Spiced Beer - Autumn Seasonal Beer - Hops | Brewer's Friend
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Hops Used In Autumn Seasonal Beer Recipes

Name Recipes Avg. Usage Usage Range
Magnum 39 70% 17% - 100%
Northern Brewer 36 80% 18% - 100%
Cascade 35 49% 15% - 100%
East Kent Goldings 30 52% 17% - 100%
Fuggles 25 57% 2% - 100%
Willamette 22 54% 9% - 100%
Saaz 22 35% 14% - 100%
Cluster 19 61% 10% - 100%
Hallertau Mittelfruh 12 59% 6% - 100%
Mount Hood 11 55% 20% - 100%
Simcoe 10 30% 7% - 57%
Domestic Hallertau 10 48% 25% - 100%
Centennial 10 65% 15% - 100%
Sterling 10 44% 25% - 65%
Chinook 9 48% 22% - 100%
Hallertau Hersbrucker 8 42% 20% - 100%
Kent Goldings 7 66% 50% - 100%
Tettnanger 6 48% 2% - 100%
Columbus 6 63% 12% - 100%
Crystal 5 40% 17% - 75%
Amarillo 5 53% 25% - 100%
Galena 4 81% 23% - 100%
Liberty 4 49% 27% - 100%
Citra 4 29% 17% - 50%
Perle 4 36% 29% - 57%
Nugget 4 69% 26% - 100%
Warrior 4 56% 25% - 100%
Styrian Goldings 3 51% 38% - 67%
Yakima Valley Hops - Warrior 3 35% 11% - 50%
Horizon 3 40% 19% - 50%
Hallertau Blanc 3 49% 14% - 100%
Goldings 3 57% 22% - 100%
CTZ 3 40% 33% - 50%
Mosaic 3 51% 20% - 100%
Challenger 2 30% 8% - 50%
Bramling Cross 2 50% 38% - 63%
Yakima Chief Hops - Saaz 2 75% 50% - 100%
Yakima Chief Hops - Magnum 2 42% 25% - 50%
Yakima Chief Hops - German Northern Brewer 2 100% 100% - 100%
Yakima Chief Hops - Cascade 2 60% 50% - 71%
Northern Brewer - Cluster 2 67% 50% - 100%
Barth-Haas - Hallertauer Magnum 2 39% 27% - 50%
Artisan - Magnum 2 33% 33% - 33%
Bravo 2 75% 50% - 100%
Spalt 2 44% 17% - 100%
Sorachi Ace 2 27% 17% - 38%
Lemondrop 2 32% 20% - 60%
Mandarina Bavaria 2 45% 33% - 57%