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Brewer's Profile

    Dorian Brews

     

    Join Date: 11/30/18
    34
    Recipes
    Public: 31
    22
    Brew Sessions
    65
    Logs
    13
    Planning
    4
    Brewing
    3
    Fermenting
    0
    Conditioning
    2
    Ready To Drink
    0
    All Gone
    Shared Recipes
      Title Style Size ABV IBU Color Views Brewed
      Saison - Cold Mash Parti-Gyle 1st runnings Saison 5.5 gal 1.93% 20.81
    		154 1
      No Moon Wheat Beer : A Blue Moon Clone American Wheat Beer 5.5 gal 5.39% 23.61
    		121 0
      Amber Ale - Parti-gyle 2nd Runnings with single infusion mash (using previously cold mashed grains) American Amber Ale 5.5 gal 4.44% 37.52
    		98 1
      Puppers Warm Fermented Pilsner German Pils 5.5 gal 4.53% 39.35
    		95 1
      Perle Pale Ale American Pale Ale 5 gal 4.57% 47.35
    		85 1
      Dark Side Wheat Dunkelweizen 5 gal 4.7% 23.08
    		85 0
      A Rye Scotch-ish Ale Scottish Export 5.5 gal 4.75% 26.2
    		83 1
      Barleywine Mighty Fine (snapshot) American Barleywine 1 gal 12.42% 63.39
    		80 1
      Mott's Apple Cider with WLP546 Marañón Canyon Wild Cacao Yeast Common Cider 1 gal 4.12% 0
    		73 1
      Amarillo Pale Ale - Single DH American Pale Ale 5.5 gal 5.48% 34
    		54 1
      Barleywine Mighty Fine American Barleywine 1 gal 12.42% 63.39
    		48 0
      Fruit Snack Blonde Ale Blonde Ale 5 gal 7.18% 24.44
    		46 0
      Mexican Lager -warm fermented American Light Lager 5.5 gal 4.91% 14.88
    		43 1
      Pumkin Ale Spice, Herb, or Vegetable Beer 5 gal 4.92% 17.14
    		35 0
      No Moon - Variant #1 - Blue Moon Clone American Wheat Beer 5.5 gal 5.06% 22.74
    		33 1
      Cascade Centennial Dad IPA American IPA 5.5 gal 5.71% 61.89
    		30 1
      Chocolate Stout Oatmeal Stout 5 gal 4.92% 50.04
    		29 1
      Pumpkin Ale 2.0 Autumn Seasonal Beer 5.5 gal 5.73% 24.49
    		28 1
      Schwarzbier Amerikanische Schwarzbier 5.5 gal 5.46% 25.55
    		25 1
      Backyard Hops Pale Ale American Pale Ale 5 gal 6.24% 35.18
    		25 0
      Amarillo Perle Pale Ale American Pale Ale 5.5 gal 5.22% 43.32
    		24 0
      Eureka & Viking Pale Malt SMaSH American Pale Ale 5.5 gal 5.24% 42.27
    		24 1
      Saison De Rien Saison 5 gal 5.96% 55.01
    		23 0
      Sugar Daddy Amber Ale American Amber Ale 1.25 gal 6.31% 45.52
    		23 1
      Marañón Canyon Wild Cacao Pale Ale Belgian Pale Ale 5.5 gal 6.07% 24.22
    		22 1
      Puppers Warm Fermented Black Pilsner German Pils 5.5 gal 4.45% 42.52
    		21 0
      Sorta Spicy Red Ale Irish Red Ale 5 gal 6.4% 37.29
    		21 0
      3/4 Gal Yeast Starter No Profile Selected 0.7 gal 3.68% 0
    		19 0
      No Moon Wheat Beer : A Blue Moon Clone (snapshot) American Wheat Beer 5.5 gal 5.39% 23.61
    		18 1
      Amarillo Perle Pale Ale (snapshot) American Pale Ale 5.5 gal 5.22% 43.32
    		15 1
      Puppers Warm Fermented Hoppy Pilsner German Pils 5.5 gal 4.41% 40.81
    		6 1
    Brew Sessions
    TitleStyleBrew DayPhaseType
    Puppers Warm Fermented Hoppy PilsnerGerman Pils 2019-10-30 Primary Fermentation Biab
    Pumpkin Ale 2.0Autumn Seasonal Beer 2019-09-21 Planning Biab
    Eureka & Viking Pale Malt SMaSHAmerican Pale Ale 2019-08-31 Planning Biab
    No Moon - Variant #1 - Blue Moon CloneAmerican Wheat Beer 2019-08-18 Planning Biab
    Marañón Canyon Wild Cacao Pale AleBelgian Pale Ale 2019-08-11 Planning Biab
    Mott's Apple Cider with WLP546 Marañón Canyon Wild Cacao YeastCommon Cider 2019-07-26 Planning Biab
    Cascade Centennial Dad IPAAmerican IPA 2019-07-07 Planning Biab
    Sugar Daddy Amber AleAmerican Amber Ale 2019-07-06 Planning Biab
    Mexican Lager -warm fermentedAmerican Light Lager 2019-06-15 Planning Biab
    Amarillo Perle Pale AleAmerican Pale Ale 2019-06-01 Secondary Fermentation Biab
    Barleywine Mighty FineAmerican Barleywine 2019-05-04 Planning Biab
    Schwarzbier AmerikanischeSchwarzbier 2019-04-28 Planning Biab
    No Moon Wheat Beer : A Blue Moon CloneAmerican Wheat Beer 2019-04-20 Planning Biab
    Saison - Cold Mash Parti-Gyle 1st runningsSaison 2019-03-16 Ready To Drink Biab
    Amber Ale - Parti-gyle 2nd Runnings with single infusion mash (using previously cold mashed grains)American Amber Ale 2019-03-16 Brewing Biab
    Amarillo Pale Ale - Single DHAmerican Pale Ale 2019-03-02 Brewing Biab
    Puppers Warm Fermented PilsnerGerman Pils 2019-02-03 Planning Biab
    Chocolate StoutOatmeal Stout 2019-01-26 Brewing All Grain
    A Rye Scotch-ish AleScottish Export 2019-01-07 Ready To Drink Biab
    Perle Pale AleAmerican Pale Ale 2018-12-16 Primary Fermentation Biab
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