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Frambois Lambic from Sourdough

242 calories 29.2 g 12 oz
Beer Stats
Method: BIAB
Style: Fruit Lambic
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 3.14 gallons
Post Boil Size: 1.89 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 29.2 g (Per 12oz)
Created Monday September 28th 2020
1.072
1.024
6.28%
17.11
4.43
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