| Aromatic Malt | | Grain | Specialty malt | 20 °L | 35 | 17,956 |
| Brown Malt | | Grain | Specialty malt | 90 °L | 34 | 1,825 |
| Kananaskis Malt | Canada | Grain | Specialty malt | 11 °L | 34 | 19 |
| Munich | | Grain | Specialty malt | 6 °L | 37 | 41,663 |
| Munich - 60L | | Grain | Specialty malt | 60 °L | 33 | 7,792 |
| Munich - Light 10L | | Grain | Specialty malt | 10 °L | 33 | 131,851 |
| Munich Dark 20L | | Grain | Specialty malt | 20 °L | 34 | 42,985 |
| Munich Malt | | Grain | Specialty malt | 8 °L | 36.8 | 9,530 |
| Peated Malt | | Grain | Specialty malt | 3 °L | 38 | 3,570 |
| Red X | | Grain | Specialty malt | 12 °L | 36 | 5,298 |
| 1886 Malt House - NY Munich Malt | United States | Grain | Specialty malt | 5 °L | 34.8 | 56 |
| Admiral - Admiral's Hearth | United States | Grain | Specialty malt | 20 °L | 37 | 68 |
| Admiral - Midway | United States | Grain | Specialty malt | 10 °L | 37 | 129 |
| Agrária - Munich Malt | Brazil | Grain | Specialty malt | 9 °L | 36 | 306 |
| Avangard - Light Munich | Germany | Grain | Specialty malt | 8 °L | 37 | 1,704 |
| Avangard - Munich Dark | Germany | Grain | Specialty malt | 12 °L | 37.1 | 733 |
| BA Malt - Biscuit | Argentina | Grain | Specialty malt | 20 °L | 36 | 338 |
| BA Malt - Carapils | Argentina | Grain | Specialty malt | 4 °L | 34 | 1,137 |
| BA Malt - Melanoidina | Argentina | Grain | Specialty malt | 25 °L | 36 | 471 |
| BA Malt - Munich | Argentina | Grain | Specialty malt | 7 °L | 38 | 645 |
| Bairds - Dextrin Malt | United Kingdom | Grain | Specialty malt | 2 °L | 32.2 | 188 |
| Bairds - Munich Malt | United Kingdom | Grain | Specialty malt | 5 °L | 36.8 | 438 |
| Barnowl - Munich Malt II | Canada | Grain | Specialty malt | 11 °L | 32 | 107 |
| Barrett Burston - Dark Munich Malt | Australia | Grain | Specialty malt | 10 °L | 35 | 144 |
| Barrett Burston - Munich Malt | Australia | Grain | Specialty malt | 8 °L | 35 | 170 |
| Bestmalz - BEST Melanoidin | Germany | Grain | Specialty malt | 27 °L | 34.5 | 1,855 |
| Bestmalz - BEST Melanoidin Light | Germany | Grain | Specialty malt | 20 °L | 34.5 | 294 |
| Bestmalz - BEST Munich | Germany | Grain | Specialty malt | 6 °L | 37 | 4,023 |
| Bestmalz - BEST Munich Dark | Germany | Grain | Specialty malt | 11 °L | 36.23 | 1,064 |
| Bestmalz - Best RED X | Germany | Grain | Specialty malt | 12 °L | 36 | 1,913 |
| Blacklands - Brownfield 15 Munich | United States | Grain | Specialty malt | 15 °L | 35 | 81 |
| Blacklands - Brownfield 25 Munich | United States | Grain | Specialty malt | 25 °L | 35 | 14 |
| Blacklands - Brownfield 40 Munich | United States | Grain | Specialty malt | 40 °L | 35 | 15 |
| Briess - American Honey Malt | United States | Grain | Specialty malt | 25 °L | 37.7 | 1,360 |
| Briess - Aromatic Munich Malt 20L | United States | Grain | Specialty malt | 20 °L | 35.4 | 2,820 |
| Briess - Bonlander Munich Malt 10L | United States | Grain | Specialty malt | 10 °L | 36 | 10,022 |
| Briess - Carapils Copper Malt | United States | Grain | Specialty malt | 30 °L | 34.5 | 626 |
