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Other Ingredients Used In Russian Imperial Stout Recipes

Name Recipes Avg. Usage Usage Range
Irish Moss 90 61% 0% - 100%
Whirlfloc 73 60% 0% - 100%
Gypsum 53 23% 0% - 100%
Calcium Chloride (dihydrate) 42 22% 0% - 100%
Baking Soda 22 22% 0% - 100%
Epsom Salt 18 10% 0% - 38%
Chalk 14 37% 0% - 100%
Lactic acid 14 74% 17% - 100%
Table Salt 14 14% 0% - 100%
Wyeast - Beer Nutrient 11 54% 1% - 100%
Slaked Lime 3 26% 1% - 46%
Calcium Chloride (dihydrate) 3 43% 2% - 100%
Phosphoric acid 3 82% 47% - 100%
Five Star Chemicals - 5.2 pH Stabilizer 1 35% 35% - 35%
Calcium Chloride (anhydrous) 1 26% 26% - 26%
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