Cocoa powder | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Cocoa powder


Most Used In:

Style Recipes Avg. Usage Usage Range
Sweet Stout5951%1% - 100%
American Stout3281%1% - 100%
Imperial Stout3011%1% - 100%
Oatmeal Stout2701%1% - 100%
American Porter2331%1% - 100%
Robust Porter2221%1% - 100%
American Stout2081%1% - 100%
Russian Imperial Stout1781%1% - 100%
Sweet Stout1731%1% - 100%
Dry Stout891%2% - 100%
Brown Porter791%2% - 100%
Foreign Extra Stout541%1% - 100%
Oatmeal Stout491%5% - 100%
Cream Ale381%18% - 18%
Baltic Porter322%3% - 100%
English Porter302%2% - 100%
Spice, Herb, or Vegetable Beer292%2% - 95%
American Brown Ale232%1% - 100%
Irish Stout232%1% - 100%
Specialty Beer222%2% - 100%
Experimental Beer154%6% - 100%
Winter Seasonal Beer122%2% - 75%
Spice, Herb, or Vegetable Beer123%3% - 100%
Holiday/Winter Special Spiced Beer113%4% - 62%
British Brown Ale106%1% - 100%
Foreign Extra Stout105%15% - 100%
American Light Lager98%9% - 100%
American IPA98%2% - 100%
American Brown Ale97%13% - 100%
California Common Beer97%14% - 100%
Clone Beer86%19% - 81%
Specialty Fruit Beer73%1% - 63%
International Dark Lager68%1% - 100%
American Amber Ale66%4% - 100%
Mixed-Style Beer64%8% - 32%
American Wheat Beer510%49% - 50%
Tropical Stout57%5% - 95%
Braggot520%100% - 100%
Baltic Porter513%6% - 100%
Belgian Specialty Ale510%16% - 100%
Northern English Brown58%11% - 56%