|
Flaked Wheat
|
17 |
52% |
14% - 100% |
|
American - Carapils (Dextrine Malt)
|
13 |
51% |
9% - 100% |
|
Honey Malt
|
12 |
54% |
6% - 100% |
|
American - Caramel / Crystal 10L
|
11 |
78% |
36% - 100% |
|
Pale 2-Row
|
8 |
51% |
38% - 67% |
|
Flaked Oats
|
7 |
37% |
11% - 50% |
|
American - White Wheat
|
7 |
47% |
16% - 100% |
|
American - Caramel / Crystal 20L
|
6 |
65% |
8% - 100% |
|
American - Pilsner
|
6 |
41% |
16% - 50% |
|
American - Wheat
|
5 |
70% |
50% - 100% |
|
American - CaraCrystal Wheat Malt
|
5 |
50% |
24% - 100% |
|
Torrified Wheat
|
5 |
76% |
33% - 100% |
|
Belgian - CaraVienne
|
5 |
48% |
9% - 100% |
|
American - Caramel / Crystal 40L
|
4 |
82% |
29% - 100% |
|
Aromatic Malt
|
3 |
22% |
14% - 33% |
|
Munich - Light 10L
|
3 |
60% |
29% - 100% |
|
American - Red Wheat
|
3 |
66% |
36% - 100% |
|
American - Pale Ale
|
2 |
28% |
18% - 38% |
|
German - Vienna
|
2 |
47% |
43% - 50% |
|
German - Wheat Malt
|
2 |
34% |
29% - 40% |
|
United Kingdom - Golden Naked Oats
|
2 |
55% |
50% - 60% |
|
American - Vienna
|
2 |
70% |
40% - 100% |
