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Brewer's Profile
Ornlu
Join Date:
07/01/15
80
Recipes
Public: 65
18
Brew Sessions
48
Logs
5
Planning
0
Brewing
5
Fermenting
1
Conditioning
2
Ready To Drink
5
All Gone
2
Brewing Contributions for
"2024"
Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
Shared Recipes
Title
Style
Size
ABV
IBU
Color
Views
Brewed
Banana Hefeweizen
Weissbier
11 gal
6.59%
8.71
9946
5
Velvet Hammer clone (Imperial Irish Red) v3.5
Irish Red Ale
10.5 gal
9.5%
89.44
4848
0
Hoppy Hard Seltzer
Standard American Lager
4.75 gal
5.1%
8.99
2490
0
Double Spiced
Belgian Dubbel
12 gal
6.91%
19.23
871
0
Partigyle11 - Heavenly Wit (second Runnings
Witbier
5.5 gal
4.97%
15.87
805
0
Hefe-schwar-weizen
Weissbier
4.5 gal
7.35%
17.97
780
0
Gose, v1
Gose
11 gal
2.64%
7.34
761
0
Velvet Hammer clone (Imperial Irish Red) v5.1
Irish Red Ale
11 gal
9.67%
102.59
748
0
Hop-to-it Session IPA
American IPA
12 gal
4.82%
58.94
623
0
Cherry Kettle Sour
Flanders Red Ale
4.5 gal
9.72%
18.14
604
0
Basic Rye IPA
American IPA
11 gal
7.18%
46.76
592
0
Partigyle02 - Winter-Spiced Ale (Second runnings)
Winter Seasonal Beer
5.5 gal
6.86%
23.57
585
0
Partigyle03-Brute IPA (first runnings)
American IPA
5.5 gal
7.08%
18.62
578
1
Moose Drool clone
American Brown Ale
11 gal
5.17%
22.33
577
0
Partigyle08-Strawberry Cream Ale (Second Runnings)
Fruit Beer
5.5 gal
5.17%
17.7
520
0
Mexican Lager #56
American Light Lager
11 gal
4.26%
11.29
501
0
Mango-Guava Cider
Fruit Cider
4.5 gal
8.48%
0
480
0
Petey the Sassenach (smoked wee heavy)
Wee Heavy
5.5 gal
9.59%
31.85
473
1
Partigyle02-Winter Warmer (First Runnings)
British Strong Ale
5.5 gal
7.68%
36.22
472
0
Pre-Prohibition Lager, by Josh Weikert
Pre-Prohibition Lager
4.5 gal
6.75%
39.63
463
0
Partigyle08- DIPA (First Runnings)
Double IPA
5.5 gal
8.57%
84.59
462
0
Partigyle11 - Banana Wheatwine (First Runnings
Wheatwine
5.5 gal
8.91%
54.52
433
0
Partigyle10 - Double Pale Ale (First Runnings
American Pale Ale
5.5 gal
7.93%
39.38
432
1
Partigyle10 - Session Pale Ale (Second Runnings)
American Pale Ale
5.5 gal
4.28%
30.58
429
1
Partigyle06-BrutIPA (second runnings)
American IPA
5.5 gal
7.32%
14.45
410
0
Triple-Chocolate Stout
(snapshot)
American Stout
12 gal
6.93%
39.67
410
1
wHOPper IPA
American IPA
4.5 gal
7.31%
129.15
396
0
Simcoe Pale Ale
American Pale Ale
4.5 gal
7.68%
49.23
392
0
Caramel Porter, for Grainfather
English Porter
5 gal
6.68%
31.78
391
0
Andre Ambrée - French Style Farmhouse Amber Ale
Saison
9.5 gal
8.52%
30.84
384
0
PartiGyle04 - Witbier (Second runnings)
Witbier
5.5 gal
5.41%
16
382
0
Partigyle09 - DIPA (First Runnings)
Imperial IPA
5.5 gal
8.31%
76.36
377
0
Hoptoberfest
Märzen
5.5 gal
7.02%
21.83
375
0
Tripel Karmeliet Clone - CPF Version
Belgian Tripel
11 gal
8.63%
23.2
374
0
All Rye, All Rye, All Rye (well almost)
Specialty IPA: Rye IPA
4.25 gal
7.81%
75.97
370
0
Partigyle05 - Sour Brown Ale
Oud Bruin
5.5 gal
