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Brewer's Profile

    Dave Carlton

    Join Date: 03/11/17
    Location: Hastings, New Zealand
    47
    Recipes
    Public: 31
    49
    Brew Sessions
    202
    Logs
    24
    Planning
    2
    Brewing
    4
    Fermenting
    9
    Conditioning
    1
    Ready To Drink
    9
    All Gone
     

    24 Brewing Contributions for "2023"

    Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs

    Shared Recipes
      Title Style Size ABV IBU Color Views Brewed
      Old Speckled Hen Special/Best/Premium Bitter 19 L 5.04% 31.05
    1068 2
      Chimay Red Belgian Dubbel 27 L 7.1% 23.18
    932 1
      Theakston Old Peculiar Old Ale 19 L 6.13% 32.07
    856 0
      Hop Back Summer Lightning Ordinary Bitter 20 L 5.15% 38.33
    824 0
      Royal Oak PA fuggles clone Best Bitter 26 L 4.58% 28.57
    734 6
      Cream stout Sweet Stout 19 L 5.34% 23.49
    606 2
      Belgian Witbier Witbier 19 L 5.12% 16.13
    593 1
      Very Pale Ale Special/Best/Premium Bitter 19 L 4.99% 42.58
    522 1
      Le Pale Ale Belgique Belgian Pale Ale 19 L 5.03% 26.34
    494 3
      Dragon Stout clone Foreign Extra Stout 22 L 7.58% 36.23
    462 0
      Chatham Witbier Witbier 19 L 5.13% 16.24
    450 1
      Blackberry Bitter English PA Standard/Ordinary Bitter 19 L 4.73% 39.87
    426 1
      Imperial Stout Imperial Stout 19 L 10.62% 58.58
    373 0
      Tripel westmalle Belgian Tripel 19 L 9.31% 39.15
    321 0
      Irish Stout Dry Stout 19 L 4.71% 39.42
    309 1
      Altbier North German Altbier 19 L 5.53% 33.59
    279 1
      Hefeweizen Weizen/Weissbier 52 L 5.4% 9.98
    249 2
      Irish Stout Hastings Dry Stout 26 L 4.76% 40.42
    240 1
      Cherry Stout Sweet Stout 24 L 5.1% 24.89
    228 1
      Chathams Dubbel Belgian Dubbel 19 L 7.23% 15.53
    203 1
      Belgian golden strong ale Belgian Golden Strong Ale 26 L 8.58% 27.31
    199 1
      Kolsch K├Âlsch 19 L 5.19% 24.1
    195 0
      German Pilsner German Pilsner (Pils) 55 L 5.01% 28.69
    192 1
      Hawke's Bay Altbier Altbier 25 L 5.11% 32.65
    180 0
      Le Pale Ale Belgique Belgian Pale Ale 26 L 5.73% 23.46
    156 3
      St Hermes Abbey Ale Clone Belgian Specialty Ale 26 L 7.74% 24.14
    128 1
      Chathams Dubbel Hastings Version Belgian Dubbel 24 L 7.52% 18.44
    115 0
      Cream Ale Cream Ale 26 L 5.42% 17.36
    96 1
      Dunkelweizen Dunkles Weissbier 26 L 5.37% 14.74
    93 1
      German Pils German Pilsner (Pils) 55 L 5.2% 44.99
    39 0
      Hastings Saison Saison 56 L 5.87% 24.64
    26 1
    Brew Sessions
    Title Style Brew Day Phase Type
      Hastings SaisonSaison 2023-05-21 Planning All Grain
      German PilsnerGerman Pilsner (Pils) 2023-03-25 Planning All Grain
      HefeweizenWeizen/Weissbier 2023-02-06 Planning All Grain
      Le Pale Ale BelgiqueBelgian Pale Ale 2023-01-14 Planning All Grain
      Cream AleCream Ale 2022-11-24 Planning All Grain
      DunkelweizenDunkles Weissbier 2022-11-06 Planning All Grain
      Royal Oak PA fuggles cloneBest Bitter 2022-09-03 Planning All Grain
      St Hermes Abbey Ale CloneBelgian Specialty Ale 2022-08-13 Planning All Grain
      Belgian golden strong aleBelgian Golden Strong Ale 2022-06-03 Brewing All Grain
      Irish Stout HastingsDry Stout 2022-05-20 Primary Fermentation All Grain
      Cherry StoutSweet Stout 2022-02-13 Conditioning All Grain
      Belgian WitbierWitbier 2018-12-22 Primary Fermentation All Grain
      AltbierNorth German Altbier 2018-11-25 Planning All Grain
      Chathams DubbelBelgian Dubbel 2018-10-28 Conditioning All Grain
      Irish StoutDry Stout 2018-09-01 Planning All Grain
      Cream stoutSweet Stout 2018-05-19 Planning All Grain
      Le Pale Ale BelgiqueBelgian Pale Ale 2018-03-11 Conditioning All Grain
      Chatham WitbierWitbier 2017-11-25 Planning All Grain
      Blackberry Bitter English PAStandard/Ordinary Bitter 2017-11-12 Conditioning All Grain
      Very Pale AleSpecial/Best/Premium Bitter 2017-05-07 All Gone All Grain
      Chimay RedBelgian Dubbel 2017-04-15 All Gone All Grain
      Old Speckled HenSpecial/Best/Premium Bitter 2017-03-26 All Gone All Grain