Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

German - De-Husked Caraf III


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: Black IPA4035%1% - 13%
Russian Imperial Stout2493%1% - 17%
American IPA2184%1% - 14%
Imperial Stout1903%1% - 12%
American Stout1263%1% - 11%
Robust Porter1143%1% - 11%
American Porter1084%1% - 12%
Sweet Stout995%1% - 11%
Schwarzbier985%1% - 12%
Oatmeal Stout984%1% - 8%
Baltic Porter873%1% - 10%
American Stout874%1% - 12%
Schwarzbier825%1% - 11%
Foreign Extra Stout814%1% - 19%
Imperial IPA774%1% - 16%
California Common Beer644%1% - 22%
Specialty Beer604%1% - 10%
Oatmeal Stout535%1% - 15%
Düsseldorf Altbier521%1% - 3%
Dry Stout517%1% - 18%
Munich Dunkel503%1% - 9%
Munich Dunkel472%1% - 6%
Brown Porter474%1% - 8%
Specialty IPA: Red IPA452%1% - 8%
Sweet Stout444%1% - 8%
Dunkelweizen433%1% - 8%
American Light Lager423%1% - 11%
American Amber Ale421%1% - 3%
American Brown Ale403%1% - 20%
Altbier392%1% - 4%
Belgian Dark Strong Ale382%1% - 5%
American Amber Ale351%1% - 4%
Vienna Lager351%1% - 3%
Saison343%1% - 11%
Dunkles Weissbier323%1% - 12%
Irish Stout324%1% - 10%
American Brown Ale323%1% - 9%
Dark Mild313%1% - 7%
Doppelbock291%1% - 4%
American IPA293%1% - 16%
Belgian Dark Strong Ale281%1% - 4%
Vienna Lager281%1% - 5%
Märzen271%1% - 2%
Czech Dark Lager273%1% - 9%
Baltic Porter274%1% - 11%
Roggenbier (German Rye Beer)262%1% - 3%
Other Smoked Beer254%1% - 8%
English Porter254%1% - 10%
Northern English Brown252%1% - 5%
Weissbier241%1% - 1%
American Pale Ale241%1% - 6%
Doppelbock222%1% - 5%
American Pale Ale213%1% - 17%
Belgian Specialty Ale214%1% - 9%
Classic Rauchbier202%2% - 4%
No Profile Selected195%1% - 14%
Holiday/Winter Special Spiced Beer192%1% - 5%
Dark American Lager183%1% - 6%
British Brown Ale172%1% - 5%
Scottish Export172%1% - 5%
Mild162%1% - 6%
Foreign Extra Stout164%2% - 6%
Flanders Brown Ale/Oud Bruin143%1% - 6%
Extra Special/Strong Bitter (ESB)141%1% - 3%
Irish Red Ale141%1% - 4%
Tropical Stout144%1% - 7%
American Strong Ale131%1% - 2%
Best Bitter131%1% - 2%
Experimental Beer126%1% - 12%
Traditional Bock122%1% - 4%
Strong Bitter112%1% - 3%
Flanders Red Ale111%1% - 3%
North German Altbier111%1% - 3%
International Dark Lager114%1% - 7%
Spice, Herb, or Vegetable Beer113%1% - 8%
Saison114%1% - 6%
Strong Scotch Ale112%1% - 3%
Ordinary Bitter111%1% - 2%
English IPA102%1% - 6%
Mixed-Fermentation Sour Beer102%1% - 4%
International Amber Lager101%1% - 1%
Mixed-Style Beer103%1% - 10%
Oktoberfest/Märzen102%1% - 4%
Dunkles Bock92%1% - 3%
Specialty Smoked Beer93%1% - 4%
Bière de Garde81%1% - 4%
Wee Heavy82%1% - 4%
Flanders Red Ale82%1% - 6%
Old Ale84%1% - 7%
Special/Best/Premium Bitter81%1% - 2%
American Barleywine73%1% - 7%
Specialty IPA: Rye IPA72%1% - 6%
Blonde Ale61%1% - 1%
Rauchbier62%1% - 3%
Roggenbier52%1% - 4%
Spice, Herb, or Vegetable Beer52%1% - 3%
Weizenbock53%1% - 7%
Weizenbock51%1% - 2%
Weizen/Weissbier51%1% - 1%
Specialty IPA: Brown IPA52%1% - 3%
Irish Red Ale52%1% - 2%
Winter Seasonal Beer42%2% - 3%
English Barleywine42%1% - 3%
Scottish Heavy42%1% - 4%
Scottish Export 80/-42%1% - 2%
Irish Extra Stout44%2% - 6%
Kölsch45%1% - 7%
Kellerbier: Amber Kellerbier41%1% - 2%
British Strong Ale42%1% - 3%
Southern English Brown44%2% - 6%
Old Ale42%1% - 2%
American Barleywine41%1% - 3%
Czech Amber Lager41%1% - 1%
Belgian Dubbel43%1% - 8%
Classic Style Smoked Beer44%2% - 6%
Specialty IPA: Belgian IPA31%1% - 2%
Sahti31%1% - 1%
Eisbock31%1% - 1%
California Common31%1% - 1%
Wood-Aged Beer32%1% - 3%
Oud Bruin32%1% - 3%
Specialty IPA: New England IPA32%1% - 2%
Kentucky Common32%2% - 3%
Fruit Beer32%2% - 3%
Belgian Pale Ale23%3% - 4%
English Barleywine23%1% - 6%
Gose22%1% - 3%
Clone Beer26%4% - 8%
Alternative Grain Beer21%1% - 1%
Belgian Dubbel22%1% - 2%
Belgian Pale Ale21%1% - 2%
Double IPA23%1% - 5%
Standard/Ordinary Bitter21%1% - 1%
Belgian Blond Ale21%1% - 2%
Witbier29%9% - 9%
Bière de Garde22%1% - 3%
Scottish Light21%1% - 1%
Belgian Blond Ale11%1% - 1%
Other Specialty Cider or Perry13%3% - 3%
Cream Ale11%1% - 1%
Scottish Light 60/-12%2% - 2%
Berliner Weisse110%10% - 10%
American Wheat or Rye Beer11%1% - 0%
Fruit and Spice Beer11%1% - 1%
Burton Ale12%2% - 2%
Autumn Seasonal Beer12%2% - 2%
Scottish Heavy 70/-13%3% - 3%
Fruit Lambic12%2% - 2%
Dortmunder Export11%1% - 1%
Blonde Ale11%1% - 1%
Belgian Tripel11%1% - 0%
Pre-Prohibition Lager11%1% - 0%
Munich Helles11%1% - 0%
Classic American Pilsner11%1% - 0%
Common Cider13%3% - 3%
London Brown Ale14%4% - 4%
British Golden Ale11%1% - 0%
American Lager11%1% - 1%
https://www.brewersfriend.com/