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Finland - Chocolate Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
Russian Imperial Stout2625%1% - 23%
Imperial Stout2595%1% - 14%
American Porter1796%1% - 17%
American Stout1756%1% - 21%
Oatmeal Stout1646%1% - 31%
Sweet Stout1617%1% - 44%
Robust Porter1496%1% - 13%
Dry Stout1086%1% - 31%
American Light Lager1046%1% - 100%
Brown Porter845%1% - 42%
American Stout836%1% - 21%
No Profile Selected816%1% - 100%
American Brown Ale814%1% - 9%
Specialty IPA: Black IPA805%1% - 39%
British Brown Ale674%1% - 30%
Baltic Porter595%1% - 14%
Oatmeal Stout476%1% - 15%
Foreign Extra Stout456%1% - 21%
English Porter446%1% - 20%
Irish Stout416%1% - 15%
Sweet Stout416%1% - 15%
American Amber Ale402%1% - 8%
Winter Seasonal Beer384%1% - 33%
Irish Red Ale342%1% - 9%
Belgian Dark Strong Ale323%1% - 7%
Experimental Beer255%1% - 17%
American IPA242%1% - 7%
Schwarzbier244%2% - 7%
Holiday/Winter Special Spiced Beer243%1% - 13%
American Brown Ale244%1% - 11%
Dark Mild234%1% - 8%
Northern English Brown225%1% - 11%
Mild223%1% - 8%
Weizenbock222%1% - 7%
Dunkles Weissbier222%1% - 5%
Strong Bitter193%1% - 8%
American Pale Ale182%1% - 10%
American IPA183%1% - 20%
Baltic Porter184%1% - 8%
California Common Beer183%1% - 7%
Scottish Export162%1% - 7%
American Amber Ale161%1% - 3%
Munich Dunkel163%1% - 6%
American Pale Ale151%1% - 4%
Belgian Specialty Ale153%1% - 10%
Irish Extra Stout135%2% - 14%
Southern English Brown134%3% - 13%
Specialty IPA: Brown IPA133%1% - 12%
Old Ale132%1% - 5%
Foreign Extra Stout135%2% - 10%
Irish Red Ale122%1% - 13%
Schwarzbier114%2% - 9%
Spice, Herb, or Vegetable Beer113%1% - 6%
Mixed-Style Beer115%1% - 8%
Best Bitter112%1% - 3%
Altbier103%1% - 7%
Scottish Heavy104%1% - 24%
Specialty IPA: Red IPA101%1% - 3%
Imperial IPA103%1% - 9%
British Strong Ale103%1% - 8%
American Strong Ale912%1% - 86%
Fruit Beer93%1% - 6%
Ordinary Bitter92%1% - 6%
Belgian Dubbel82%1% - 3%
Spice, Herb, or Vegetable Beer83%1% - 8%
Belgian Dubbel82%1% - 5%
California Common81%1% - 2%
Dark American Lager82%1% - 4%
Belgian Dark Strong Ale82%1% - 6%
Old Ale72%1% - 6%
Doppelbock72%1% - 3%
Extra Special/Strong Bitter (ESB)71%1% - 2%
Munich Dunkel73%1% - 8%
Strong Scotch Ale72%1% - 5%
Specialty Smoked Beer74%2% - 8%
English IPA61%1% - 2%
Special/Best/Premium Bitter61%1% - 3%
International Dark Lager64%1% - 6%
Dunkles Bock62%2% - 2%
Clone Beer64%1% - 9%
International Amber Lager63%2% - 5%
English Barleywine52%1% - 4%
Dunkelweizen55%2% - 8%
American Barleywine51%1% - 2%
Tropical Stout43%2% - 3%
American Barleywine42%1% - 3%
Standard/Ordinary Bitter43%1% - 6%
Scottish Light42%1% - 2%
Wee Heavy42%1% - 2%
Saison43%1% - 5%
Specialty IPA: Rye IPA43%1% - 9%
Vienna Lager42%1% - 2%
Kentucky Common42%1% - 3%
Belgian Pale Ale33%1% - 4%
Weissbier31%1% - 2%
Scottish Export 80/-32%1% - 3%
American Lager31%1% - 2%
Czech Amber Lager32%2% - 2%
Fruit and Spice Beer35%4% - 6%
Saison34%2% - 7%
Double IPA31%1% - 3%
German Pilsner (Pils)33%1% - 8%
Vienna Lager31%1% - 1%
English Barleywine31%1% - 2%
Bière de Garde24%3% - 5%
British Golden Ale28%6% - 11%
Mixed-Fermentation Sour Beer22%1% - 3%
Bière de Garde21%1% - 0%
Pre-Prohibition Lager22%1% - 2%
International Pale Lager22%1% - 2%
Czech Premium Pale Lager21%1% - 2%
Witbier21%1% - 1%
Czech Dark Lager22%1% - 3%
Doppelbock21%1% - 1%
Specialty Wood-Aged Beer22%2% - 3%
Czech Pale Lager26%1% - 11%
Wood-Aged Beer25%4% - 5%
Gose22%2% - 3%
Weizenbock21%1% - 2%
Specialty Beer24%4% - 5%
Other Smoked Beer25%4% - 6%
Classic Style Smoked Beer21%1% - 1%
Scottish Light 60/-22%1% - 4%
Roggenbier22%2% - 2%
Märzen22%2% - 3%
Open Category Mead22%2% - 2%
Sahti23%2% - 5%
Bohemian Pilsener23%1% - 6%
Classic Rauchbier24%3% - 5%
Düsseldorf Altbier13%3% - 3%
Braggot11%1% - 1%
Rauchbier113%13% - 13%
German Pils11%1% - 1%
Maibock/Helles Bock12%2% - 2%
Light American Lager14%4% - 4%
Weizen/Weissbier11%1% - 1%
Kellerbier: Amber Kellerbier13%3% - 3%
Belgian Blond Ale11%1% - 1%
Scottish Heavy 70/-11%1% - 1%
Flanders Red Ale11%1% - 1%
Flanders Red Ale13%3% - 3%
Alternative Grain Beer15%5% - 5%
Autumn Seasonal Beer12%2% - 2%
Roggenbier (German Rye Beer)15%5% - 5%
Blonde Ale12%2% - 2%
Blonde Ale11%1% - 0%
Oktoberfest/Märzen11%1% - 1%
Specialty IPA: New England IPA11%1% - 1%
Trappist Single11%1% - 0%
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