Specialty IPA: New England IPA | 41 | 54% | 3% - 100% |
American IPA | 36 | 65% | 9% - 100% |
International Pale Lager | 28 | 72% | 41% - 100% |
Weissbier | 24 | 39% | 7% - 71% |
American Pale Ale | 23 | 54% | 8% - 91% |
Witbier | 18 | 50% | 29% - 79% |
Kölsch | 18 | 81% | 13% - 100% |
German Pilsner (Pils) | 16 | 73% | 26% - 100% |
Czech Premium Pale Lager | 15 | 76% | 25% - 100% |
Belgian Blond Ale | 14 | 74% | 37% - 89% |
Belgian Pale Ale | 12 | 59% | 23% - 96% |
Saison | 11 | 61% | 27% - 80% |
Kölsch | 10 | 81% | 45% - 95% |
Munich Helles | 8 | 63% | 13% - 88% |
American IPA | 8 | 45% | 7% - 73% |
Czech Pale Lager | 8 | 83% | 33% - 100% |
Belgian Golden Strong Ale | 8 | 70% | 12% - 88% |
German Pils | 8 | 72% | 24% - 98% |
Berliner Weisse | 8 | 48% | 29% - 65% |
Saison | 8 | 54% | 21% - 88% |
Belgian Blond Ale | 7 | 77% | 68% - 90% |
Blonde Ale | 7 | 65% | 17% - 100% |
Belgian Dark Strong Ale | 6 | 51% | 29% - 80% |
International Amber Lager | 6 | 75% | 42% - 100% |
Belgian Tripel | 5 | 72% | 48% - 82% |
Trappist Single | 5 | 79% | 76% - 85% |
Belgian Tripel | 5 | 80% | 77% - 84% |
American Light Lager | 5 | 72% | 71% - 75% |
Märzen | 5 | 50% | 20% - 95% |
American Amber Ale | 5 | 62% | 28% - 79% |
Specialty IPA: White IPA | 5 | 58% | 32% - 100% |
Belgian Dubbel | 5 | 65% | 54% - 83% |
Munich Helles | 5 | 94% | 84% - 100% |