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Hops Used In Dunkelweizen Recipes

Name Recipes Avg. Usage Usage Range
Hallertau Hersbrucker 44 66% 14% - 100%
Tettnanger 35 61% 13% - 100%
Domestic Hallertau 28 60% 17% - 100%
Saaz 24 46% 13% - 100%
Hallertau Mittelfruh 20 66% 14% - 100%
Hersbrucker 14 45% 20% - 100%
Cascade 13 32% 8% - 100%
Perle 12 46% 4% - 100%
Magnum 10 71% 8% - 100%
Northern Brewer - Hallertau 8 51% 23% - 100%
Mount Hood 6 79% 22% - 100%
Spalt 6 54% 10% - 100%
Willamette 6 77% 20% - 100%
East Kent Goldings 6 42% 17% - 100%
Amarillo 6 21% 7% - 46%
YCH - German Hallertau 5 54% 21% - 100%
Citra 4 38% 20% - 67%
Chinook 4 23% 17% - 40%
Liberty 4 30% 22% - 44%
Fuggles 4 70% 33% - 100%
Centennial 4 15% 7% - 25%
Columbus 3 30% 29% - 33%
Styrian Goldings 3 47% 17% - 73%
Zythos 2 36% 22% - 50%
Goldings 2 41% 23% - 50%
Mosaic 2 10% 7% - 17%
Sorachi Ace 2 15% 10% - 21%
El Dorado 2 44% 17% - 100%
Vanguard 2 50% 50% - 50%
Summit 2 100% 100% - 100%
Nugget 2 48% 29% - 67%
Crystal 2 42% 25% - 50%
Admiral 1 100% 100% - 100%
Northern Brewer 1 50% 50% - 50%
Sterling 1 100% 100% - 100%
Glacier 1 100% 100% - 100%
Cluster 1 100% 100% - 100%
Galena 1 25% 25% - 25%
Simcoe 1 17% 17% - 17%
Lublin 1 100% 100% - 100%
Galaxy 1 100% 100% - 100%
Saphir 1 50% 33% - 67%
Challenger 1 100% 100% - 100%
B. C. Goldings 1 50% 50% - 50%
Palisade 1 14% 14% - 14%
Target 1 30% 20% - 40%
Apollo 1 100% 100% - 100%
Opal 1 17% 17% - 17%
Hallertau Blanc 1 100% 100% - 100%
Brewmaster - Czech Saaz 1 8% 8% - 8%
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