| Briess - Carapils Malt | United States | Grain | Specialty malt | 2 °L | 34.5 | 13,609 |
| Briess - Dark Munich Malt 30L | United States | Grain | Specialty malt | 30 °L | 36 | 741 |
| Briess - Organic Bonlander Munich Malt 10L | United States | Grain | Specialty malt | 10 °L | 35 | 167 |
| Briess - Organic Carapils Malt | United States | Grain | Specialty malt | 2 °L | 33.6 | 216 |
| Canada Malting - MUNICH MALT | Canada | Grain | Specialty malt | 11 °L | 37.3 | 682 |
| Castle Malting - Aromatic Malt | Belgium | Grain | Specialty malt | 20 °L | 35 | 114 |
| Castle Malting - Chateau Abbey Malt | Belgium | Grain | Specialty malt | 17 °L | 35.8 | 21 |
| Castle Malting - Château Biscuit | Belgium | Grain | Specialty malt | 17 °L | 35 | 1,414 |
| Castle Malting - Château Melano | Belgium | Grain | Specialty malt | 31 °L | 35.88 | 792 |
| Castle Malting - Château Munich | Belgium | Grain | Specialty malt | 13 °L | 34 | 1,423 |
| Castle Malting - Château Munich Light | Belgium | Grain | Specialty malt | 8 °L | 34 | 882 |
| Crisp Malting - Brown Malt | United Kingdom | Grain | Specialty malt | 65 °L | 32.7 | 2,653 |
| Crisp Malting - Dark Munich | United Kingdom | Grain | Specialty malt | 19 °L | 36.3 | 463 |
| Crisp Malting - Munich Malt | United Kingdom | Grain | Specialty malt | 10 °L | 37 | 1,314 |
| Deer Creek - Double Dutch | United States | Grain | Specialty malt | 20 °L | 35.4 | 43 |
| Deer Creek - Dutch | United States | Grain | Specialty malt | 10 °L | 35.9 | 58 |
| Deer Creek - First Crack (Melanoidin) | United States | Grain | Specialty malt | 45 °L | 35.4 | 73 |
| Dingemans - Aroma 100 MD | Belgium | Grain | Specialty malt | 38 °L | 35.4 | 31 |
| Dingemans - Aroma 150 MD | Belgium | Grain | Specialty malt | 57 °L | 35 | 91 |
| Dingemans - Aromatic Malt | Belgium | Grain | Specialty malt | 19 °L | 36.3 | 1,492 |
| Dingemans - Biscuit | Belgium | Grain | Specialty malt | 22 °L | 34.5 | 2,698 |
| Dingemans - Munich MD | Belgium | Grain | Specialty malt | 6 °L | 36.5 | 813 |
| Epiphany Craft Malt - Triticale | United States | Grain | Specialty malt | 4 °L | 41.1 | 52 |
| Franco-Belges - Kiln Amber (Biscuit) | Belgium | Grain | Specialty malt | 17 °L | 28 | 146 |
| Franco-Belges - Special Aromatic | Belgium | Grain | Specialty malt | 4 °L | 37 | 283 |
| Gambrinus - Honey Malted Oats | Canada | Grain | Specialty malt | 6 °L | 33 | 44 |
| Gambrinus - Munich - Light 10L | Canada | Grain | Specialty malt | 10 °L | 37.3 | 742 |
| Gambrinus - Munich Dark | Canada | Grain | Specialty malt | 30 °L | 37.3 | 327 |
| Gladfield - Aurora Malt | New Zealand | Grain | Specialty malt | 29 °L | 37.2 | 417 |
| Gladfield - Brown Malt | New Zealand | Grain | Specialty malt | 90 °L | 34 | 209 |
| Gladfield - Chit Malt | New Zealand | Grain | Specialty malt | 2 °L | 27 | 665 |
| Gladfield - Chit Wheat Malt | New Zealand | Grain | Specialty malt | 2 °L | 36 | 35 |
| Gladfield - Golden Oat Malt | | Grain | Specialty malt | 2 °L | 32 | 37 |
