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Ekuanot


Description: "Developed by Hop Breeding Company and released in 2014, Ekuanot™ Brand HBC 366 features pronounced aroma characteristics and extremely high oil content. This variety bursts out of the spring soil in vibrant yellow and gradually matures to a deep green color by fall harvest."

Most Used In:

Style Uses Avg. Usage Usage Range
American IPA163832%1% - 100%
Specialty IPA: New England IPA92030%1% - 100%
American Pale Ale87743%1% - 100%
American IPA31432%1% - 100%
Double IPA22430%3% - 100%
No Profile Selected20040%1% - 100%
American Pale Ale13146%5% - 100%
American Light Lager12838%4% - 100%
American Amber Ale11839%12% - 100%
Blonde Ale10748%4% - 100%
Imperial IPA8632%3% - 100%
Specialty IPA: Red IPA7937%4% - 100%
Specialty IPA: Black IPA7835%4% - 100%
Specialty IPA: White IPA6935%1% - 100%
Saison5852%8% - 100%
Saison4753%8% - 100%
American Wheat Beer4654%1% - 100%
Experimental Beer4642%3% - 100%
Specialty IPA: Rye IPA3831%11% - 78%
Specialty IPA: Belgian IPA3736%10% - 100%
English IPA3334%6% - 100%
American Amber Ale2640%20% - 100%
Imperial Stout2365%9% - 100%
Belgian Pale Ale1949%11% - 100%
American Strong Ale1839%2% - 100%
Mixed-Fermentation Sour Beer1884%18% - 100%
Standard/Ordinary Bitter1747%12% - 100%
Berliner Weisse1761%11% - 100%
Fruit Beer1753%9% - 100%
Weissbier1656%23% - 100%
International Pale Lager1643%14% - 100%
American Brown Ale1347%10% - 100%
Berliner Weisse1373%11% - 100%
British Golden Ale1349%13% - 100%
Specialty IPA: Brown IPA1338%12% - 77%
Irish Red Ale1250%17% - 100%
Specialty Fruit Beer1249%14% - 100%
Ordinary Bitter1144%7% - 100%
Russian Imperial Stout1183%20% - 100%
American Lager1039%12% - 100%
Brett Beer1051%31% - 100%
Belgian Golden Strong Ale1042%17% - 100%
American Stout956%9% - 100%
Cream Ale945%9% - 100%
Clone Beer967%9% - 100%
Witbier843%13% - 100%
Alternative Grain Beer836%14% - 50%
American Porter865%25% - 100%
Czech Premium Pale Lager844%4% - 100%
Belgian Specialty Ale735%20% - 100%
Tropical Stout740%19% - 100%
Sweet Stout777%38% - 100%
Mixed-Style Beer742%15% - 100%
Belgian Tripel736%2% - 100%
English IPA643%27% - 60%
American Wheat or Rye Beer669%35% - 100%
Cream Ale685%24% - 100%
Blonde Ale653%17% - 100%
Belgian Blond Ale630%16% - 50%
English Barleywine666%14% - 100%
Belgian Tripel537%19% - 67%
Trappist Single534%15% - 45%
Strong Bitter527%15% - 33%
Oatmeal Stout564%28% - 100%
Classic American Pilsner538%38% - 38%
Scottish Export 80/-5100%100% - 100%
Wild Specialty Beer446%33% - 50%
German Pilsner (Pils)431%22% - 40%
Gose470%33% - 100%
Oatmeal Stout442%42% - 42%
International Amber Lager441%15% - 52%
German Pils428%13% - 46%
Irish Red Ale464%23% - 100%
Light American Lager429%25% - 32%
Weizen/Weissbier443%29% - 60%
Australian Sparkling Ale321%17% - 27%
Spice, Herb, or Vegetable Beer353%25% - 100%
Spice, Herb, or Vegetable Beer329%24% - 40%
Bière de Garde357%21% - 100%
American Brown Ale347%40% - 50%
Premium American Lager352%50% - 56%
Robust Porter356%19% - 100%
Weizenbock333%24% - 42%
British Brown Ale375%24% - 100%
American Barleywine317%9% - 25%
American Stout353%46% - 67%
Gueuze2100%100% - 100%
Belgian Pale Ale255%9% - 100%
Kölsch275%50% - 100%
Witbier233%5% - 60%
Altbier273%46% - 100%
Kölsch214%14% - 14%
Munich Helles270%40% - 100%
Flanders Brown Ale/Oud Bruin263%25% - 100%
California Common252%46% - 57%
Scottish Heavy215%15% - 15%
English Porter271%42% - 100%
German Leichtbier248%47% - 50%
Roggenbier (German Rye Beer)267%33% - 100%
Extra Special/Strong Bitter (ESB)254%23% - 86%
Fruit Lambic228%22% - 33%
Czech Pale Lager243%38% - 49%
Helles Bock250%50% - 50%
Mild273%45% - 100%
Märzen220%20% - 20%
Old Ale258%49% - 67%
Vienna Lager1100%100% - 100%
Pre-Prohibition Lager120%20% - 20%
Munich Dunkel142%42% - 42%
Sahti120%20% - 20%
Scottish Heavy 70/-124%24% - 24%
American Barleywine118%18% - 18%
Belgian Dubbel1100%100% - 100%
British Strong Ale150%50% - 50%
Flanders Red Ale123%23% - 23%
Bohemian Pilsener156%56% - 56%
Belgian Dark Strong Ale125%25% - 25%
Schwarzbier1100%100% - 100%
Irish Stout121%21% - 21%
Winter Seasonal Beer133%33% - 33%
Best Bitter140%40% - 40%
Dunkles Weissbier143%43% - 43%
Dunkelweizen150%50% - 50%
Foreign Extra Stout174%74% - 74%
Doppelbock154%54% - 54%
Sweet Stout133%33% - 33%
Brown Porter1100%100% - 100%
Classic Style Smoked Beer1100%100% - 100%
Munich Dunkel138%38% - 38%
Special/Best/Premium Bitter122%22% - 22%
Oktoberfest/Märzen143%43% - 43%
Wee Heavy1100%100% - 100%
Doppelbock1100%100% - 100%
North German Altbier129%29% - 29%
Dry Stout122%22% - 22%
Baltic Porter1100%100% - 100%
Foreign Extra Stout1100%100% - 100%
German Helles Exportbier133%33% - 33%
Fruit Cider1100%100% - 100%
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