Pilsner - Bohemian Pilsener


Top 10 Bohemian Pilsener Recipes

Title Size ABV IBU OG FG Color Method Views
Hungarian HopLager
5.5 gal 6.86% 130.4 1.071 1.018
All Grain 3482
Mikkeller Vesterbro Pilsner
20 L 5.64% 38.89 1.054 1.011
All Grain 3458
Motueka Pilsner
20 L 5.22% 36.59 1.05 1.01
Partial Mash 2669
Urquell clone
5.5 gal 7.51% 44.44 1.077 1.02
All Grain 2217
Hoppy Lager
10 gal 6.1% 53.78 1.062 1.015
All Grain 2178
Peroni
44 L 5.25% 14.54 1.052 1.012
All Grain 2030
Axis Mundi
6.5 gal 7.42% 69.78 1.076 1.02
All Grain 2018
Bakke Brygg Tsjekkisk Pilsner 20 l
20 L 4.84% 40.01 1.05 1.013
All Grain 1917
Muriel, I Don't Drink, Pour Me Another One "Larger"
11.5 gal 5.41% 26.29 1.057 1.016
All Grain 1808
Brown Sugar BoPils
1 gal 5.18% 30.81 1.055 1.015
extract 1653

Newest Bohemian Pilsener Recipes

Title Size ABV IBU OG FG Color Method Views
Bo pils
2.5 gal 5.09% 21.69 1.051 1.012
BIAB 5
Czech Me Out
5 gal 2.99% 42.72 1.032 1.009
All Grain 4
Awesome Recipe
5.25 gal 4.67% 52.37 1.049 1.014
extract 4
Awesome Recipe
12 L 7.41% 0 1.075 1.019
All Grain 4
datt.bier
20 L 3.49% 0 1.035 1.008
All Grain 11
F?prĂ³ba
24 L 5.07% 34.77 1.052 1.013
All Grain 28
double pils
5 gal 6.85% 62.97 1.072 1.02
All Grain 18
Bohemian Pilsner
11 gal 6.49% 40.4 1.058 1.008
All Grain 22
Jaded Lager
23 L 5.56% 40.53 1.054 1.011
All Grain 19
Pilsner
5.5 gal 5.34% 38.83 1.049 1.009
All Grain 25

Fermentables Used In Bohemian Pilsener Recipes (View More)

Name
Uses
Country
Category
Type
Color
PPG
Avg. Usage
Usage Range
Pilsner
141
German
Grain
Base malt
1.6 °L 
38
81%
9% - 100%
Carapils
85
German
Grain
Crystal malt
1.3 °L 
35
10%
2% - 93%
Bohemian Pilsner
63
German
Grain
Base malt
1.9 °L 
38
85%
14% - 100%
Munich Light
56
German
Grain
Base malt
6 °L 
37
11%
1% - 95%
Pilsner
49
American
Grain
Base malt
1.8 °L 
37
84%
17% - 100%
Vienna
45
German
Grain
Base malt
4 °L 
37
18%
2% - 77%
Acidulated Malt
42
German
Grain
Acidulated malt
3.4 °L 
27
4%
2% - 10%
Carapils (Dextrine Malt)
41
American
Grain
Crystal malt
1.8 °L 
33
6%
2% - 18%
Melanoidin
32
German
Grain
Roasted malt
25 °L 
37
4%
1% - 9%
Floor-Malted Bohemian Pilsner
26
German
Grain
Base malt
1.8 °L 
38
87%
40% - 100%

Hops Used In Bohemian Pilsener Recipes (View More)

Name Uses Average AA Avg. Usage Usage Range
saaz28329%2% - 100%
Magnum441522%4% - 58%
Perle338.226%1% - 50%
Tettnanger214.530%1% - 61%
Hallertau Mittelfruh203.7529%2% - 67%
Cascade17729%11% - 77%
Hallertau Hersbrucker16427%6% - 46%
Northern Brewer157.831%8% - 69%
Motueka12725%5% - 55%
Citra111115%7% - 33%

Steeping Grains Used In Bohemian Pilsener Recipes (View More)

Name Uses Country Category Type Color PPG Avg. Usage Usage Range
Carapils3German
Grain
Crystal malt1.3 °L 
35
72%
17% - 100%
CaraHell2German
Grain
Crystal malt11 °L 
34
80%
80% - 80%
Carapils (Dextrine Malt)2American
Grain
Crystal malt1.8 °L 
33
59%
18% - 100%
Dark Munich2German
Grain
Base malt10 °L 
36
20%
20% - 20%
Pilsner2American
Grain
Base malt1.8 °L 
37
79%
58% - 100%
Caramel / Crystal 10L1American
Grain
Crystal malt10 °L 
35
9%
9% - 9%
Munich - Light 10L1American
Grain
Base malt10 °L 
33
9%
9% - 9%
Pilsner1German
Grain
Base malt1.6 °L 
38
73%
73% - 73%
Vienna1American
Grain
Base malt4 °L 
35
17%
17% - 17%
Lager1United Kingdom
Grain
Base malt1.4 °L 
38
100%
100% - 100%

Yeasts Used In Bohemian Pilsener Recipes (View More)

Name Uses Laboratory Type Alcohol Tolerance Flocculation Attenuation Min. Temp Max. Temp
Saflager - German Lager Yeast W-34/7081Fermentis / SafaleLager.105High8348°F72°F
Pilsner Lager Yeast WLP80051White LabsLagerMediumMed-High74.550°F55°F
Saflager - German Lager Yeast S-2339Fermentis / SafaleLager.105High8248°F72°F
Bohemian Lager 212428WyeastLager0.09Medium7548°F58°F
Czech Pils 227823WyeastLager0.09Med-High7250°F58°F
Bohemian Lager Yeast M8423Mangrove JackLagern/aHigh7850°F59°F
Urquell Lager 200123WyeastLager0.09Med-High7448°F58°F
Czech Budejovice Lager Yeast WLP80215White LabsLagerMediumMedium77.550°F55°F
German Lager Yeast WLP83014White LabsLagerMediumMedium76.550°F55°F
Safale - American Ale Yeast US-0511Fermentis / SafaleAle.095Medium8154°F77°F
Budvar Lager 20006WyeastLager0.09Med-High7348°F56°F

Other Ingredients Used In Bohemian Pilsener Recipes (View More)

Name Uses Type Use Avg. Usage Usage Range
Irish moss72FiningBoil79%0% - 100%
Whirlfloc33FiningBoil67%0% - 100%
Yeast Nutrient31OtherBoil40%1% - 100%
Wyeast Nutrient Blend11OtherBoil47%33% - 50%
Protafloc11OtherBoil79%5% - 100%
Protafloc Tablet11FiningBoil53%50% - 67%
Whirfloc7FiningBoil88%14% - 100%
Protaflock7FiningBoil100%100% - 100%
Lactic Acid6Water AgtMash95%80% - 100%
Whirlfloc Tablet5FiningBoil90%50% - 100%
Calcium chloride4Water AgtMash0%0% - 0%

Photos

https://www.brewersfriend.com/
Brewer's Friend's twitter Brewer's Friend's facebook page Brewer's Friend's google plus