| Gladfield - Malted Maize | New Zealand | Adjunct | Specialty malt | 2 °L | 24 | 48 |
| Gladfield - Munich Malt | New Zealand | Grain | Specialty malt | 8 °L | 36.8 | 1,316 |
| Great Western - Dark Munich | United States | Grain | Specialty malt | 20 °L | 33 | 206 |
| Great Western - DextraPils | United States | Grain | Specialty malt | 2 °L | 34.5 | 1,065 |
| Great Western - Mela Malt | United States | Grain | Specialty malt | 23 °L | 34.5 | 133 |
| House of Malt - Munich Malt | Australia | Grain | Specialty malt | 7 °L | 37 | 22 |
| Intermalta - Malta Carabe 60 | Spain | Grain | Specialty malt | 27 °L | 36 | 12 |
| Intermalta - Malta Munich | Spain | Grain | Specialty malt | 12 °L | 37 | 33 |
| Intermalta - Malta Viena (Vienna Malt) | Spain | Grain | Specialty malt | 6 °L | 36 | 107 |
| Ireks - Munich Malt | Germany | Grain | Specialty malt | 8 °L | 36.8 | 811 |
| Joe White - Light Munich | Australia | Grain | Specialty malt | 5 °L | 35.9 | 499 |
| Les Maltiers - Greedy Goats – Flocons d’avoine | France | Adjunct | Specialty malt | 2 °L | 34.5 | 64 |
| Les Maltiers - Malt de Blé | France | Grain | Specialty malt | 2 °L | 37.7 | 218 |
| Les Maltiers - Miserable Fish – Malt Mélanoïdin | France | Grain | Specialty malt | 23 °L | 32.2 | 21 |
| LINC Malt - 99 Triticale Munich | United States | Grain | Specialty malt | 15 °L | 40 | 18 |
| LINC Malt - Baronesse Dark Munich | United States | Grain | Specialty malt | 60 °L | 36.3 | 36 |
| LINC Malt - Baronnesse Light Munich | United States | Grain | Specialty malt | 8 °L | 36 | 31 |
| LINC Malt - Chit Malt | United States | Grain | Specialty malt | 1 °L | 35 | 66 |
| LINC Malt - Copeland Munich | United States | Grain | Specialty malt | 35 °L | 37.3 | 16 |
| LINC Malt - Elwha River Hulless Spelt | United States | Grain | Specialty malt | 3 °L | 36 | 15 |
| LINC Malt - Lyon Light Munich | United States | Grain | Specialty malt | 7 °L | 36 | 38 |
| LINC Malt - Lyon Munich | United States | Grain | Specialty malt | 18 °L | 36 | 3 |
| LINC Malt - Monica Oats | United States | Grain | Specialty malt | 3 °L | 27 | 6 |
| Malteurop - Kilned C60 | United States | Grain | Specialty malt | 45 °L | 36 | 44 |
| Mecca Grade - Metolius [Munich Style] | United States | Grain | Specialty malt | 9 °L | 35 | 619 |
| Mecca Grade - Opal 22 | United States | Grain | Specialty malt | 22 °L | 35.6 | 302 |
| Mecca Grade - Opal 44 | United States | Grain | Specialty malt | 45 °L | 36 | 365 |
| Montana Craft Malt - Aromatic Malt | United States | Grain | Specialty malt | 20 °L | 35 | 2 |
| Muntons - Brown Malt | United Kingdom | Grain | Specialty malt | 57 °L | 36 | 143 |
| Muntons - Malted Wheat Flakes | United Kingdom | Grain | Specialty malt | 19 °L | 36 | 144 |
| Muntons - Torrified Wheat | United Kingdom | Grain | Specialty malt | 2 °L | 36 | 86 |
| Niagara Malt - Munich Light | United States | Grain | Specialty malt | 10 °L | 25 | 110 |
| OiO - flaked wheat | Canada | Grain | Specialty malt | 2 °L | 32 | 140 |
