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Castle Malting - Château Pilsen 2RS


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA1857%30% - 89%
Weissbier1642%22% - 56%
No Profile Selected1365%27% - 100%
Blonde Ale1373%25% - 100%
Saison1260%20% - 82%
American Pale Ale1156%25% - 95%
Specialty IPA: New England IPA1053%8% - 92%
Witbier950%35% - 67%
Saison870%50% - 82%
Belgian Dubbel657%16% - 100%
Belgian Tripel565%40% - 89%
Belgian Pale Ale561%27% - 97%
Specialty IPA: Belgian IPA451%29% - 72%
Belgian Golden Strong Ale459%49% - 78%
American Amber Ale487%73% - 94%
American Stout467%48% - 95%
German Pilsner (Pils)389%83% - 94%
Experimental Beer344%27% - 80%
Belgian Dark Strong Ale367%56% - 76%
Dry Stout330%29% - 31%
American Wheat Beer345%32% - 54%
International Pale Lager361%4% - 100%
Russian Imperial Stout372%70% - 75%
American Lager378%54% - 97%
Belgian Blond Ale357%18% - 86%
American Pale Ale381%63% - 100%
Belgian Dubbel385%79% - 94%
Blonde Ale259%57% - 61%
Braggot233%25% - 41%
Baltic Porter262%60% - 64%
Weizenbock239%33% - 44%
Imperial IPA267%67% - 67%
Belgian Blond Ale287%80% - 94%
Belgian Golden Strong Ale264%45% - 82%
American IPA272%43% - 100%
Classic American Pilsner274%60% - 88%
Specialty IPA: Red IPA278%77% - 80%
Specialty IPA: Rye IPA238%28% - 48%
Sweet Stout247%23% - 70%
Light American Lager277%56% - 98%
Autumn Seasonal Beer273%57% - 88%
Special/Best/Premium Bitter280%76% - 85%
Czech Premium Pale Lager269%68% - 69%
Flanders Red Ale272%71% - 73%
Kölsch266%48% - 85%
Bière de Garde161%61% - 61%
Bohemian Pilsener147%47% - 47%
Scottish Light182%82% - 82%
Munich Helles192%92% - 92%
International Amber Lager182%82% - 82%
North German Altbier170%70% - 70%
Czech Pale Lager194%94% - 94%
Winter Seasonal Beer192%92% - 92%
Specialty Fruit Beer126%26% - 26%
Specialty IPA: White IPA196%96% - 96%
Cream Ale183%83% - 83%
Czech Amber Lager183%83% - 83%
American Light Lager1100%100% - 100%
American Brown Ale129%29% - 29%
Munich Dunkel166%66% - 66%
Standard/Ordinary Bitter173%73% - 73%
Foreign Extra Stout173%73% - 73%
American Stout140%40% - 40%
Belgian Tripel178%78% - 78%
Witbier150%50% - 50%
Czech Dark Lager140%40% - 40%
Gose136%36% - 36%
Schwarzbier187%87% - 87%
Southern English Brown139%39% - 39%
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