| American IPA | 54 | 7% | 2% - 24% |
| American Pale Ale | 38 | 8% | 1% - 28% |
| Specialty IPA: New England IPA | 37 | 6% | 2% - 11% |
| Märzen | 35 | 15% | 3% - 75% |
| Belgian Tripel | 30 | 4% | 1% - 14% |
| Belgian Dubbel | 24 | 6% | 2% - 26% |
| American Amber Ale | 21 | 11% | 3% - 50% |
| Belgian Blond Ale | 16 | 6% | 2% - 18% |
| American IPA | 13 | 7% | 2% - 15% |
| Oktoberfest/Märzen | 12 | 6% | 2% - 20% |
| Dunkles Weissbier | 12 | 19% | 3% - 46% |
| Saison | 12 | 9% | 2% - 35% |
| Belgian Dark Strong Ale | 11 | 10% | 2% - 63% |
| American Porter | 10 | 8% | 2% - 21% |
| Doppelbock | 10 | 35% | 1% - 90% |
| Altbier | 10 | 9% | 6% - 23% |
| Munich Helles | 10 | 6% | 2% - 13% |
| Double IPA | 9 | 7% | 3% - 18% |
| Belgian Golden Strong Ale | 9 | 3% | 1% - 6% |
| Belgian Dark Strong Ale | 9 | 5% | 1% - 13% |
| American Brown Ale | 8 | 10% | 2% - 16% |
| Autumn Seasonal Beer | 8 | 9% | 3% - 16% |
| Belgian Tripel | 7 | 3% | 1% - 6% |
| Irish Red Ale | 7 | 10% | 2% - 22% |
| Sweet Stout | 7 | 9% | 3% - 23% |
| Saison | 6 | 11% | 2% - 35% |
| Oatmeal Stout | 6 | 6% | 3% - 10% |
| Weissbier | 6 | 7% | 2% - 18% |
| Festbier | 6 | 5% | 3% - 8% |
| Vienna Lager | 6 | 11% | 6% - 25% |
| Dark Mild | 5 | 10% | 4% - 26% |
| California Common | 5 | 10% | 4% - 25% |
| Blonde Ale | 5 | 18% | 1% - 50% |
| Specialty IPA: Black IPA | 5 | 15% | 7% - 27% |
| American Amber Ale | 5 | 12% | 5% - 22% |
| Imperial Stout | 5 | 4% | 1% - 12% |
| American Stout | 5 | 10% | 6% - 19% |
| Robust Porter | 5 | 8% | 4% - 14% |
| Imperial IPA | 5 | 4% | 1% - 12% |
| American Pale Ale | 5 | 9% | 4% - 14% |
| Wee Heavy | 5 | 4% | 3% - 6% |
