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Ekuanot


Description: "Developed by Hop Breeding Company and released in 2014, Ekuanot™ Brand HBC 366 features pronounced aroma characteristics and extremely high oil content. This variety bursts out of the spring soil in vibrant yellow and gradually matures to a deep green color by fall harvest."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA133232%2% - 100%
American Pale Ale73143%4% - 100%
Specialty IPA: New England IPA64031%1% - 100%
American IPA26632%1% - 100%
Double IPA19529%3% - 100%
American Light Lager12438%4% - 100%
American Pale Ale10546%5% - 100%
No Profile Selected9439%1% - 100%
American Amber Ale8837%13% - 100%
Blonde Ale7944%4% - 100%
Imperial IPA6730%3% - 100%
Specialty IPA: Black IPA6236%4% - 100%
Specialty IPA: Red IPA6032%4% - 52%
Specialty IPA: White IPA5537%1% - 100%
Saison4751%8% - 100%
Experimental Beer4242%3% - 100%
American Wheat Beer4054%1% - 100%
Saison3654%8% - 100%
Specialty IPA: Rye IPA3228%10% - 78%
Specialty IPA: Belgian IPA2335%10% - 75%
English IPA2329%6% - 100%
American Amber Ale2039%20% - 100%
Belgian Pale Ale1954%11% - 100%
Mixed-Fermentation Sour Beer1785%18% - 100%
American Strong Ale1739%2% - 100%
Imperial Stout1661%9% - 100%
Fruit Beer1660%16% - 100%
Standard/Ordinary Bitter1452%12% - 100%
British Golden Ale1457%13% - 100%
Berliner Weisse1354%11% - 100%
International Pale Lager1248%14% - 100%
American Brown Ale1246%5% - 100%
Specialty IPA: Brown IPA1139%12% - 77%
Berliner Weisse1065%11% - 100%
Irish Red Ale1044%17% - 100%
Ordinary Bitter1039%7% - 57%
Weissbier1042%23% - 84%
Belgian Golden Strong Ale944%17% - 100%
Brett Beer945%31% - 57%
American Porter770%25% - 100%
American Lager736%15% - 100%
Clone Beer780%30% - 100%
Russian Imperial Stout761%20% - 100%
Specialty Fruit Beer752%14% - 100%
Witbier744%13% - 100%
Belgian Tripel736%2% - 100%
Alternative Grain Beer739%14% - 50%
Sweet Stout673%38% - 100%
Cream Ale639%9% - 60%
Czech Premium Pale Lager652%18% - 100%
Mixed-Style Beer637%15% - 100%
Strong Bitter636%15% - 60%
Tropical Stout650%29% - 100%
Belgian Blond Ale526%16% - 45%
Trappist Single531%15% - 45%
English IPA545%27% - 60%
Blonde Ale448%17% - 100%
Oatmeal Stout442%42% - 42%
Gose470%33% - 100%
Classic American Pilsner438%38% - 38%
Belgian Specialty Ale424%20% - 25%
American Stout469%25% - 100%
Cream Ale477%24% - 100%
American Wheat or Rye Beer456%35% - 77%
English Barleywine332%14% - 50%
Spice, Herb, or Vegetable Beer353%25% - 100%
Oatmeal Stout340%28% - 50%
Wild Specialty Beer344%33% - 50%
International Amber Lager340%15% - 52%
German Pilsner (Pils)331%22% - 40%
German Pils333%20% - 46%
Australian Sparkling Ale321%17% - 27%
Weizen/Weissbier348%42% - 60%
Belgian Tripel342%25% - 67%
British Brown Ale214%6% - 22%
Light American Lager232%32% - 32%
Spice, Herb, or Vegetable Beer224%24% - 25%
Premium American Lager253%50% - 56%
Belgian Pale Ale255%9% - 100%
California Common252%46% - 57%
Kölsch214%14% - 14%
Munich Helles270%40% - 100%
Fruit Lambic228%22% - 33%
Gueuze2100%100% - 100%
English Porter271%42% - 100%
Old Ale258%49% - 67%
German Leichtbier248%47% - 50%
American Stout246%46% - 46%
Extra Special/Strong Bitter (ESB)254%23% - 86%
Helles Bock250%50% - 50%
Scottish Heavy215%15% - 15%
Märzen220%20% - 20%
American Brown Ale250%50% - 50%
Bière de Garde260%21% - 100%
American Barleywine221%17% - 25%
Kölsch275%50% - 100%
Robust Porter235%19% - 50%
Flanders Brown Ale/Oud Bruin263%25% - 100%
Witbier233%5% - 60%
Best Bitter140%40% - 40%
Foreign Extra Stout1100%100% - 100%
Pre-Prohibition Lager120%20% - 20%
Scottish Heavy 70/-124%24% - 24%
Flanders Red Ale123%23% - 23%
Altbier146%46% - 46%
Strong Scotch Ale175%75% - 75%
Munich Dunkel142%42% - 42%
Sahti120%20% - 20%
Vienna Lager1100%100% - 100%
Bohemian Pilsener156%56% - 56%
Lambic1100%100% - 100%
Munich Dunkel138%38% - 38%
Dunkelweizen150%50% - 50%
Schwarzbier1100%100% - 100%
Roggenbier (German Rye Beer)133%33% - 33%
Dry Stout122%22% - 22%
North German Altbier129%29% - 29%
Doppelbock1100%100% - 100%
Weizenbock133%33% - 33%
Mild1100%100% - 100%
Irish Stout121%21% - 21%
Dortmunder Export133%33% - 33%
Irish Red Ale133%33% - 33%
Sweet Stout133%33% - 33%
Scottish Export 80/-1100%100% - 100%
American Barleywine118%18% - 18%
Fruit Cider1100%100% - 100%
Holiday/Winter Special Spiced Beer138%38% - 38%
Winter Seasonal Beer133%33% - 33%
Belgian Dark Strong Ale125%25% - 25%
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