown Porter	30	53%	25% - 100%
Irish Red Ale	30	48%	10% - 100%
Fruit Beer	30	83%	25% - 100%
Irish Red Ale	29	45%	4% - 100%
Winter Seasonal Beer	29	82%	18% - 100%
German Pilsner (Pils)	28	27%	2% - 100%
Witbier	27	29%	5% - 100%
Best Bitter	26	34%	2% - 100%
British Golden Ale	25	28%	1% - 100%
American Barleywine	25	28%	7% - 100%
Spice, Herb, or Vegetable Beer	25	43%	5% - 100%
American Strong Ale	24	24%	3% - 67%
Spice, Herb, or Vegetable Beer	23	56%	2% - 100%
Ordinary Bitter	23	37%	2% - 100%
Specialty IPA: Rye IPA	23	20%	4% - 68%
British Brown Ale	22	71%	33% - 100%
Experimental Beer	22	48%	11% - 100%
Belgian Dark Strong Ale	22	47%	9% - 100%
Old Ale	22	81%	14% - 100%
Oatmeal Stout	21	67%	17% - 100%
Mild	20	65%	15% - 100%
Standard American Lager	20	27%	20% - 33%
Sweet Stout	19	61%	25% - 100%
Specialty IPA: White IPA	19	15%	1% - 30%
Dark Mild	19	61%	11% - 100%
Düsseldorf Altbier	19	54%	29% - 100%
American Lager	18	32%	14% - 60%
Specialty IPA: New England IPA	18	7%	1% - 20%
Märzen	18	40%	8% - 100%
Dry Stout	17	67%	20% - 100%
Baltic Porter	17	40%	17% - 67%
Classic American Pilsner	17	20%	2% - 100%
German Leichtbier	16	46%	20% - 100%
Belgian Specialty Ale	16	61%	7% - 100%
English IPA	16	21%	7% - 100%
Specialty IPA: Belgian IPA	16	19%	4% - 50%
Special/Best/Premium Bitter	16	22%	2% - 100%
Strong Scotch Ale	15	36%	13% - 60%
German Pils	15	33%	10% - 100%
Bohemian Pilsener	15	21%	8% - 43%
Maibock/Helles Bock	15	52%	8% - 100%
Czech Premium Pale Lager	14	29%	11% - 100%
Scottish Export	14	68%	20% - 100%
Strong Bitter	14	27%	8% - 100%
Standard/Ordinary Bitter	14	36%	15% - 100%
Kölsch	14	34%	14% - 100%
Weizen/Weissbier	13	42%	8% - 100%
Premium American Lager	13	73%	25% - 100%
Belgian Pale Ale	13	57%	25% - 100%
Kölsch	12	25%	12% - 100%
Tropical Stout	12	42%	20% - 63%
American Barleywine	11	20%	1% - 100%
International Amber Lager	11	58%	22% - 100%
Trappist Single	10	45%	20% - 100%
Clone Beer	10	62%	33% - 100%
Munich Helles	10	33%	7% - 100%
British Strong Ale	10	55%	13% - 100%
Witbier	10	65%	1% - 100%
Belgian Dubbel	10	75%	5% - 100%
Oktoberfest/Märzen	9	18%	3% - 33%
Belgian Pale Ale	9	34%	6% - 100%
Specialty IPA: Brown IPA	9	14%	2% - 41%
Weissbier	9	30%	13% - 67%
Northern English Brown	8	52%	20% - 100%
Dortmunder Export	8	34%	14% - 43%
International Pale Lager	7	30%	8% - 100%
German Helles Exportbier	7	22%	9% - 43%
Belgian Dark Strong Ale	7	46%	7% - 100%
Belgian Blond Ale	7	44%	2% - 100%
Light American Lager	7	61%	5% - 100%
Helles Bock	7	46%	22% - 100%
California Common	6	18%	9% - 29%
Schwarzbier	6	61%	11% - 76%
Wheatwine	6	30%	8% - 67%
Dunkles Bock	6	38%	31% - 50%
Belgian Dubbel	6	23%	2% - 50%
Kentucky Common	6	29%	5% - 100%
Berliner Weisse	5	100%	100% - 100%
Flanders Brown Ale/Oud Bruin	5	90%	50% - 100%
Doppelbock	5	69%	37% - 100%
Belgian Blond Ale	5	55%	20% - 100%
Braggot	5	100%	100% - 100%
Wild Specialty Beer	5	100%	100% - 100%
Mixed-Style Beer	5	55%	25% - 100%
Altbier	5	45%	7% - 100%
Scottish Heavy	4	93%	71% - 100%
Vienna Lager	4	63%	40% - 100%
Other Smoked Beer	4	61%	44% - 100%
Mixed-Fermentation Sour Beer	4	87%	49% - 100%
Traditional Bock	4	59%	25% - 100%
Irish Stout	4	34%	6% - 61%
Bière de Garde	4	32%	8% - 50%
Scottish Export 80/-	4	37%	2% - 51%
Schwarzbier	3	78%	33% - 100%
Specialty Fruit Beer	3	39%	6% - 100%
Bière de Garde	3	69%	7% - 100%
Vienna Lager	3	27%	15% - 37%
Foreign Extra Stout	3	52%	29% - 100%
Weizenbock	3	31%	22% - 50%
English Porter	3	77%	31% - 100%
Weizenbock	3	100%	100% - 100%
Belgian Golden Strong Ale	3	41%	25% - 70%
Wee Heavy	3	78%	67% - 100%
Munich Dunkel	3	36%	23% - 62%
Belgian Golden Strong Ale	3	73%	50% - 100%
Doppelbock	3	50%	50% - 50%
Autumn Seasonal Beer	3	89%	67% - 100%
Southern English Brown	3	27%	15% - 33%
Fruit and Spice Beer	2	55%	10% - 100%
Oud Bruin	2	100%	100% - 100%
Classic Style Smoked Beer	2	43%	36% - 50%
Baltic Porter	2	100%	100% - 100%
Roggenbier (German Rye Beer)	2	37%	23% - 50%
Wood-Aged Beer	2	60%	21% - 100%
International Dark Lager	2	42%	33% - 50%
Brett Beer	2	6%	5% - 8%
Australian Sparkling Ale	2	35%	11% - 60%
Dunkles Weissbier	2	75%	50% - 100%
Flanders Red Ale	2	100%	100% - 100%
Dunkelweizen	2	50%	1% - 100%
Munich Helles	2	100%	100% - 100%
Czech Pale Lager	2	100%	100% - 100%
Gose	2	100%	100% - 100%
Scottish Light	2	60%	20% - 100%
Dark American Lager	1	8%	8% - 8%
Scottish Light 60/-	1	33%	33% - 33%
Other Specialty Cider or Perry	1	42%	42% - 42%
Lambic	1	100%	100% - 100%
Irish Extra Stout	1	50%	50% - 50%
Festbier	1	17%	17% - 17%
Specialty Smoked Beer	1	100%	100% - 100%
Gueuze	1	100%	100% - 100%
Pre-Prohibition Lager	1	49%	49% - 49%
Berliner Weisse	1	39%	39% - 39%
North German Altbier	1	20%	20% - 20%
Common Cider	1	56%	56% - 56%
Czech Dark Lager	1	33%	33% - 33%

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Brewer's Friend Home Brewing Software

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