8.29%
24.89
342
0
PartiGyle04 - Saison (First runnings)
Saison
5.5 gal
7.65%
28.4
340
0
Partigyle06-DoubleIPA (first runnings)
Imperial IPA
5.5 gal
9.13%
104.72
340
0
Partigyle12 - Dopplebockish (1st runnings)
Doppelbock
4.5 gal
9.42%
24.22
333
0
Partigyle03- Dry Light Lager (Second runnings)
American Light Lager
5.5 gal
5.03%
15.15
332
0
Wheagave 6.5
(snapshot)
American Wheat Beer
11 gal
6.46%
19.52
329
1
Berliner Weisse on Peaches
Berliner Weisse
6 gal
5.87%
4.71
327
0
Whiskey Mash
No Profile Selected
4.5 gal
18.62%
0
319
0
Velvet Hammer clone (Imperial Irish Red) v4.0
(snapshot)
Irish Red Ale
10.5 gal
9.5%
89.44
318
1
Partigyle07 - Anchor Steam clone
California Common
5 gal
5.9%
44.26
316
0
Strongish Blonde ale - for Tanner (BIAB)
Blonde Ale
5.5 gal
5.76%
23.34
315
0
Partigyle07 - Caramel Porter
English Porter
5 gal
7.33%
33.75
310
0
Velvet Hammer clone (Imperial Irish Red) v3.0
Irish Red Ale
11 gal
6.06%
28.57
307
0
Velvet Hammer clone (Imperial Irish Red) v6.0
Irish Red Ale
6 gal
10.1%
88.12
299
0
Partigyle12 - ESBish (2nd runnings)
Strong Bitter
4.5 gal
4.99%
37.6
288
0
Mexican Mock-Lager - For Tanner
American Light Lager
5.5 gal
5.1%
10.62
271
0
Foggy Tangy Blunderbuss
Double IPA
4.25 gal
9.91%
73.66
270
0
Partigyle05 - Gose
Gose
5.5 gal
6.3%
13.17
268
0
Velvet Hammer clone (Imperial Irish Red) v6.2
Irish Red Ale
4.5 gal
11.6%
86.68
264
0
Avg. Perfect NEIPA (adj for my system)
Specialty IPA: New England IPA
4.7 gal
7.76%
54.67
263
0
Chocolate Raspberry Stout
Imperial Stout
4.5 gal
8.95%
57.33
259
0
Simple saison
Saison
4.5 gal
6.92%
37.33
254
0
Imperial Chocolate Stout
Imperial Stout
4.5 gal
11.8%
56.39
253
0
Triple-Chocolate Stout
American Stout
11 gal
7.53%
42.85
252
0
SuperFunk Saison
Saison
5.5 gal
7.77%
30.5
214
0
Hoptoberfest (4.5gal)
Märzen
4.5 gal
6.98%
34.35
211
0
Kitchen sink IPA
American IPA
4.5 gal
9.06%
99.16
151
2
Velvet Hammer clone (Imperial Irish Red) v6.1
Irish Red Ale
4.5 gal
11.04%
120.1
143
0
Baltic porter
Baltic Porter
9.5 gal
7.62%
39.78
134
1
Non-alcoholic IPA
Specialty IPA: White IPA
4.5 gal
0.896333%
22.2649
68
0
Brew Sessions
Title
Style
Brew Day
Phase
Type
Kitchen sink IPA
American IPA
2023-07-04
Planning
All Grain
Baltic porter
Baltic Porter
2022-11-21
Planning
All Grain
Partigyle10 - Double Pale Ale (First Runnings
American Pale Ale
2020-05-18
Primary Fermentation
All Grain
Partigyle10 - Session Pale Ale (Second Runnings)
American Pale Ale
2020-05-17
Primary Fermentation
All Grain
Partigyle03-Brute IPA (first runnings)
American IPA
2019-03-09
Conditioning
All Grain
Triple-Chocolate Stout
American Stout
2018-10-06
Ready To Drink
All Grain
Petey the Sassenach (smoked wee heavy)
Wee Heavy
2018-09-07
Ready To Drink
All Grain
Velvet Hammer clone (Imperial Irish Red) v4.0
Irish Red Ale
2018-05-25
All Gone
All Grain
Wheagave 6.5
American Wheat Beer
2018-05-21
All Gone
All Grain
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