| Patagonia - Aromatic Malt | Chile | Grain | Specialty malt | 8 °L | 35 | 0 |
| Patagonia - Melanoidin | Chile | Grain | Specialty malt | 20 °L | 34 | 4 |
| Pauls Malt - Aromatic Malt | United Kingdom | Grain | Specialty malt | 20 °L | 35 | 23 |
| Pauls Malt - Miserable Fish (Melanoidin Malt) | United Kingdom | Grain | Specialty malt | 17 °L | 34 | 131 |
| Proximity - Munich Malt | United States | Grain | Specialty malt | 10 °L | 37.3 | 703 |
| Riverbend Malt - Dark Munich | United States | Grain | Specialty malt | 37 °L | 38 | 51 |
| Riverbend Malt - Great Chit | United States | Grain | Specialty malt | 2 °L | 36.8 | 120 |
| Riverbend Malt - Melanoidin Malt | United States | Grain | Specialty malt | 24 °L | 35 | 99 |
| Riverbend Malt - Munich - Light 10L | United States | Grain | Specialty malt | 10 °L | 37 | 290 |
| Root Shoot Malting - Double Honey | United States | Grain | Specialty malt | 50 °L | 38.226 | 16 |
| Root Shoot Malting - Genie Munich | United States | Grain | Specialty malt | 3 °L | 35 | 28 |
| Root Shoot Malting - Odyssey Munich | United States | Grain | Specialty malt | 20 °L | 37 | 40 |
| Sekado - Munich | Germany | Grain | Specialty malt | 20 °L | 20 | 10 |
| Simpsons - Amber Malt | United Kingdom | Grain | Specialty malt | 21 °L | 31.8 | 797 |
| Simpsons - Dextrin Malt | United Kingdom | Grain | Specialty malt | 1 °L | 31 | 1,298 |
| Simpsons - Munich Malt | United Kingdom | Grain | Specialty malt | 8 °L | 36.8 | 1,072 |
| The Swaen - Melany | Netherlands | Grain | Specialty malt | 27 °L | 35 | 292 |
| The Swaen - Munich Dark | Netherlands | Grain | Specialty malt | 8 °L | 37 | 221 |
| The Swaen - Munich Light | Netherlands | Grain | Specialty malt | 6 °L | 35.3 | 403 |
| Thomas Fawcett - Oat Malt | United Kingdom | Grain | Specialty malt | 2 °L | 27.6 | 108 |
| Viking - Munich | Finland | Grain | Specialty malt | 9 °L | 36 | 401 |
| Viking - Munich Dark Malt | Finland | Grain | Specialty malt | 9 °L | 33 | 551 |
| Viking - Munich Light | Finland | Grain | Specialty malt | 6 °L | 36 | 1,238 |
| Viking - Pale Cookie | Finland | Grain | Specialty malt | 10 °L | 34 | 47 |
| Viking - Red Ale Malt | Finland | Grain | Specialty malt | 27 °L | 35 | 464 |
| Viking - Rye Malt | Finland | Grain | Specialty malt | 3 °L | 38 | 449 |
| Voyager Craft Malt - Munich Schooner | Australia | Grain | Specialty malt | 9 °L | 36 | 242 |
| Voyager Craft Malt - Sm40 Schooner | Australia | Grain | Specialty malt | 20 °L | 36.5 | 157 |
| Voyager Craft Malt - Voodoo Schooner | Australia | Grain | Specialty malt | 43 °L | 35.9 | 223 |
| Warminster Maltings - Munich Malt | United Kingdom | Grain | Specialty malt | 7 °L | 37 | 83 |
| Weyermann - Aromatic Malt | Germany | Grain | Specialty malt | 20 °L | 35 | 84 |
| Weyermann - Barke Munich Malt | Germany | Grain | Specialty malt | 8 °L | 37 | 2,356 |
| Weyermann - Munich Type I | Germany | Grain | Specialty malt | 6 °L | 38 | 13,197 |
| Weyermann - Munich Type II (Dark) | Germany | Grain | Specialty malt | 10 °L | 37 | 7,045 |
